Woochi Japanese Fusion & Bar Menu

Grilled sliced chicken breast meat with Teriyaki Sauce.

Grilled sliced steak with Teriyaki sauce.

Grilled jumbo shrimp with Teriyaki sauce.

Grilled extra jumbo sea scallop with Teriyaki sauce.

Fresh wild caught Pacific salmon.

Lightly deep-fried clear tofu with Teriyaki sauce. The dish is vegetarian, the soup and fried rice are not.

Grilled chicken chunks, outside crispy, inside tender.

Small cubed steak. Please pay attention your favourite steak temprature.

Fresh jumbo shrimp, grilled with Teriyaki sauce.

Extra large sea scallop, grilled with Teriyaki sauce.

Fresh wild caught Pacific salmon. Great pair with our Yum-Yum sauce.

Sea scallop, shrimp & sliced beef

Chicken, shrimp, beef, combo of meats (+$1) or Tofu (+$2)

9 PCS CHEF'S CHOICE SASHIMI

3 PCS CHEF'S CHOICE SUSHI & 6 PCS CHEF'S CHOICE SASHIMI & CALIFORNIA ROLL

Four pieces of marinated skewered beef

Pieces of battered squid deep-fried and served with Thai sweet chili sauce and spicy mayonnaise

Sautéed ground chicken breast meat, crispy rice noodles, shiitake mushroom & water chestnut, served on crispy cool lettuce leaves with plum sauce

Grilled succulent skewered chicken served with a homemade peanut sauce

Shrimp that is lightly battered and deep-fried to golden brown perfection and served with coconut sauce

Served with Duck Sauce.

Steamed soy beans tossed in sea salt

Pan-seared pot stickers filled with your choice of tasty ground pork, shrimp or vegetables, served with dumpling dipping sauce

Two pieces of deep-fried vegetables spring roll served with Thai sweet chili sauce

Panko battered shrimp, lightly deep-fried, and sautéed with chef’s special salsa sauce made with pineapple, zucchini, tomato & scallion

Bread that is chewy and flaky with pieces of scallions inside. Pan-fried and served with plum sauce and Sriracha chili sauce

Four breaded shrimp skewers made with 100% shrimp caught off the coast of Thailand. They have a tender and bouncy texture, providing a rich seafood flavor, and are served with Thai chili sauce.

Savor Cantonese dim-sum with shrimp and pork dumplings, served with plum sauce and sriracha.

Jumbo shrimp that is deep-fried to golden brown perfection and served with tempura sauce

Crispy mixed veggies with tempura sauce.

Chef’s selection of 5 pieces nigiri. No substitution.

8 pieces of yellowtail sashimi, topped with fresh jalapeño & Sriracha chili sauce, marinated in Ponzu sauce

Spicy tuna topped with imitation crab stick & a layer of avocado

Chef’s selection of 6 pieces of sashimi. No substitution

Japanese Mayonnaise marinated Kani, wrapped with fresh salmon, seared, and garnished with Masago, scallion & Unagi sauce. Kazan means volcano in Japanese.

8 pieces of sliced tuna seared and topped with masago & scallion, marinated in wasabi Yuzu sauce

Tuna cubes, oshinko, yamagobo, avocado, garnished with masago, wakame flakes, scallion, and roasted sesame.

Cream cheese and spicy tuna stuffed in a jalapeño, deep-fried, and topped with sriracha hot chili sauce.

Seaweed marinated in citrus dressing. Contains sesame seed

Thin kombu brewed broth with tofu & seaweed

Fish based, lightly flavored broth with a slice of mushroom, deep-fried onion, bonito flakes & scallion

A classic spicy lemongrass, shiitake mushroom, onion and shrimp soup from Thailand. Also known as Tom Yum Kung

Shrimp, imitation crab stick & sea scallop in a clear broth with mixed vegetables, topped with a rice cake

Mixed vegetables in a clear broth

Classic Japanese folded omelet

Sushi shrimp

Capelin roe

Salmon

Smoked salmon

Super white tuna

Red snapper

Octopus

Flying fish roe

Bigeye tuna

Albacore tuna

Yellowtail

Sweet shrimp

Scallop

Barbequed fresh water eel

Salmon roe

Mackerel.

