Guppy's On the Beach Menu

Homemade Thick and Rich, Dressed with Fresh Cream, and Lobster Meat

Tender chunks of Lobster in a garlic Herb Butter. Served with Toast Points. (This item is not recommended for takeout as it loses all presentation when not in it’s intended dish)

Changes Daily

Vine Ripe Tomatoes, Pumpkin Seed Pesto, Balsamic Fig Glaze, Fresh Basil & Toasted Ciabatta

Seasoned & Flash-Fried Crisp & Tender, with Meyer Lemon Basil Aioli; Served with a side of Tomato Salsa Roja

Fresh Catch of the Day Marinated in Tangerine and Lime Juice, Avocado, Tomato, Jalapeno, Onion, Pepper, Cilantro. Served with Fresh Tortilla Chips

Cajun Spiced & Seared Tuna Sashimi, Dusted with Black & White Sesame Seeds; Served with Pickled Ginger, Seaweed Salad, Soy Sauce & Wasabi

Broiled in a Burgundy Garlic Herb Butter (This item is not recommended for takeout as it loses all presentation when not in it’s intended dish

Rich cheesy sauce, tender Maine lobster, pasta shells, truffle oil, panko bread crumbs

Served with Captain’s Wafers

Tomato Dill Coulis, Feta Cheese, Kalamata Olives, Lemon Oil & Banana Peppers

Topped with Feta & Served with Fresh Fried Tortilla Chips

with our Tequila Cocktail Sauce

Raw or Steamed; Served with Horseradish & Tequila Key Lime Cocktail Sauce

Oysters Topped with Applewood Smoked Bacon. Broiled with our Burgundy Herb & Garlic Butter

Chili Rubbed Tuna, Drizzled with Eel Sauce & Sriracha Aioli, Artisan Lettuce, Avocado, Toasted Cashews, Cucumber, Crispy Wonton, Sesame & Ginger Soy Vinaigrette

A Cup of Soup du Jour or Indian Rocks Fish Chowder and a Small Caesar Salad with Asiago Cheese, Tri Colored Strips, and Guppy’s House Caesar Dressing

Changes daily See our Daily Specials for Chef Scott’s latest creation

Grilled or Blackened. Served on 2 Tacos Warm Tortillas with Lettuce, Pico De Gallo, Adobo Aioli & Fresh Fruit on the side

Grilled, Blackened, or Beer Battered (market price)

rilled Breast of Chicken, Grilled Onions, Avocado, & Pepper Jack Cheese. Chipotle Aioli & Cilantro Cream Sauce. Served with a side of Fresh Fruit

vocado, Pepper Jack Cheese, Chipotle Aioli

House-Braised Asian Pork Belly, Tender Shrimp, Cilantro, Jalapeno, Mushroom, Carrot, Scallions, Ramen Noodles in a Soy Veal Bone Broth, Soft Boiled Egg

Egg Fettuccine in a Black Garlic Truffle Sauce with Shaved Asiago

Fresh Ground Short Rib, Sirloin & Chuck. Slow Simmered in a Creamy Tomato Sauce, Topped with parmesan Cheese

With Lemon Oil

(No Bun) 1/2 lb. Ground Beef, Char-Grilled with Lettuce, Tomato, Pickle and Onion & Choice Cheese

(No Bun) Ground Sirloin, Tenderloin, & Short Rib; Lightly Seasoned, Char-Grilled, Smoked Blue Cheese, Applewood Bacon & Hot Pepper Bacon Jam

With Raspberry Sauce & Powdered Sugar

Grilled or Blackened. With Guppy’s Tequila Lime Cocktail Sauce

All Natural. Open Ocean Farm Raised BAP; 6 oz. Filet. Grilled, Blackened, or Poached (No Sauce)

Oyster Rockefeller 5 Gulf Oysters/ Bacon, Spinach, Garlic, Onion, Pernod & Fennell/ Parmesan Panko Crumb w/ Hollandaise Sauce

Prime Black & Blue Salad Blackened Tri-Tip/ Baby Arugula/ Smoked Blue Cheese/ Pickled Bermuda Onions/ Heirloom Tomatoes/ Watermelon Radish/ Beets/ Cucumbers/ Buttermilk Basil Pesto Dressing

Moroccan Spiced/ Seared/ Tomato Coriander Risotto/ Sundried Tomato Relish/ Curry Oil

Fried Crispy/ Old Bay Dusted/ Truffled Fingerling Potato Salad/ Tabasco Straw Inions & Herb Tartare

Fried Crispy/ Old Bay Dusted/ Truffled Fingerling Potato Salad/ Tabasco Straw Inions & Herb Tartare

Peanut Butter Chocolate Cake

Broiled in a Burgundy Herb Butter (This item is not recommended for takeout as it looses all presentation when not in it’s intended dish)

Oysters topped with Applewood Smoked Bacon and Broiled with our Burgundy Herb & Garlic Butter

