Copperfish Kitchen Menu

5250 Town Center Cir #143, Boca Raton, FL 33486

Raw Bar Starters Soups & Salads Entrées Sides Lunch Menu - Starters Lunch Menu - Soups & Salads Lunch Menu - Handhelds Lunch Menu - Entrées Lunch Menu - Sides Brunch Menu - Starters Brunch Menu - Entrées Brunch Menu - Sides

Raw Bar
- Shrimp Cocktail
  $20.00
- Jumbo Lump Crab Cocktail
  $25.00
- Tuna & Salmon Tartare
  Sesame, carrot ponzu.
  $20.00
- Whole Maine Lobster Cocktail
  $36.00
Starters
- Blistered Shishito Peppers
  Miso sweet soy.
  $16.00
- Grilled Spanish Octopus
  Quinoa & garbanzo salad, aji amarillo.
  $25.00
- Crispy Brussel Sprouts
  Horseradish maple glaze, sunflower seeds.
  $15.00
- Petite Crab Cakes
  Cocktail, lemon.
  $35.00
- Rhode Island Calamari
  Smoked pepper aioli.
  $18.00
- PEI Mussels
  White wine tomato broth.
  $18.00
- Steak Lettuce Wraps
  Cucumber kimchi, mushrooms.
  $20.00
Soups & Salads
- New England Clam Chowder
  Oyster crackers.
  $12.00
- Maryland Crab Soup
  Vegetable crab broth.
  $11.00
- Pecorino Caesar
  Romaine hearts, herb croutons.
  $12.00
- Copper Cobb
  Roasted corn, bacon, egg, avocado, ranch. Add lobster for an additional charge.
  $16.00
- Chopped
  Avocado, cucumber, tomato, feta, olive, sherry vin.
  $12.00
Entrées
- Maryland Crab Cake
  Coleslaw, old bay fries.
  $37.00
- Pecan Crusted Flounder
  Grilled asparagus, street corn, truffled English pea coulis.
  $34.00
- Whole Grilled Dorade
  Latholemono, crispy capers.
  $38.00
- Whole Roasted Branzino
  Green olive relish, maldon salt.
  $39.00
- Seared Rare Big Eye Tuna
  Green papaya salad, tamarind sweet soy.
  $42.00
- Chilean Sea Bass
  Miso, sambal brussels sprouts, mushrooms, sweet potato puree.
  $52.00
- Sesame Seared Scottish Salmon
  Roasted mushroom, snow pea, baby kale, carrot miso emulsion.
  $33.00
- New Bedford Dayboat Scallops
  Parsnip purée, wild mushroom, maple soy gastrique.
  $39.00
- Stuffed Jumbo Shrimp
  Crabmeat, asparagus, coleslaw.
  $47.00
- Lion's Mane Mushroom Steak
  Peewee potatoes, grilled asparagus, miso tamari, crispy Vidalia.
  $25.00
- Citrus Roasted Chicken
  Sweet potato purée, guajillo mole, pepitas.
  $28.00
- Skirt Steak
  Miso tamari mushroom, shishito & baby bell pepper.
  $41.00
- Angus 16 Oz New York Strip
  Bearnaise butter, crispy Vidalia.
  $49.00
- Greek Spice Grilled Lamb Chops
  Peewee potatoes, grilled asparagus, olive relish.
  $53.00
Sides
- Parmesan Truffle Fries
  $12.00
- Grilled Broccolini
  $10.00
- Garlic Mashed Yukon Potatoes
  $9.00
- Grilled Asparagus
  $10.00
- Roasted Mushrooms
  $8.00
- Lobster Mac N Cheese
  $32.00
- Peewee Potatoes
  $9.00
- Sweet Potato Purée
  $9.00
- Sambal Brussels Sprouts
  $10.00
Lunch Menu - Starters
- PEI Mussels
  White wine tomato broth.
  $18.00
- Rhode Island Calamari
  Smoked pepper aioli.
  $18.00
- Crispy Brussel Sprouts
  Horseradish maple glaze, sunflower seeds.
  $15.00
- Petite Crab Cakes
  Cocktail, lemon.
  $35.00
- Steak Lettuce Wraps
  Cucumber kimchi, mushrooms.
  $20.00
- Grilled Spanish Octopus
  Quinoa & garbanzo salad, aji amarillo.
  $25.00
Lunch Menu - Soups & Salads
- New England Clam Chowder
  Oyster crackers.
  $12.00
- Maryland Crab Soup
  Vegetable crab broth.
  $11.00
- Pecorino Caesar
  Romaine hearts, herb croutons.
  $14.00
- Beets & Apples
  Watercress, gorgonzola, walnuts, truffle honey
  $18.00
- Copper Cobb
  Roasted corn, bacon, egg, avocado, ranch.
  $16.00
- Chopped
  Avocado, cucumber, tomato, feta, olive, sherry vin.
  $14.00
Lunch Menu - Handhelds
- Maine Lobster Roll
  Lobster butter, chives, brioche roll.
  $32.00
- Salmon Burger BLT
  Bacon, arugula, tomato, tartar.
  $18.00
- Seafood Club
