Good Morning Breakfast

Traditional Favorites

Three Buttermilk Pancakes topped with butter and served with two eggs.* Plus Thick-Sliced Bacon or sausage (110-240 cal) and 100% Pure Natural Syrup.

Momma's Pancake Breakfast®

Two Pancakes, two eggs and a sampling of Bacon, Sausage and Ham. Plus Fried Apples or Hashbrown Casserole (170/190 cal) and 100% Pure Natural Syrup.

Grandma's Sampler

Enjoy three golden Buttermilk Pancakes n’ butter. Plus 100% Pure Natural Syrup. 

Buttermilk Pancakes with 100% Pure Natural Syrup

Three Buttermilk Pancakes. Plus your choice of any fruit Sweet Topping (320-390 cal). 

Buttermilk Pancakes with Fruit Toppings

Three Buttermilk Pancakes n’ butter filled with Wild Maine Blueberries. Plus our Blueberry Syrup. 

Wild Maine Blueberry Pancakes

Three Buttermilk Pancakes n’ butter filled with pecans. Plus 100% Pure Natural Syrup. 

Pecan Pancakes

Four slices of our Sourdough bread, hand-dipped in eggs and grilled, topped with butter and served with two eggs.* Plus Thick-Sliced Bacon or sausage (110-240 cal) and 100% Pure Natural Syrup. 

Momma's French Toast Breakfast®

Four slices of our Sourdough bread, grilled and topped with butter. Plus 100% Pure Natural Syrup or any fruit Sweet Topping (320-390 cal). 

French Toast

Two slices of Sourdough bread, each grilled with an egg* in the middle. Choice of Fried Apples or Hashbrown Casserole (170/190 cal) plus Thick-Sliced Bacon or sausage (110-240 cal). 

Eggs-in-the-Basket

Pancakes n' Such

Our Hashbrown Casserole fried into crispy bite-sized tater tots loaded with bacon and melted Colby cheese. Served with buttermilk ranch dressing. Available all day (190 cal). 

Loaded Hashbrown Casserole Tots

Our buttermilk biscuit dough, deep-fried then tossed in cinnamon sugar with butter pecan sauce for dipping. Available all day. (210 cal). 

Biscuit Beignets

Barrel Bites

Two farm fresh eggs* served on seared Sourdough bread with tomato and Duke’s® Mayonnaise. Plus your choice of Fried Apples or Hashbrown Casserole (170/190 cal).

Egg Sandwich

Two hand-rolled Buttermilk Biscuits. Choice of ham, Sausage Patty or Thick-Sliced Bacon (100-240 cal). Served with Fried Apples or Hashbrown Casserole (170/190 cal). 

Meat Biscuits n' Hashbrown Casserole or Fried Apples

Three hand-rolled Buttermilk Biscuits with our special Sawmill Gravy. Plus Thick-Sliced Bacon or Smoked Sausage Patties (110-240 cal). 

Biscuits n' Gravy with Bacon or Sausage

Breakfast Specials

Enjoy a side of Sliced Fried Apples seasoned with cinnamon and baked in the oven. 

Fried Apples

Your choice of bacon or sausage (110-240 cal) plus choice of Fried Apples or Hashbrown Casserole (170/190 cal). 

Bacon or Sausage with Fried Apples or Hashbrown Casserole

Course Ground Grits slow cooked with margarine and salt

Coarse Ground Grits

Country Ham

A Buttermilk Biscuit served with Country Ham. 

Country Ham n' Biscuit

Shredded potatoes, Colby cheese, chopped onions, our signature seasoning blend, salt and pepper baked together in the oven for our Signature Hashbrown Casserole. 

Hashbrown Casserole

Fresh Seasonal Fruit

Three Buttermilk Biscuits served with Sawmill Gravy. 

Gravy n' Biscuits

Our Hashbrown Casserole grilled and topped with Colby Cheese, and bacon pieces. 

Loaded Hashbrown Casserole

Enjoy Hasbrown Casserole and Fried Apples served with a Buttermilk Biscuit with butter and preserves. 

Hashbrown Casserole, Fried Apples n' Biscuit

A Buttermilk Biscuit served with your choice of a Smoked Sausage Pattie or Turkey Sausage (210/280 cal). 

Sausage n' Biscuit

Sawmill Gravy seasoned and cooked with pork flavors, salt and black pepper. 

Sawmill Gravy

Enjoy a side of Two Smoked Sausage Patties. 

Smoked Sausage Patties

Enjoy Three slices of Thick-Sliced Bacon. 

