Ichigoh Ramen Lounge Menu

chicken chintan broth, yuzu juice, pork belly, scallion, menma, kaiware

chicken chintan broth, roasted niboshi fish oil, pork belly, onion, scallion, menma, naruto, nori

chicken chintan broth, shoyu tare, blanched spinach, chicken chashu, kaiware suprouts

chicken chintan broth, sesame oil, spicy ground pork, scallion

vegetable broth, garlic oil, onion, scallion, menma, moyashi, spinach

Vegetable broth, garlic oil, pickled fennel, scallion, menma, arugula, apple

shoyu tare, kaori abura, vinegar, pork chashu, scallion, benishoga, kizami nori

seasoned moyashi, spicy ground pork, cilantro, garlic chips

flash fried shishito pepper, bonito salt, lemon

avocado, sweet onions, scallions, kaiware sprouts, hana katsuo, sesame wasabi dressing

eggplant, blueberry miso glaze, scallion, sesame

wasabi marinated raw octopus

mochi rice cake, shoyu, nori, ichimi

fried soft tofu, dashi broth, scallion, hanakatsuo

smoked beef tongue, karashi mustard

pan fried house made dumplings with pork and shrimp filling

fried chicken thigh, kewpie mayo

choice of pork , chicken or Veggie ( egglant and eringi mushroom tempura) Hirata’s spicy bbq sauce, lettuce, japanese mayo

seasonal mushrooms, garlic, onion, scallion, ponzu butter

Shrimp, Squid, bell peppers, potatoes, scallion, garlic shoyu butter

braised pork ribs glazed in hirata’s spicy bbq sauce, seasonal vegetable pickles

Seasonal vegetables pickled in active culture rice bran

fresh lotus root, flash fried , matcha sea salt

chicken chasu, sweet onion, seasoned egg, scallion, benishoga

ground pork , scallion