  Crab cake, shrimp salad, bacon, bibb, tomato, triple layer challah.
  $33.00
- Maryland Crab Cake Sandwich
  Bibb, tomato.
  $37.00
- Mahi Sandwich
  Grilled or fried, old bay, tartar, bibb, tomato.
  $18.00
- Grilled Fish Tacos
  Avocado crema, pico de gallo.
  $15.00
- Baja Shrimp Tacos
  Crisp shrimp, avocado crema, pico de gallo.
  $16.00
- Shrimp Salad Sandwich
  Arugula, tomato, Louie dressing.
  $16.00
- Tuna Salad Sandwich
  Bibb, tomato, multigrain.
  $17.00
- Buttermilk Chicken Sandwich
  Chipotle aioli, bibb, tomato, cucumber kimchi.
  $15.00
- Chicken Avocado BLT
  Bacon, bibb, tomato, multigrain.
  $18.00
- Prime Double Smashburger
  American cheese, grilled onion, bibb, bistro sauce.
  $16.00
Lunch Menu - Entrées
- Maryland Crab Cake
  Coleslaw, old bay fries.
  $37.00
- Roasted Branzino Filet
  Peewee potatoes, broccolini, latholemomo, Maldon salt.
  $22.00
- Sesame Seared Scottish Salmon
  Roasted mushroom, snow pea, baby kale, carrot miso emulsion.
  $25.00
- Shrimp Spaghettoni
  Shrimp, tomato, peas, stracciatella, pesto
  $29.00
- Jumbo Fried Shrimp
  French fries, cocktail sauce.
  $23.00
- New England Fish & Chips
  Beer battered Nordic cod, tartar, French fries.
  $21.00
- Maine Lobster Mac N Cheese
  Four cheese blend.
  $32.00
- Citrus Roasted Chicken
  Sweet potato purée, guajillo mole, pepitas.
  $19.00
Lunch Menu - Sides
- Parmesan Truffle Fries
  $12.00
- Grilled Broccolini
  $10.00
- Grilled Asparagus
  $10.00
- Pee Wee Potatoes
  $9.00
- Homemade Coleslaw
  $8.00
- Mixed Greens Salad
  $8.00
- Fresh Fruit & Berries
  $6.00
Brunch Menu - Starters
- Brioche French Toast
  Berry compote, Chantilly cream.
  $12.00
- Rhode Island Calamari
  Smoked pepper aioli.
  $18.00
- Crispy Brussel Sprouts
  Horseradish maple glaze, sunflower seeds.
  $15.00
- Petite Crab Cakes
  Cocktail, lemon.
  $34.00
- Grilled Spanish Octopus
  Quinoa & garbanzo salad, aji amarillo.
  $25.00
- Truffled Mushroom Flatbread
  Four cheese blend, grape tomatoes, arugula.
  $15.00
Brunch Menu - Entrées
- Smoked Salmon Benedict
  Poached egg, capers, hollandaise.
  $22.00
- Classic Benedict
  Poached egg, Canadian bacon, hollandaise.
  $18.00
- Surf & Turf Benedict
  Filet mignon medallion, crab cake, poached egg, hollandaise.
  $26.00
- Veggie Frittata
  Feta, mushroom, tomato, asparagus, onion.
  $15.00
- Avocado Toast
  Multigrain, cherry tomato, pickled onion, poached egg.
  $15.00
- Maryland Crab Cake
  Coleslaw, old bay fries.
  $35.00
- Chicken N' Waffles
  Buttermilk waffle, hot honey, maple syrup, fresh fruit.
  $18.00
- Salmon Burger BLT
  Bacon, arugula, tomato, tartar.
  $17.00
- Prime Double Smashburger
  American cheese, grilled onion, bibb, bistro sauce. Add hangover egg for an additional charge.
  $16.00
- Sesame Seared Scottish Salmon
  Roasted mushroom, snow pea, baby kale, carrot miso emulsion.
  $21.00
- Seared Rare Big Eye Tuna
  Green papaya salad, tamarind sweet soy.
  $22.00
- Grilled Fish Tacos
  Avocado crema, pico de gallo.
  $15.00
- Baja Shrimp Tacos
  Crisp shrimp, avocado crema, pico de gallo.
  $16.00
- Shrimp Salad Sandwich
  Arugula, tomato, Louie dressing.
  $15.00
- Mahi Sandwich
  Grilled or fried, old bay, tartar, bibb, tomato.
  $18.00
- Maine Lobster Mac N Cheese
  Four cheese blend.
  $32.00
- Maine Lobster Roll
  Lobster butter, chives, brioche roll.
  $32.00
- Seafood Club
  Crabcake, shrimp salad, bacon, bibb, tomato, triple layer challah.
  $32.00
Brunch Menu - Sides
- Fresh Fruit & Berries
  $6.00
- Bagel
  $3.00
- Toast
  $3.00
- English Muffin
  $3.00
- French Fries
  $8.00
- Parmesan Truffle Fries
  $12.00
- Tater Tots
  $6.00
- Grilled Asparagus
  $10.00
- Mixed Greens Salad
  $8.00

