Another review of a Chinese restaurant, this one is a hit and miss. We had 2 combo 3 plates, half and half on rice and noodles that were OK. Nothing stood out bad or great, for the sides we had orange chicken that was flavorful but a little old, we also had the green bean chicken that was absolutely great tasting, and also we had the mushrooms chicken that was good as well. So, for the last 2 items, we had teriyaki chicken, and the only complaint there was there was not enough teriyaki sauce at all, but besides that, it was great. My one warning here is the beef broccoli, I don't know if it was the batch or cuts, but the meat on both our plates was so gummy it hurt my gums and was inedible.
The food is good. They offer a reasonable price for a packed tray of food. After Covid, they don't have dine in anymore. If they do offer dine-in, I haven't seen anyone eating inside. Vegetarian options: The only things that are safe to order would be white rice, fried rice, and egg rolls. Other than that everything has meat.