If I could give 10 stars, I would!!!! Food was absolutely delightfully delicious! Service was impeccable! You MUST get the miso soup while looking over the menu and order the Wagyu dumplings for starters. So amazing! The lobster Toban was unbelievably good!! We also ordered the Hamachi Scallion Temaki and Jessica Albacore sushi rolls. We tried the creme brûlée avocado for “dessert”. 10/10 experience. Authentic, great quality Japanese and so worth the $$$!!!
absolutely incredible all around, we love chef jack
The lunch omakase was amazing and the service was friendly.
My husband surprised me with an omasake lunch course . I absolutely loved it :) never ever tried raw fish before and I was mind blown. Chef Jack made the experience wholesome for us . I can't wait to be back
We loved our experience dining at Chirori. It is by far, my favorite Japanese sushi restaurant in Atlanta. We went for our anniversary celebrations and decided to go for the Omakase experience for the first time and we absolutely loved it. Chef Jack guided us through each dish while also giving the background and motivation behind the dishes as well. I've never had fish like this in my entire life, there were so many varieties and variations in flavors. The servers are outstanding and they went above and beyond to care for us. An absolute must restaurant to try in Atlanta and we will 100% be coming back again.
My wife had a great date night here. Love the food and friendly service.
Food was amazing! Service was great as well.
My first ever sushi experience was with Chef Jackie at another location and have been going to him ever since. Setting the bar pretty high from the get go. Love that he has 2 locations now and brought on Chef Jack from Oku. I’ve tried so many other Omakase and always end up coming back to Chirori to makeup for previous experience. Chirori and the chefs always tries and make sure you do not leave hungry, especially when sitting at the sushi bar. They offer a smaller version of the omakase but we always get the full version at a much more affordable $160 compared to others in Atlanta. If you want more of a seafood, sushi and quality based omakase, this is the place. Others may offer a variety of different dishes/courses, they aren’t really sushi items. We’ve also done our own version and ordered off the menu to get all the pieces we love and this is also an option, but letting chef cater what is good and available has been a no brainer. We will always come back when craving quality and fresh sushi. Chef Jackie has introduced us to so many cuts of toro, Hokkaido uni and scallops, herring with roe, monk fish liver and even barracuda . Parking: Limited parking spaces in the shared lot behind the restaurant. Valet and normally parking in lot 50 yards down the road next to Spice House.