A plate of nachos piled with melted cheese, refried beans, lettuce, tomato, sour cream, guacamole, and jalapeños
$12.00
LUNCH Soups and Salad
CHICKEN TACO SALAD
Chicken from the griddle served in a crispy tortilla bowl with beans, lettuce, tomato, queso fresco, guacamole, sour cream, and chipotle dressing
$14.00
BEET SALAD
Spring mix salad served with roasted beets, topped with candied walnuts, goat cheese, roasted red onion, and mango dressing.
$12.00
POZOLE POBLANO
Simmered pork, hominy, and red salsa, served with lettuce, onions, radish lime
CALDO TLALPEÑO
Spicy chicken soup with chipotle, carrots, and potatoes, topped with avocado
LUNCH ENTRÉES
CHILAQUILES
Crispy corn tortilla chips sautéed in salsa verde with epazote. Topped with queso fresco, sour cream, and onions.
$12.00
ENCHILADAS DE MOLE
Chicken enchiladas smothered with mole from Puebla, Mexico. Topped with sliced onions, queso fresco, and roasted sesame seeds. Served with rice
$16.00
ENCHILADAS SUIZAS
GF Chicken enchiladas smothered with salsa verde. Served with onions, melted azadero cheese, and sour cream. Served with rice and beans
$15.00
FLAUTAS
3 shredded chicken or beef taquitos with lettuce, tomato, queso fresco, tomatillo, and sour cream
$12.00
ENFRIJOLADAS
GF Sautéed corn tortillas folded and smothered in an authentic black bean sauce. Drizzled with tomatillo sauce and sour cream and topped with queso fresco and thinly sliced onions.
$14.00
TAMAL CASERO
2 vegetarian tamales made with black-eye peas served on a bed of mole poblano, topped with queso fresco, and drizzled with sour cream and tomatillo
$13.00
VERDE CHICKEN SANDWICH
Chicken breast sandwich served on a Mexican torta, topped with roasted poblano pepper, azadero cheese, chorizo refried beans, chipotle pepper, and sliced avocado. Served with arugula salad
$15.00
SMOTHERED BURRITO
Burrito filled with rice, beans, and your choice of chicken or beef. Smothered in green chile and topped with melted cheese. Ask about our vegetarian or vegan version
$13.00
BREAKFAST BURRITO
Burrito filled with eggs, potatoes, and chorizo. Smothered in green chile and topped with melted cheese
$13.00
BRUNCH
Chilaquiles
Corn tortilla chips mixed with mole poblano, queso fresco, sour cream, and onions.
$15.00
Enchiladas Rojas
GF Typical Mexican dish made of corn tortillas bathed in Mexican sauce, queso fresco, sour cream, and onions.
$14.00
Enfrijoladas
GF Corn tortillas dipped into black bean puree topped with queso fresco, sour cream, tomatillo sauce, and onions.
$13.00
Memelas
GF ( NOT AVAILABE TODAY) 3 toasted cakes made of masa topped with salsa, queso fresco, and chopped red onion.
$13.00
APPETIZER
GUACAMOLE EN LA MESA
GF Authentic ingredients prepared to your taste, created tableside
$12.00
FLAUTAS
3 shredded chicken or beef taquitos with lettuce, tomato, queso fresco, tomatillo, and sour cream
$12.00
CALAMARI
Crispy calamari with chipotle sauce and cilantro dressing
$13.00
TOSTADAS DE TINGA
Three tostadas made with chipotle marinated beef, topped with queso fresco and crema
$12.00
TAMAL CASERO
2 Tamales made with black beans served with mole poblano , tomatillo sauce , topped with queso fresco and drizzled sour cream
$15.00
CHORIQUESO
GF Melted azadero cheese mixed with chorizo, served with tortillas and roasted jalapeno
