Cornish Pasty Co Menu

Homemade garlic mashed potatoes topped with cheddar cheese and baked. Served with a side of red wine gravy.

Slow cooked marrowfat peas lightly seasoned with fresh cracked black peppercorns and salt.

Blackened cajun chicken breast, bacon, ham and swiss cheese. Served with chipotle cream sauce.

Diced chicken breast, onions, carrots, celery, potatoes, and green beans simmered in our rosemary white wine chicken gravy. Served with a side of rosemary chicken gravy

Curry marinated chicken breast, tikka masala sauce, green bell pepper and curried potatoes. Served with mint-yogurt.

Seasoned ground beef with peas & carrots, topped with grilled onion, mashed potato and cheddar cheese. Served with red wine gravy.

Steak tips cooked in a peppercorn brandy cream sauce, sautéed portobello, leek, zucchini, and Swiss cheese. Served with peppercorn brandy cream sauce.

Slow baked steak, potato, onion & rutabaga (swede). Served with a side of red wine gravy

Dairy-free graham cracker crust, homemade vegan caramel, and fresh vegan whipped cream topped with sliced bananas.

Homemade molasses cake, baked in a cast-iron cauldron, made with black treacle and topped with a toffee drizzle. Served with crème anglaise & ice cream.

Thin slices of homemade bread soaked in a vanilla cream sauce, then layered with a rich chocolate brandy sauce and baked until crispy on the top. Served with a side of crème anglaise and a scoop of ice cream.