romaine hearts, Fuji apple slices, blue cheese crumbles, glazed walnuts, raspberry vinaigrette
$13.00
Kale Avocado & Beet Salad
kale, red beets, farro, glazed walnuts tossed in balsamic vinaigrette topped with crumbled goat cheese and avocado
$16.00
APPETIZERS
Tarragon Crab Cakes
lightly seared blue crab meat-- crispy on the outside and soft on the inside, garlic, scallions, lemon juice and tarragon aioli
$15.00
Z House Ribs
Four tea-smoked, dry-rubbed, St Louis cut pork ribs with barbecue sauce
$15.00
Onion Rings
fried crispy and served with ranch dressing
$7.00
Burrata Bruschetta
burrata cheese drizzled with honey , topped with glazed walnuts served on grilled ciabatta bread
$12.00
Garlic Prawns
Six prawns sauteed in garlic white wine sauce, paprika (mild) or chipotle (spicy), grilled ciabatta bread
$17.00
Hot Wings
breaded wings tossed in hot sauce mix served with blue cheese dressing and celery sticks.
$12.00
BURGERS
Z Burger
flame grilled 8 oz premium ground beef grilled to your preferred temperature
$17.00
Cattle Burger
Z burger + cheddar cheese, crispy onions, & barbecue sauce
$18.00
The Robinson
Z burger + sauteed mushroom and swiss cheese
$19.00
Bacon Cheese Burger
Z burger + bacon and cheddar cheese 1
$19.00
Bunless Beef Burger
flame grilled 8 oz premium ground beef with sides of lettuce, tomato, red onion and pickle
$16.00
Bunless Vegan Burger & Avocado
Scratch-made vegan patty made with black beans, chickpea, carrots, cilantro, cumin & rolled oats, topped with avocado slices served with side of vegan mayo, lettuce, tomato, red onion, pickle sides of lettuce, tomato, red onion and pickle
$17.00
Black Bean Vegan Burger
Scratch-made vegan patty made with black beans, chickpea, carrots & rolled oats served on foccacia bread with a side of vegan mayo, lettuce, tomato, red onion, pickle chickpea, carrots & rolled oats served on foccacia bread with a side of vegan mayo, lettuce, tomato, red onion, pickle
$16.00
ENTREES
Mississippi Pot Roast
beef braised in low temperature with dried house spices, butter and pepperoncini, served with garlic mashed potatoes
$22.00
Blackened Tilapia
white fish blackened with spices, topped with avocado salsa, served with basmati rice, sauteed vegetables
$19.00
Blackened Chicken Alfredo Pasta
spice-dusted, blackened chicken breast with fettuccine pasta, white cream sauce, mushrooms, garlic and a mix of shallots and red bell peppers, parmesan cheese
$22.00
Lobster Ravioli
white wine cream sauce, a mix of shallots, red bell peppers, mushrooms and parmesan cheese
$19.00
Grill Glazed Salmon
honey-dijon-soy glaze served with basmati rice and sauteed vegetables