I got the cajun shrimp and it was okay. It was good and had spicy flavors.
I think I found the winner for the smallest oysters on the planet...
Platillos abundantes, pero considero que les falta un poco mas de sabor. El servicio excelente.
With so many great choices in San Diego, we would not recommend this place. It was not busy. I think they were training staff so the service was poor. The tiny little cup of clam chowder was good but too small and too expensive. The ceviche was okay but didn't come with enough chips and, like I said, no service to get more. They were out of stock on 3 - 4 beer we selected so there was back and forth on that. Just a poor experience for San Diego. Wasted our time and our money.
Ordered the $42 rib-eye and it was the thinnest, least flavorful ribeye I have ever had. I only had 2 bites and gave it back. I'm 50 and this is the first time I've ever done that in my life. I didn't have them replace it because my friend had ordered a steak as well and hers looked the same so I didn't think a second try would be any better. (My friend did not like hers either, although she ate a bit more.) Waitress made me pay for the steak anyway, which at $50 with tip, I thought was horrible service. Decor was nice but dim, the kids liked their Mac and cheese from the kids menu, but I do not recommend the spot.
Food was great. Calamari was Delicious. The steak was cooked excellent as well.