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Terms

Raw Bar
- Shrimp Cocktail
  $20.00
- Jumbo Lump Crab Cocktail
  $25.00
- Tuna & Salmon Tartare
  Sesame, carrot ponzu.
  $20.00
- Whole Maine Lobster Cocktail
  $36.00
Starters
- Blistered Shishito Peppers
  Miso sweet soy.
  $16.00
- Grilled Spanish Octopus
  Quinoa & garbanzo salad, aji amarillo.
  $25.00
- Crispy Brussel Sprouts
  Horseradish maple glaze, sunflower seeds.
  $15.00
- Petite Crab Cakes
  Cocktail, lemon.
  $35.00
- Rhode Island Calamari
  Smoked pepper aioli.
  $18.00
- PEI Mussels
  White wine tomato broth.
  $18.00
- Steak Lettuce Wraps
  Cucumber kimchi, mushrooms.
  $20.00
Soups & Salads
- New England Clam Chowder
  Oyster crackers.
  $12.00
- Maryland Crab Soup
  Vegetable crab broth.
  $11.00
- Pecorino Caesar
  Romaine hearts, herb croutons.
  $12.00
- Copper Cobb
  Roasted corn, bacon, egg, avocado, ranch. Add lobster for an additional charge.
  $16.00
- Chopped
  Avocado, cucumber, tomato, feta, olive, sherry vin.
  $12.00
Entrées
- Maryland Crab Cake
  Coleslaw, old bay fries.
  $37.00
- Pecan Crusted Flounder
  Grilled asparagus, street corn, truffled English pea coulis.
  $34.00
- Whole Grilled Dorade
  Latholemono, crispy capers.
  $38.00
- Whole Roasted Branzino
  Green olive relish, maldon salt.
  $39.00
- Seared Rare Big Eye Tuna
  Green papaya salad, tamarind sweet soy.
  $42.00
- Chilean Sea Bass
  Miso, sambal brussels sprouts, mushrooms, sweet potato puree.
  $52.00
- Sesame Seared Scottish Salmon
  Roasted mushroom, snow pea, baby kale, carrot miso emulsion.
  $33.00
- New Bedford Dayboat Scallops
  Parsnip purée, wild mushroom, maple soy gastrique.
  $39.00
- Stuffed Jumbo Shrimp
  Crabmeat, asparagus, coleslaw.
  $47.00
- Lion's Mane Mushroom Steak
  Peewee potatoes, grilled asparagus, miso tamari, crispy Vidalia.
  $25.00
- Citrus Roasted Chicken
  Sweet potato purée, guajillo mole, pepitas.
  $28.00
- Skirt Steak
  Miso tamari mushroom, shishito & baby bell pepper.
  $41.00
- Angus 16 Oz New York Strip
  Bearnaise butter, crispy Vidalia.
  $49.00
- Greek Spice Grilled Lamb Chops
  Peewee potatoes, grilled asparagus, olive relish.
  $53.00
Sides
- Parmesan Truffle Fries
  $12.00
- Grilled Broccolini
  $10.00
- Garlic Mashed Yukon Potatoes
  $9.00
- Grilled Asparagus
  $10.00
- Roasted Mushrooms
  $8.00
- Lobster Mac N Cheese
  $32.00
- Peewee Potatoes
  $9.00
- Sweet Potato Purée
  $9.00
- Sambal Brussels Sprouts
  $10.00
Lunch Menu - Starters
- PEI Mussels
  White wine tomato broth.
  $18.00
- Rhode Island Calamari
  Smoked pepper aioli.
  $18.00
- Crispy Brussel Sprouts
  Horseradish maple glaze, sunflower seeds.
  $15.00
- Petite Crab Cakes
  Cocktail, lemon.
  $35.00
- Steak Lettuce Wraps
  Cucumber kimchi, mushrooms.
  $20.00
- Grilled Spanish Octopus
  Quinoa & garbanzo salad, aji amarillo.
  $25.00
Lunch Menu - Soups & Salads
- New England Clam Chowder
  Oyster crackers.
  $12.00
- Maryland Crab Soup
  Vegetable crab broth.
  $11.00
- Pecorino Caesar
  Romaine hearts, herb croutons.
  $14.00
- Beets & Apples
  Watercress, gorgonzola, walnuts, truffle honey
  $18.00
- Copper Cobb
  Roasted corn, bacon, egg, avocado, ranch.
  $16.00
- Chopped
  Avocado, cucumber, tomato, feta, olive, sherry vin.
  $14.00
Lunch Menu - Handhelds
- Maine Lobster Roll
  Lobster butter, chives, brioche roll.
  $32.00
- Salmon Burger BLT
  Bacon, arugula, tomato, tartar.
  $18.00
- Seafood Club
  Crab cake, shrimp salad, bacon, bibb, tomato, triple layer challah.
  $33.00
- Maryland Crab Cake Sandwich
  Bibb, tomato.
