Biwon Restaurant Menu

Pan-fried dumplings made with meat & vegetables.

Soy bean paste soup.

Buckwheat vermicelli noodles in homemade beef broth served cold.

(Serves 2-3 people) Set menu of prime ribeye steak, prime short ribs, and prime chuck flap.

맛물냉면/ 맛비빔냉면/ 맛섞어물냉면 品嘗冷麵／辣拌品嘗冷面／什錦品嘗冷麵. Small sized buckwheat vermicelli noodles in home made beef broth/ mixed with red pepper sauce / mixed with red pepper sauce & beef broth served cold.

Thick cross cut beef short ribs marinated in our special sauce.

Variety of seafood including shrimp, octopus, & clams with assortment of vegetables in spicy beef broth, boiled.

Large chunks of monkfish with bean sprouts steamed in thick spicy sauce.

Grilled mackerel cooked on a sizzling platter with bean paste based casserole with diced beef, clams, & assortment of vegetables.

Thinly sliced raw beef tenderloin with fresh pear, finely chopped garlic with special sauce.

Regular or spicy. Soup made with simmered beef ribs radish in a white beef stock.

Coke, Diet Coke, Sprite, Ginger Ale, or Iced Tea.