BONDST Menu

Barley Miso, Forbidden Black Rice, Parsnip Tofu Puree, Truffle Sansho Jus, Crispy Skin

Bondst Potato Dice, Caramelized Shallot Teriyaki, 12 Year Old Balsamic

Shiso & Mint Sauce, Yuzu Potato Gratin, Asian Pear

Lotus Root, Chinese Broccoli, Tomato Shiso Salsa, Ginger Chili Ponzu

Grilled Seasonal Vegetables, Marinated Tofu, Miso Vinaigrette

Shitake Soy Broth, Herb Salad

Truffle Citrus Soy, Crispy Rice, Roasted Kabocha, Maitake Mushrooms

Creamy Japanese Mustard Dressing

7 Pieces

5 Pieces

Soy Dashi

Montauk Clams, Shrimp, Scallop Shabu Shabu

Orange Sesame Dressing

Mizuma, Sweet Soy Prosciutto, Yuzu Artichoke Vinaigrette

Lotus Seed and Citrus Vinaigrette

Arugula, Sunflower Sprouts, Crispy Shiitake, Miso Vinaigrette

Braised Duck, Soba Noodles, Mitsuba, Enoki Mushrooms

Plum Soba, Hot Vegetable Broth

Seafood Tempura, Hot Udon Broth

Red Pepper Sour Miso

Chili Mayonnaise

Orange Curry Dressing and Reduced Balsamic Vinegar

Sweet Soy and Sliced Almonds

Yellow Tomato and Yuzu Pepper Dressing

Sake Steamed King Crab, Wakame Sea Salt

Yuzu Kosho Sauce, Jalapeno Soy, Soy Wrap

Garlic Ponzu Oil and Green Tea Salt

Carrot Ginger Dressing

Otoro, Yellowtail, Salmon, Snapper

Seasonal Vegetable Sushi

Lemon Aioli, Serrano Chili, Micro Cilantro

Korean Kochujang Sauce

Otoro-Fresh Wasabi, Shima Aji- Chili Radish, Fluke-Ume Shiso, Salmon-Kelp, Sweet Shrimp-Caviar, Seasonal Shellfish

Buckwheat Noodles, Scallions

Only Available for Entire Table