Belle & Lily's Caribbean Brunch House Menu

Veggie or beef.

Island marinated lump crab and shrimp on crispy fried tostones.

Spicy Jamaican style wings.

4 egg omelette with lump crab, brie cheese, rosemary potatoes, and house salad drizzled with hibiscus vinaigrette.

7 oz. filet, lettuce, tomato, pickles, and habanero mayo.

Add shrimp or add chicken for an additional charge.

Whole fried parrot fish, sweet plantains, and mesclun salad.

Scrambled eggs, callaloo, chicken sausage, or bacon, with Cuban toast and passion butter.

Saltfish and bakes with cucumber salad.

Jamaican ackee, yellow rice, and callaloo (vegan).

Halal jerk chicken and buttermilk pancakes with ginger hibiscus syrup (dark meat only).

2 pancakes, Caramel rum sauce, hibiscus syrup,dusting spiced powdered sugar,

5 silver dollar pancakes, housemade coffee cream cheese frosting, vanilla rum sauce

Chopped white meat chicken over yellow rice & blackens

Sweet potato hash medley with sautéed oyster mushrooms, onions & bell peppers

Juicy spicy shrimp over yellow rice & black beans

Crispy Fish, over cream grits, with a spicy herb sauce

Spicy dark meat jerk chicken , with Rice & peas, and cabbage