Thick-Sliced Bacon

Two farm fresh eggs* served any way you like 'em. 

Two Eggs*, any way you like 'em

Two farm fresh eggs* served with Buttermilk Biscuits, real butter and preserves.

Two Eggs n' Biscuits

Two Scrambled Egg Whites

Side Plates

Hand-breaded turkey fillets fried ‘til crispy and topped with herbed pan gravy. Served with two Country Sides, cranberry relish, and buttermilk biscuits or corn muffins.

Country Fried Turkey

Two boneless chicken breasts, hand-dipped in our special buttermilk batter, breaded and deep fried to a crispy golden brown. Plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Sunday Homestyle Chicken®

Slow simmered right in our kitchen. Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Chicken n' Dumplins

Crispy fried and tossed with our maple bacon glaze. Served with Buttermilk Ranch for dipping (190 cal) plus choice of two Country Sides and Buttermilk Biscuits or Corn Muffins.

Sweet N' Smoky Glazed Tenders

Crispy hand-breaded and fried chicken tenders with Dill Pickle Ranch, Honey Mustard or BBQ sauce. Served with 2 or 3 Country Sides plus hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Hand-Breaded Fried Chicken Tenders

Chicken n' Dumplins slow simmered right in our kitchen. Plus choice of Country Side. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Weekday Lunch, Chicken n' Dumplins

Two grilled chicken breasts topped with sweet n’ smoky maple glaze, bacon and melted cheese. Plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Maple Bacon Grilled Chicken

Our new recipe for a fresh-baked comfort food favorite, with slow-simmered chicken, peas, carrots, celery, potatoes, and onions in a creamy sauce topped with flaky pastry crust. Comes with your choice of hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Chicken Pot Pie

A generous portion of our Sunday Homestyle Chicken® topped with Sawmill Gravy. Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Chicken Fried Chicken

Marinated and grilled chicken tenders. Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Grilled Chicken Tenders

Oven-baked Broccoli Cheddar Chicken. Plus choice of Country Side. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Wednesday Lunch, Broccoli Cheddar Chicken

A hearty portion of our Chicken n’ Dumplins, Meatloaf and Sugar Cured or Country Ham. Served with your choice of three Country Sides and Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Cracker Barrel Sampler

Turkey n’ Dressing smothered in turkey gravy and served with Sweet Potato Casserole with pecans. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Thursday Lunch, Turkey n' Dressing

Turkey n’ Dressing in turkey gravy and served with Sweet Potato Casserole with pecans plus choice of Country Side. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Thursday Turkey n' Dressing

Chicken n' Turkey

USDA Choice steak fried and topped with Sawmill Gravy. Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Country Fried Steak

Thick-cut USDA Choice chuck roast, slow roasted up to 14 hours until fork tender. Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Roast Beef

A hearty portion of our Chicken n’ Dumplins, Meatloaf and Sugar Cured or Country Ham. Served with your choice of three Country Sides and Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter.

Oven-braised beef roast with vegetables in a savory beef broth. Served with Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each).

Sunday, Pot Roast Supper

Our special recipe Meatloaf with tomatoes, onions and green peppers. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter.

Meatloaf

USDA Choice steak seasoned with garlic butter and grilled to order plus choice of three Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter.

Grilled Sirloin Steak*

Half-pound Hamburger Steak seasoned with garlic butter plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Hamburger Steak**

Our juicy grilled to order patty is seasoned and seared on our flat top grill, topped with melted Colby cheese, Duke’s® Mayonnaise, lettuce and tomato stacked on a bun. Made to order and served with your choice of a Cup of Soup or any Country Side. We suggest enjoying it with Steak Fries. 

The Barrel Cheeseburger*

Our juicy grilled to order patty is seasoned and seared on our flat top grill, topped with melted Colby cheese, Duke’s® Mayonnaise, lettuce, tomato and thick-sliced Bacon stacked on a bun. Made to order and your choice of a Cup of Soup or any Country Side. We suggest enjoying it with Steak Fries. 

The Barrel Cheeseburger with Bacon

Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Sugar Cured Ham

Hickory-Smoked Country Ham. Served with your choice of 2 or 3 Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

A generous portion of our extra thick-sliced bone-in Sugar Ham steak. Served with your choice of three Country Sides and hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Barrel-Cut Sugar Ham

Starting at 11 AM, enjoy two crispy hand-breaded fried pork chops smothered in roasted pan gravy plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Saturday, Country Fried Pork Chops

Beef n' Pork

Due to COVID-19, catfish supplies are limited. Catfish may be temporarily unavailable.​

Two lightly seasoned boneless spring water trout fillets grilled until fork tender plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter.

