Cafe Réveille Menu

with almond milk, apricot compote, date crumble

with avocado, salt and pepper, olive oil

two eggs, smashed golden potato, toast, bacon, merguez OR avocado

two eggs, avocado, carrots, cabbage, kale, green tahini and hot sauce over brown rice, quinoa and lentils

two poached eggs over spicy tomato sauce with yogurt sauce, herb salad and levain

squash and a poached egg over lentils, brown rice and quinoa, with root veggies, green tahini, yogurt sauce, chili oil, sesame and herb

fried plantain, black bean, avocado, red cabbage, tomato, scallion, smokey sauce, avocado cilantro sauce over quinoa, lentil and brown rice

quinoa, avocado, cucumber, currants, almonds, herbs, dressed in sumac and lemon

seared halloumi cheese, tomato-cucumber salad, toasted pepitas, crispy chickpeas, herbs, red cabbage, romaine and arugula tossed in yogurt dressing

arugula, cabbage, white bean, bacon, pickled onions, pecorino and root veggies

grilled chicken, green tahini, yogurt, shaved cabbage, pickled onion and schoog on focaccia and side of s&p chips

on pain de mie, butter lettuce, white cheddar cheese, avocado, grilled onion, tomato, sriracha aioli and side of s&p chips

on pain de mie, two pastured patties, cheddar cheese, grilled onion, raw onion, tomato, lettuce, pickle, special sauces and side of s&p chips

on pain de mie, two pastured patties, american cheese, chives, tomato, lettuce, seasoned house mayo and side of s&p chips

on pain de mie, local rock cod, fort point beer batter, tomato, malted house slaw, jalapenos, russian dressing and side of s&p chips

crimini mushroom, bechamel sauce, oricchiette pasta, topped with parmesan and sichuan chili crisp

squash and a poached egg over lentils, brown rice and quinoa, with root veggies, green tahini, yogurt sauce, chili oil, sesame and herb

quinoa, avocado, cucumber, currants, almonds, herbs, dressed in sumac and lemon

grilled chicken, green tahini, yogurt, shaved cabbage, pickled onion and schoog on focaccia and side of s&p chips

on pain de mie, butter lettuce, white cheddar cheese, avocado, grilled onion, tomato, sriracha aioli and side of s&p chips

on pain de mie, two pastured patties, american cheese, chives, tomato, lettuce, seasoned house mayo and side of s&p chips

scrambled eggs, cheddar cheese and bacon on poppy seed kaiser roll

- two eggs, smashed golden potato, toast, bacon, merguez OR avocado

two eggs, avocado, carrots, cabbage, kale, green tahini and hot sauce over brown rice, quinoa and lentils

with salsa roja, crema, fried eggs, radish, onion, cilantro, queso fresco, avocado, black beans

two poached eggs over spicy tomato sauce with yogurt sauce, herb salad and levain

with almond milk, apricot compote, date crumble