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55 Thai Kitchen SDSU Menu

$Thai
5157 College Ave, San Diego, CA 92115
AppetizersSoupsNoodles and RiceHouse SpecialsSides

  • Appetizers

    • Crispy Spring Roll

      Cabbage, carrots, and glass noodles in a deep-fried spring roll. Served with sweet chili sauce.
      $1.00

    • Gai Tod

      Fried chicken marinated with spice and herbs, served with sweet chili sauce and cucumbers.
      $6.75

  • Soups

    • Tom Yum

      Lemongrass, galanga, kaffir lime, and chili paste soup with mushrooms, scallions, and cilantro.
      $5.00

    • Tom Kha

      Lemongrass, galanga, kaffir lime, and coconut milk soup with cabbage, mushroom, cilantro, and green onions. Choose a style: Veggies, Chicken, Tofu, Shrimp +$1, Fish +$1.
      $5.00

  • Noodles and Rice

    • Pad Thai

      Stir-fried rice noodles with eggs, scallions, bean sprouts, crushed peanuts, and crushed chili. Choose item: Veggies, Tofu, Chicken, Shrimp +$1, Fish + $1.
      $11.85

    • Drunken Noodles

      Stir-fried wide rice noodles with bell peppers, tomatoes, chinese broccoli, zucchini, onions, mushrooms, garlic, and basil. Choose item: Veggies, Tofu, Chicken, Shrimp +$1, Fish + $1.
      $11.85

  • House Specials

    • Massaman Chicken Curry Special

      Homemade massaman curry with slow-cooked chicken thighs, potatoes, bell peppers, and serrano peppers. Served with white rice, brown rice, steamed veggies, or 1/2 and 1/2.
      $12.20

    • Spicy Basil Chicken Special

      Minced chicken stir-fried with garlic, Thai chili, onions, bell peppers, and basil. Served with white rice, brown rice, steamed veggies, or 1/2 and 1/2.
      $11.85

  • Sides

    • White Jasmine Rice

      $3.00

    • Brown Jasmine Rice

      $3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
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