Lemon Pepper Grilled Rainbow Trout

Our buttermilk breaded fried shrimp served with hushpuppies plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Country Fried Shrimp

Starting at 11 AM, we serve four Cod Fillets, hand-dipped in our own special batter and fried plus choice of two Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Friday Fish Fry

Seafood

Crispy, golden-fried Sunday Homestyle Chicken® or grilled chicken breast drizzled with our maple glaze, topped with bacon, lettuce, tomato, and sweet n’ smoky mayo on a bun. Served with your choice of a Cup of Soup or any Country Side. We suggest enjoying it with Steak Fries. 

Homestyle Chicken BLT

Our fresh salad greens are topped with our own Oven Roasted Turkey Breast, pieces of Sugar Cured Ham and bacon, cucumbers, grape tomatoes, house-baked Sourdough croutons, and boiled eggs plus Westminster Crackers. 

Chef Salad

Crispy, golden-fried Sunday Homestyle Chicken® or Smoky Southern grilled chicken breast over fresh greens with cucumbers, tomatoes, shredded Colby cheese, house-baked Sourdough croutons, boiled eggs and a Colby cheese wedge plus Westminster Crackers. 

Homestyle Chicken Salad

Fresh greens with Thick-Sliced Bacon pieces, diced tomato and cucumber blend, shredded Colby cheese and Sourdough croutons. 

House Salad

Choice of four Country Sides. Served with hand-rolled Buttermilk Biscuits (160 cal each) or Corn Muffins (210 cal each) and real butter. 

Country Vegetable Plate

Burgers, Salads, n' More

Three mini pancakes filled with fruity cereal served with syrup n' butter, half order of bacon or sausage. Or enjoy our Mini Buttermilk Pancakes.

Mini Confetti Pancakes

One biscuit with scrambled egg, a side of Tater Rounds, butter, and jelly.

Scrambled Egg n’ Biscuit

One meat biscuit with choice of sausage or bacon, scrambled egg, and a side of Tater Rounds.

Biscuit Breakfast Sandwich

Two mini burgers with American cheese on slider buns. Served with a side of Tater Rounds. Beverage included.

Lil' Barrel Cheeseburgers

Choice of two Country Sides (15-340 cal each). Served with a Buttermilk Biscuit (160 cal) or Corn Muffin (210 cal). Beverage included.

Veggie Plate

Permission to play with dirt! Layers of chocolate pudding, chocolate cookie crumbles, and gummy worms.

Dirt Cup Dessert

Kids

A little something for yourself or the whole table to enjoy.

Due to COVID-19 related supply chain disruptions, some stores are temporarily out of Hashbrown Casserole.

Our Hashbrown Casserole fried into crispy bite-sized tater tots.

Hashbrown Casserole Tots

Baked Potato topped with shredded Colby Cheese, bacon pieces, whipped butter, Sour Cream and chopped green onions. 

Loaded Baked Potato

Baked Sweet Potato topped with Brown Sugar Cinnamon Butter, toasted Marshmallows, Butter Pecan Syrup and Candied Pecans. *Contains Pecans. 

Loaded Baked Sweet Potato

There's a new way to enjoy a classic. Our creamy mac n' cheese comes topped with crispy bacon bites, parsley, green onions, and parmesan cheese. 

Bacon Mac n’ Cheese

Premium Sides

Your choice of a Cup of Soup (selections vary daily) (80-440 cal). 

Vegetable Soup

Fresh Broccoli steamed and tossed in a savory seasoning.

Broccoli

Whole baby carrots cooked with a hint of margarine and brown sugar.

Carrots

Sliced Fried Apples seasoned with cinnamon and baked in the oven.

A mix of green cabbage, red cabbage and carrots tossed in a Coleslaw dressing.

Cole Slaw

Whole Kernel Corn cooked with a hint of margarine.

Corn

Our freshly prepared and slow-simmered dumplins.

Dumplins

Fried Okra

Greens Beans slow simmered with a hint of pork seasoning.

Green Beans

Shredded potatoes, Colby cheese, chopped onions, seasoning blend, salt and pepper baked in the oven for our Signature Hashbrown Casserole.

Elbow Macaroni Noodles mixed with cheese and baked in the oven for our signature Macaroni n' Cheese.

Cracker Barrel Menu

Cracker Barrel Menu