Zaika Indian Cuisine Menu

South Indian specialty, chunks of Chicken breast marinated with Indian spices, sautéed with onions & homemade sauces.

Rich and tasty coconut curry made with lentils.

Includes Vegetable Lollipop, Mixed grill, Butter chicken, Mughlai Lamb, Saag paneer, with Palak cheese kulcha, raita & kachumber salad, & seasonal Kulfi.

Traditional curry with a blend of onion and tomato sauce with Indian spices.

A rich & mild aromatic creamy sauce with cashew nuts & Indian spices.

A popular national Dish of the UK, a rich creamy tomato-based curry.

Ground spinach based curry with garlic and onion flavor.

A popular Goan curry with red chili, vinegar, & potatoes.

Stir-fried with tomatoes, bell peppers, onions, and spices.

Grilled Tandoori Paneer flavored with pepper, garlic, and spices.

Whole wheat stuffed with potatoes, peas, and herbs.

Basmati rice with blend spices, served with raita.

Homemade cottage cheese sautéed with nuts and spices, shallow fried and cooked to perfection.

Fresh eggplant sautéed with potatoes and a touch of curry sauce.

3 rice cakes served with delicious house chutney.

Stir fried rice noodles with onion, carrot, bell peppers in chili garlic sauce.

Basmati rice and green peas, fragrantly flavored and served with raita.

Marinated with Indian seasoning spices, ginger and garlic paste in thick batter and deep fried & sautéed with seasoned sauce.

Cooked with green chili, Indian spices, and herbs.

Shoestring fries with ketchup.

Indian pickle made with vegetables and fruits.

Carrot pudding garnished with pistachios and sliced almonds.

Black coffee freshly brewed.