Fillmore's Tavern Menu

Corn tortillas topped with traditional chili, cheese and sour cream.

An Italian classic, golden fried and served with our tasty marinara

Tender fried chicken with homemade honey mustard

Lightly fried baby shrimp served alongside our homemade tartar sauce

Pub-style classic served with a flavorful cheese sauce

Baked and scooped potato with cheddar, bacon, and sour cream

Toasted rolls with fresh garlic, spice, and butter

Chef Salas’ own original family recipe classics

3 dipping sauces served with our breaded and fried spanish onions

Diced and stuffed with our blend of herbs, spices and breading

Fresh mushrooms stuffed with crabmeat, herbs, spices and breading

THE WHIG WING PARTY Our legendary tender wings served in our unique and tasty finger-licking sauce

Clam stuffed and served with garlic, lemon, butter, and white wine sauce

Broiled with teriyaki or lemon, butter and our house blend of herbs

Chef’s choice, rotates daily

House made Caesar dressing, croutons, romaine lettuce

A 1st lady favorite, feta, cranberries, onions, mixed greens

Fresh iceberg, crisp cucumber, onion, tomato, diced cabbage

Our secret 13 Blackened spice rub, certified Angus, club roll, bleu cheese

Teriyaki marinated, with sautéed onions, smothered in mozzarella

Brushed with a sesame seed ginger sauce, club roll, lettuce and tomato

Tender grilled breast, smoked bacon, all American cheese, honey mustard

Tender chicken, celery, cranberries, secret spices, mayonnaise, mixed greens

Your choice of buffalo or 13 spiced chicken, lettuce, tomato; wrap or sandwich

Your choice of buffalo or 13 spiced chicken, lettuce, tomato; wrap or sandwich

Spiced and slow cooked to perfection, piled high to satisfy

Chef Danny’s secret recipe tossed with peppers and onions served with all the fixin’s

Top seller for 3+ decades and counting! Our secret blend of 13 spices rubbed on Angus sirloin, pan-fried, and served on a sizzling platter

Our hand formed Angus burger with cheddar cheese, sautéed mushrooms, & onions, bacon and BBQ sauce on a jumbo Martin's potato bun to help hold it all together. Mount up!

Grilled chicken breast, bacon, lettuce, tomato, avocado in a sundried tomato wrap served with shoestring fries.

Cod fish grilled in lemon butter sauce over rice.

Sweet Italian sausage tossed with broccoli rabe in a garlic and oil sauce over cavatelli pasta.

Pork loin stuffed with spinach,cramberries stuffing and mozzarella cheese drizzled with house gravy served with mashed potatoes.

Chicken breast sautéed with mushrooms in a marsala wine sauce over lingunin

Roasted loin of pork stuffed with cranberries, mozzarella and spinach stuffing, side of mashed potatoes and gravy this dish also includes soup, salad, coffee, and dessert

Pasta shell stuffed with ricotta cheese topped with marinara sauce and melted mozzarella cheese side of warm garlic bread.