we questioned server about the coleslaw..tasted rancid..she said yea lots of customers say that..it's just the way we make it..offered seaweed salad..tasted it..ugh.. I asked for "arnie palmer" she said no..I'm like no? she sez We don't have lemonade...hmmm ok.. overheard another server describe menu items...not for us..our server said nothing...Lol.lol.lol ate there last year..didn't like it..thought I'd give it another chance...never again...
One of the best mahi sandwiches I’ve had. We were a party of 5, everyone loved the place. Service was fantastic, we will return
I cannot say enough good things about this place. Good, fast service, it was clean and bright, and the food was so amazing! *Blue crab BLT: I was actually kind of surprised, but very pleased at the huge pile of crab! It was all crab meat, no filler, and it was so sweet and good! *Beets and apples: beautiful golden beets, Granny Smith apples, pieces of walnuts, and dressing that was not tangy, not sweet, but absolutely perfect and light. *Crabcake appetizer: I thought it was kind of small until I remembered it was an appetizer. My friend thoroughly enjoyed it, and commented that she, like me with my BLT, was surprised that it was all crab meat and no filler and that the chunks were nice and big . *Jumbo peel and shrimp (served hot): My other friend said it tasted great, but he was really struggling with the "peel" part. I think that was on him. The shrimp looked great and were really big. *Manhattan clam chowder and New England clam chowder: reports on this were that they were both very good. *Keylime pie: Fantastic! We all liked that it meringue on top! It was served with the little bowl of juicy raspberries and strawberries, and was just really good. * Coleslaw: almost forgot about this. I didn't finish mine, but it was really good, and I'm pretty picky about coleslaw. It was such a perfect lunch for me, especially since I didn't pay for it but even if I did pay for it, I would definitely come back. Parking could be a challenge, but we lucked out and got a place on the curb right in front. Maybe 12 to 15 tables altogether, some outside, and seating at the bar.