Served with Sliced Cucumbers

Succulent Chunks of Maine Lobster Broiled in a garlic Herb Butter (This item is not recommended for takeout as it looses all presentation when not in it’s intended dish)

Raw or Steamed; Served with Horseradish & Tequila Key Lime Cocktail Sauce

Served with our Key Lime & Tequila Cocktail Sauce

Today’s Fresh Catch, Lime & Tangerine Juices, Onion, Tomato, Pepper, Avocado, Jalapeno & Cilantro (Ask for no tortilla chips)

Garlic Potato Salad, Tomato Dill Coulis, Feta Cheese, Kalamata Olives, Lemon Oil & Banana Peppers

Vine Ripe Tomatoes, Pumpkin Seed Pesto, Balsamic Fig Glaze & Fresh Basil

Ground Sirloin, Tenderloin, & Short Rib; Lightly Seasoned, Char-Grilled, Smoked Blue Cheese, Applewood Bacon & Hot Pepper Bacon Jam

With Lemon Oil

Deep dish key lime pie in a graham cracker crust served with whipped cream

Deep Fried in Beer Batter, Lightly dusted with Cinnamon Sugar, Vanilla Ice Cream, Fresh Whipped Cream, Goslings Bermuda Dark Rum

Served with Cinnamon Brown Sugar Ice Cream

Changes daily

Homemade Thick and Rich, Dressed with Fresh Cream, and Lobster Meat

Tender chunks of Lobster in a garlic Herb Butter. Served with Toast Points. (***This item is not recommended for takeout as it loses all presentation when not in it’s intended dish)

Today’s Fresh Catch, Lime & Tangerine Juices, Onion, Tomato, Pepper, Avocado, Jalapeno, Cilantro & Fresh Tortilla Chips

Vine Ripe Tomatoes, Pumpkin Seed Pesto, Balsamic Fig Glaze, Fresh Basil & Toasted Ciabatta

Seasoned & Flash-Fried Crisp & Tender, with Meyer Lemon Basil Aioli; Served with a Side of Tomato Salsa Roja

Cajun Spiced & Seared Tuna Sashimi, Dusted with Black & White Sesame Seeds; Served with Pickled Ginger, Seaweed Salad, Soy Sauce & Wasabi

Served with Captain’s Wafers

Rich cheesy sauce, tender Maine lobster, pasta shells, truffle oil, panko bread crumbs

Blue Crab, Avocado, Cilantro, Olive oil, Tri Colored Tortilla Strips

Broiled in a Burgundy Garlic Herb Butter (***This item is not recommended for takeout as it loses all presentation when not in it’s intended dish)

with our Tequila cocktail sauce

Raw or Steamed; Served with Horseradish & Tequila Key Lime Cocktail Sauce

Oysters Topped with Applewood Smoked Bacon, Broiled with our Burgundy Herb & Garlic Butter

Tomato Dill Coulis, Feta Cheese, Kalamata Olives, Lemon Oil & Banana Peppers

Chili Rubbed Tuna, Drizzled with Eel Sauce & Sriracha Aioli, Artisan Lettuce, Avocado, Toasted Cashews, Cucumber, Crispy Wonton, Sesame & Ginger Soy Vinaigrette

*Panko Crusted with Lemon Caper Butter Sauce * or Blackened with Brandy Mustard Sauce or Grilled and Brushed with Meyer Lemon Olive Oil

Feta, Kalamata Olives, Sun Dried Tomatoes, Lemon Beurre Blanc, Over Fried Green Tomatoes

Bacon Wrapped, Char Grilled, Chorizo, Asiago Grits, Chipotle Cream sauce

Large Cajun Shrimp Over Creamy Jalapeno Asiago Grits, Andouille Sausage, Brandy Mustard Sauce

Lightly Breaded, Flash Fried, served with house made Tartar Sauce or Cocktail Sauce

Kona Coffee Dusted, Mango Vanilla Bean Sauce, Carmelized Plantains

Coconut Crusted, Deep Fried, and Served with our Orange Blossom Honey Marmalade

7oz. Served with drawn butter

Two 7oz. tails - served with drawn butter

Super Lump Crab Cakes with Creole Mustard Aioli

All Natural. Open Ocean Farm Raised Potato-Crusted, Creamy Leek & Garlic Sauce

Panko Pan-Fried with Blue Crab Beurre Blanc

Diced Tuna Marinated in a Shallot, Ginger Soy Marinade with Avocado, English Cucumber, Edamame, Watermelon Radish, Jasmine Rice, Sirracha Aioli & Crispy Wontons

Egg Fettuccine in a Black Garlic Truffle Sauce with Shaved Asiago

House-Braised Asian Pork Belly, Tender Shrimp, Cilantro, Jalapeno, Mushroom, Carrot, Scallions, Ramen Noodles in a Soy Veal Bone Broth, Soft Boiled Egg

vocado, Tomato, Pepperjack Cheese, Chipotle Aioli, Served on a Toasted Brioche Bun