African Soulfood Menu

Kenyan sausages in special East African seasonings - 1 Per Serving

African fried donuts - 6

Deep fried African pastry with a savory filling, of spiced beef, and onions. (1 Per Serving)

Deep-fried African pastries with our savory spiced onions, peas, & carrots filling. (1 Per Serving)

Succulent grilled beef in Nigerian spices

Delicious creamy white ground melon seeds poached in seasoned stock & assorted meat (Shrimp, Smoked Tilapia Fish, Beef, Lamb, Chicken, Tripe)

Spicy broth with African herbs, vegetables and goat cutlets

Delicious spicy stew made with okra & mixed with assorted meat (Shrimp, Smoked Tilapia Fish, Beef, Lamb, Chicken, Tripe)

A hearty stew made with peanut butter, tomatoes, peppers, aromatic spices & Lamb.

A hearty lamb stew made with a tomato base, pepper & aromatic spices.

Our most popular meal. Our famous grilled lamb dinner with rice.

Hearty Kenyan beef stew served fried or grilled

Our savory chicken stew served curry style

Tomato stew and beef stock, seasoned with Jollof Rice seasoning. Served with green peas and 6oz fried beef steak or roast beef

5 oz. skewered beef flap meat coated with Yaji (seasoned peanut grit) and slow grilled near burning wood and charcoal. Served with white, brown or wild rice, and a tomato & red onion salad

Succulent Marinated and roasted goat meat with sauteed onions and pepper sauce (with a choice of one side)

Lentils prepared in coconut milk with authentic Kenyan seasonings. Comes with one chapati & choice of rice or fufu.