This place isn't bad to stop at in Concourse B. The bartender was busy but attentive. He made a stiff but delicious old fashioned for me. I tried the fried pickles and enjoyed them. The pulled pork sandwich wasn't anything to write home about, but was filling. The potato salad was surprisingly good. A bit pricey even for an airport, but an over all decent meal and experience.
Nice stop if you have time between flights.
Half rack ribs were excellent. Milk stout beer was creamy, would order again. Staff very attentive and friendly. Glad I chose this spot for some BBQ. Lots of screens with games to watch.
Been here twice once for breakfast and once for dinner Breakfast- the breakfast sandwich was amazing Dinner- the pork French dip which is shredded pork with shallots(removable if needed) Both were fantastic and the service at the bar and table were great Rest of the family had various others that looks great
Good service, good vibes, but the BBQ needs help. For a restaurant that lists BBQ in its name, the BBQ tastes like boiled ribs coated with sauce.
I got "the standard" sandwich with chicken. The meat was very bland, and the "BBQ" sauce tasted like and had the consistency of watered down ketchup. My travelmate got the smokehouse burger, the sauce on which actually had the expected color and consistency for BBQ sauce. He said his burger was alright. The staff was very friendly and helpful.