  $37.00
- Mahi Sandwich
  Grilled or fried, old bay, tartar, bibb, tomato.
  $18.00
- Grilled Fish Tacos
  Avocado crema, pico de gallo.
  $15.00
- Baja Shrimp Tacos
  Crisp shrimp, avocado crema, pico de gallo.
  $16.00
- Shrimp Salad Sandwich
  Arugula, tomato, Louie dressing.
  $16.00
- Tuna Salad Sandwich
  Bibb, tomato, multigrain.
  $17.00
- Buttermilk Chicken Sandwich
  Chipotle aioli, bibb, tomato, cucumber kimchi.
  $15.00
- Chicken Avocado BLT
  Bacon, bibb, tomato, multigrain.
  $18.00
- Prime Double Smashburger
  American cheese, grilled onion, bibb, bistro sauce.
  $16.00
Lunch Menu - Entrées
- Maryland Crab Cake
  Coleslaw, old bay fries.
  $37.00
- Roasted Branzino Filet
  Peewee potatoes, broccolini, latholemomo, Maldon salt.
  $22.00
- Sesame Seared Scottish Salmon
  Roasted mushroom, snow pea, baby kale, carrot miso emulsion.
  $25.00
- Shrimp Spaghettoni
  Shrimp, tomato, peas, stracciatella, pesto
  $29.00
- Jumbo Fried Shrimp
  French fries, cocktail sauce.
  $23.00
- New England Fish & Chips
  Beer battered Nordic cod, tartar, French fries.
  $21.00
- Maine Lobster Mac N Cheese
  Four cheese blend.
  $32.00
- Citrus Roasted Chicken
  Sweet potato purée, guajillo mole, pepitas.
  $19.00
Lunch Menu - Sides
- Parmesan Truffle Fries
  $12.00
- Grilled Broccolini
  $10.00
- Grilled Asparagus
  $10.00
- Pee Wee Potatoes
  $9.00
- Homemade Coleslaw
  $8.00
- Mixed Greens Salad
  $8.00
- Fresh Fruit & Berries
  $6.00
Brunch Menu - Starters
- Brioche French Toast
  Berry compote, Chantilly cream.
  $12.00
- Rhode Island Calamari
  Smoked pepper aioli.
  $18.00
- Crispy Brussel Sprouts
  Horseradish maple glaze, sunflower seeds.
  $15.00
- Petite Crab Cakes
  Cocktail, lemon.
  $34.00
- Grilled Spanish Octopus
  Quinoa & garbanzo salad, aji amarillo.
  $25.00
- Truffled Mushroom Flatbread
  Four cheese blend, grape tomatoes, arugula.
  $15.00
Brunch Menu - Entrées
- Smoked Salmon Benedict
  Poached egg, capers, hollandaise.
  $22.00
- Classic Benedict
  Poached egg, Canadian bacon, hollandaise.
  $18.00
- Surf & Turf Benedict
  Filet mignon medallion, crab cake, poached egg, hollandaise.
  $26.00
- Veggie Frittata
  Feta, mushroom, tomato, asparagus, onion.
  $15.00
- Avocado Toast
  Multigrain, cherry tomato, pickled onion, poached egg.
  $15.00
- Maryland Crab Cake
  Coleslaw, old bay fries.
  $35.00
- Chicken N' Waffles
  Buttermilk waffle, hot honey, maple syrup, fresh fruit.
  $18.00
- Salmon Burger BLT
  Bacon, arugula, tomato, tartar.
  $17.00
- Prime Double Smashburger
  American cheese, grilled onion, bibb, bistro sauce. Add hangover egg for an additional charge.
  $16.00
- Sesame Seared Scottish Salmon
  Roasted mushroom, snow pea, baby kale, carrot miso emulsion.
  $21.00
- Seared Rare Big Eye Tuna
  Green papaya salad, tamarind sweet soy.
  $22.00
- Grilled Fish Tacos
  Avocado crema, pico de gallo.
  $15.00
- Baja Shrimp Tacos
  Crisp shrimp, avocado crema, pico de gallo.
  $16.00
- Shrimp Salad Sandwich
  Arugula, tomato, Louie dressing.
  $15.00
- Mahi Sandwich
  Grilled or fried, old bay, tartar, bibb, tomato.
  $18.00
- Maine Lobster Mac N Cheese
  Four cheese blend.
  $32.00
- Maine Lobster Roll
  Lobster butter, chives, brioche roll.
  $32.00
- Seafood Club
  Crabcake, shrimp salad, bacon, bibb, tomato, triple layer challah.
  $32.00
Brunch Menu - Sides
- Fresh Fruit & Berries
  $6.00
- Bagel
  $3.00
- Toast
  $3.00
- English Muffin
  $3.00
- French Fries
  $8.00
- Parmesan Truffle Fries
  $12.00
- Tater Tots
  $6.00
- Grilled Asparagus
  $10.00
- Mixed Greens Salad
  $8.00

