We visited on our way back from Crossville, and stayed the night at the Hilton. We ordered Martket Catch of the day, Salmon and Meatball pizza. We visited around 9:15 PM so it was late. + The fish (in both dishes) tasted excellent - The potato gratin which came along the fish dish was cold and had a tad bit excess salt. - The server made us sit on couches as opposed to a table. Eating dinner on a low couch, bending forward was uncomfortable. - The cutlery looks cool, but is not practical, the handle edges are sharp that they dig into the palm when holding. This is more of an annoyance. - I wish meatball pizza had other vegetables besides banana peppers, but that was mentioned in the menu.
Had our work event there Good tasting food Nice atmosphere and there was a bunch of waiters and waitresses so service was good
I'm giving them one star just so I could get on here To tell you how c***** it is I cannot explain or express how c***** this restaurant is the service was horrific
Quite good! Surprisingly good mussels, very good catch of the day (flounder), and superb service. I was very impressed. Not every hotel has a good restaurant attached, but delighted to find that the Hilton does. Pablo was absolutely exceptional. Vegetarian options: Vegetarian options in the shape of salad and veggie pastas. Parking: Parking for hotel guests and very close (less than a block) parking for mall guests. Wheelchair accessibility: The restaurant is on the first floor, the hotel has automatic doors, and it seemed to have handicapped accessible restrooms.
Hotel buffet breakfast. Not as advertised under the fancy Harth web page.
We had a great experience. We went for Nashville restaurant week. We had the lobster risotto and the smoked fillet. Desserts were delicious as well. Impressed
One of the best carne asada steaks that I’ve had. Tonight’s atmosphere was great too.