Biscuit Love Franklin Menu

Cinnamon Roll made with Buttery Biscuit DoughBiscuit Cinnamon Roll made with our Signature Buttermilk Biscuit Dough, Served with Pecan Sticky Bun Sauce and Cream Cheese Icing

2 Eggs Any Style, Cheese Grits, Buttermilk Biscuit, Jam, Choice of Bacon or Sausage.

Buttermilk Biscuit Topped with Local Sausage Gravy. Add Egg for an Additional Charge.

Buttermilk Biscuit Topped with Nashville Style Spicy Boneless “Hot Chicken” Thigh, Pickles, Mustard and Honey. Add an Egg for an Additional Charge.

Buttermilk Biscuit Topped with Smoked Sausage, 1 Scrambled Egg and Aged Cheddar. Add Sausage Gravy for an Additional Charge.

Open-Faced Buttermilk Biscuit Topped with Shaved Country Ham, 2 Over Easy Eggs and Sausage Gravy.

Drop Biscuit French Toast Baked in Custard, Topped with Mixed Berries, Cream, and Housemade Butter Toffee Syrup

Shaved Brussels Sprouts, Hazelnuts, Parmesan, Lemon Vinaigrette and 2 Poached Eggs.

Biscuit Love Granola Served with Overnight Oats made with Oatmilk & Chia, Topped with Blueberry Chia Jam and Fresh Bananas

A French Rolled Omelette Filled with an Herby, Fromage Frais and Artichoke, Topped with Bacon, Roasted Mushrooms and Chives, Served with Fried Potatoes

Biscuit Love Granola Served with Maple Yogurt made with Oatmilk & Chia, Topped with Blueberry Chia Jam and Fresh Bananas

Biscuit Love Oat Blend, Oat Milk, Topped with our Biscuit Love Granola and Fresh Bananas (Served until 11:00 a.m.)

Gulf Shrimp, Roasted Mushrooms, Bacon, Green Onions, Lemon Tabasco Beurre Blanc, Served over Cheese Grits

Drop Biscuit Funfetti French Toast Baked in Custard with Housemade Butter Toffee Syrup

Buttermilk Biscuit with Jam.

Thick Cut Bacon or Sausage Patties

Housemade with Bear Creek Farms Pork

Stone Ground.

Shaved Brussels Sprouts, Hazelnuts, Parmesan, Lemon Vinaigrette

Methodical Roasted Coffee (Iced)

Methodical Roasted Coffee (Hot)

Sweet or Unsweet.