$14.00
TOSTADAS DE CANGREJO
3 Crab stew tostadas with chipotle sauce, delish.
$14.00
SOUPS AND SALADS
BEET SALAD
GF Sping mix salad served with cubed beets, candied walnuts, goat cheese and mango dressing
$14.00
CHICKEN TACO SALAD
Chicken from the grill served on crispy tortilla bowl with beans ,lettuce, tomatoe, queso fresco ,guacamole,sour cream and chipotle dressing
$15.00
POZOLE
GF Simmerd chunks of pork, hominy and chile guajillo, served with lettuce, radish, lime and onions
$12.00
CALDO TLALPENO
GF Spicy chicken soup with chipotle ,carrots and potatoes, topped with cilantro and avocado
$12.00
ENTRÉES
PUERCO EN CHILE MORITA
GF Cubed pork sautéed with Mexican spices, then simmered in salsa morita. Served with rice, beans, and tortillas
$16.00
CHILI VERDE
GF Authentic chili verde, made with chopped pork, seared and sautéed in salsa verde. Served with rice, beans, and tortillas
$17.00
MOLE VERDE
Chicken breast slow cooked to perfection, roasted sesame seeds, and smothered in our savory mole verde from Puebla, Mexico. Served with rice and tortillas
$17.00
MOLE POBLANO
Chicken breast slow cooked to perfection, roasted sesame seeds, smothered in our flavorful mole poblano from Puebla, Mexico, made with a touch of sweet chocolate. Served with rice and tortillas
$18.00
CREPAS POBLANAS
Voted Colorado #1 crepe, this crepe is stuffed with seasoned slow cooked shredded chicken and topped with our creamy poblano sauce. Served with rice. Ask about our vegetarian version
$17.00
CHILE EN NOGADA
GF Top dish to try in Colorado-Roasted poblano pepper stuffed with seasoned ground beef, almonds ,raisins, peaches, plantains, apples and walnuts.Drizzled with nogada sauce and topped with pomegranate seeds.Served with rice.Ask about our cheese version
$18.00
RIB EYE POBLANO
GF Grilled rib eye steak cooked to your liking, on a bed of rich poblano sauce. served with tortillas
$22.00
TACOS DE PESCADO
2 Beer battered Tilapia fish tacos with coleslaw mix,served with rice black beans n lime. Deliciuos
$17.00
SEAFOOD CHILE RELLENO
GF Roasted poblano pepper stuffed with scallops,shrimp, fish ,almonds, raisins, peaches ,plantains ,apples and walnuts. Served on a bed of morita sauce,drizzled sour cream,topped with pomegranate seeds. Served withour green poblano rice
$18.00
CAMARONES AL CHIPOTLE
GF Sautted shimp with our chipotle sauce, served on a bed of poblano rice with cilantro and lime
$17.00
CAMARONES AL MOJO DE AJO
GF Sautted shimp with fresh garlic , served on a bed of poblano rice with cilantro and lime
$17.00
CARNE ASADA
GF Grilled Rib eye, cooked to your liking, served with mushrooms, guacamole, mexican mashed potatoes ,roasted jalapeno and tortillas
$24.00
RIB-EYE CREPE
Hand made crepe stuffed with rib eye steak with sauteed tomatoes,cilantro, jalapeno ,onions and avocado. Drizzled with tomatillo sauce and sour cream, served with poblano rice
$20.00
FAJITAS
GF Perfectly seasoned fajitas with our special recipe, poblano, red bell peppers, red onions.Served with rice beams guacamole, sour cream and tortillas. vegetarian and vegan options as well
$19.00
DESSERTS
CHURROS
(NOT AVAILABLE TODAY) Light, crispy, cinnamon sugar pastry sticks, served with warm dipping chocolate sauce
$7.00
TRES LECHES CAKE
Our distinct textured sponge cake soaked in 3 different kinds of milk
$7.00
FLAN
GF Mexican custard in a light caramel sauce
$7.00
PLATANO MACHO
GF Sweet plantains served warm ,ice cream, condensed milk and cinammon.