Copperfish Kitchen Menu

Raw Bar

Shrimp Cocktail

Jumbo Lump Crab Cocktail

Tuna & Salmon Tartare

Whole Maine Lobster Cocktail

Starters

Blistered Shishito Peppers

Grilled Spanish Octopus

Crispy Brussel Sprouts

Petite Crab Cakes

Rhode Island Calamari

PEI Mussels

Steak Lettuce Wraps

Soups & Salads

New England Clam Chowder

Maryland Crab Soup

Pecorino Caesar

Copper Cobb

Chopped

Entrées

Maryland Crab Cake

Pecan Crusted Flounder

Whole Grilled Dorade

Whole Roasted Branzino

Seared Rare Big Eye Tuna

Chilean Sea Bass

Sesame Seared Scottish Salmon

New Bedford Dayboat Scallops

Stuffed Jumbo Shrimp

Lion's Mane Mushroom Steak

Citrus Roasted Chicken

Skirt Steak

Angus 16 Oz New York Strip

Greek Spice Grilled Lamb Chops

Sides

Parmesan Truffle Fries

Grilled Broccolini

Garlic Mashed Yukon Potatoes

Grilled Asparagus

Roasted Mushrooms

Lobster Mac N Cheese

Peewee Potatoes

Sweet Potato Purée

Sambal Brussels Sprouts

Lunch Menu - Starters

PEI Mussels

Rhode Island Calamari

Crispy Brussel Sprouts

Petite Crab Cakes

Steak Lettuce Wraps

Grilled Spanish Octopus

Lunch Menu - Soups & Salads

New England Clam Chowder

Maryland Crab Soup

Pecorino Caesar

Beets & Apples

Copper Cobb

Chopped

Lunch Menu - Handhelds

Maine Lobster Roll

Salmon Burger BLT

Seafood Club

Maryland Crab Cake Sandwich

Mahi Sandwich

Grilled Fish Tacos

Baja Shrimp Tacos

Shrimp Salad Sandwich

Tuna Salad Sandwich

Buttermilk Chicken Sandwich

Chicken Avocado BLT

Prime Double Smashburger

Lunch Menu - Entrées

Maryland Crab Cake

Roasted Branzino Filet

Sesame Seared Scottish Salmon

Shrimp Spaghettoni

Jumbo Fried Shrimp

New England Fish & Chips

Maine Lobster Mac N Cheese