CHOO SANDO

Omg. If you do not know about this trend, you better figure it out. These sandos are to die for. I literally bring my electric cooler with me everytime we come to Austin to load it up and snack for days back in H-town. Get here now.

Don't waste your time no matter what you won't be able to get food. You will get turned away and they won't tell you that you are REQUIRED to preorder way in advance. Not worth the time or money, pick somewhere that values customers and their time.

Choo Sando is an experience. When you walk in, the restaurant greets you with very friendly staff, a clean and inviting atmosphere, and an appealing array of food options. I’ve visited many times for their sandos, but most recently decided to try the sushi/sashimi plates. Everything that I’ve eaten from this restaurant has been the highest quality and tastes delicious. I would highly recommend Choo Sando to everyone! Quick note: arrive first thing when they open to ensure nothing is sold out by the time you arrive. There will be a line!

That KFC is on point . Alsp had the strawberry kiwi desert sandwich and it was also fire . I hope to see more locations of this type of food because it was excellent and very different from others.

Ordered to go. It’s almost impossible to get the sandwiches on a Saturday so instead we ordered for a Friday lunch pick up. I would say overall it’s a fun experience because of how vast their menu and flavor selections are for the Japanese sandwiches. But tried the egg, lobster, shrimp and fruit sandwich. My favorite was the shrimp. Feedback for me is I wish the bread was fluffier or thicker. Also the egg sando was very disappointing in taste. Lacked creaminess and salt and just not worth it compared to the other flavors.

Always sold out, just workday around 12, Lousy!

out of the 5 sandwiches we got we loved loved the katsu sandwich and cannot say enough good things about their sushi! I honestly think that’s the best thing they’ve got there. this is the most annoying thing to say but we lived in japan for 4 years and the egg salad is so disappointingly off (at least from what we’re used to getting from japanese people’s homes and the conbinis). the texture is just so strange. you’re honestly better off making it yourself at home with high quality eggs and kewpie! but 100000% recommend getting the sushi!