Classic Japanese folded omelet

Sushi shrimp

Capelin roe

Salmon

Smoked salmon

Super white tuna

Red snapper

Octopus

Flying fish roe

Bigeye tuna

Albacore tuna

Yellowtail

Sweet shrimp

Scallop

Barbequed fresh water eel

Salmon roe

Mackerel.

Shrimp & avocado, topped with Japanese mayonnaise

Cucumber, avocado & imitation crab stick

Sushi shrimp

Yellowtail

Red snapper

Bigeye tuna

Japanese pickled radish

Cucumber, cream cheese & smoked salmon

Salmon

Ganished with unagi sauce and masago

Contains scallions, masago & tempura crunch

Contains scallions, masago & tempura crunch

Contains scallions, masago & tempura crunch

It contains & tempura crunch

Contains scallions, masago & tempura crunch

Contains scallions, masago & tempura crunch

Tempura sweet potato, garnished with unagi sauce

Ganished with unagi sauce

Cucumber, avocado & asparagus

Vinegar pickled ginger root

Shrimp tempura & cucumber, wrapped with soy paper, topped with imitation crab stick, mango sauce & spicy mayo

Spicy tuna & avocado topped with fresh strawberry slices & jalapeno slices with some Sriracha sauce

Shrimp Tempura, Kani, avocado, cucumber, topped with avocado and garnished with Japanese mayo and Sriracha sauce.

Tuna, salmon, cucumber, avocado & fresh mango wrapped with rice and soy paper.

Shrimp tempura & cucumber, topped with avocado & unagi, garnished with unagi sauce

Spicy tuna, spicy salmon & jalapeno, battered & lightly deep-fried, garnished with spicy mayo, unagi sauce & Sriracha chili sauce.

Shrimp, crab stick, unagi, red snapper, avocado, and cream cheese are battered and lightly deep-fried, garnished with unagi sauce and spicy mayo.

Spicy tuna, imitation crab stick & avocado, battered & lightly deep-fried, garnished with spicy mayo & unagi sauce

Shrimp tempura, spicy tuna & avocado, wrapped with soy paper, topped with imitation crab stick & Japanese mayonnaise, garnished with unagi sauce & seaweed flakes

Tuna, shrimp tempura & avocado, topped with fresh mango slices, garnished with mango sauce

Tuna, salmon & avocado, wrapped in cucumber, topped with Masago, served with Ponzu sauce. Does not contain rice or sesame seed

shrimp tempura, spicy tuna, fresh mango, avocado, peanut butter, and cilantro, wrapped in soy paper, garnished with tobiko, mango sauce, and unagi sauce.

Unagi, salmon, cream cheese, wasabi & avocado, battered and lightly deep-fried, garnished with spicy mayo, unagi sauce & honey wasabi

Shrimp tempura, avocado, and snow crab meat wrapped in soy paper, topped with salmon, Tuna, and white tuna. Garnished with unagi sauce.

Assorted slices of sashimi & avocado served over a California roll

Tuna & avocado topped with spicy tuna

Shrimp tempura, avocado & cucumber, wrapped with soy paper, topped with spicy salmon

Shrimp tempura, crab stick, avocado, and cucumber are wrapped in seaweed and topped with Japanese mayo, marinated crab stick, crunch, and mango sauce.

Deep-fried soft shell crab, avocado & cucumber, garnished with masago & unagi sauce

shrimp tempura, cucumber, real crab meat, wrapped in seaweed and rice, garnished with kani salad, crunch, crispy fried onion and spicy mayo.

Tempura lobster tail, mango, and avocado wrapped in seaweed topped with spicy crab meat and garnished with spicy mayo, unagi sauce, and mango sauce.

Tuna, salmon, jalapeño, avocado, cucumber, and crunch are wrapped in soy paper and garnished with mango sauce.

Salmon, cream cheese, imitation crab stick & avocado, battered & lightly deep-fried, garnished with unagi sauce, spicy mayo & honey wasabi

Spicy salmon & cucumber, topped with super white tuna, garnished with honey wasabi

Shrimp tempura, cream cheese, mango, and cucumber, topped with fresh salmon, avocado, garnished with crispy fried onion, honey wasabi and mango sauce.

Real crab meat & avocado topped with cream cheese. Battered & lightly deep-fried, garnished with mango chunks, spicy mayo & unagi sauce

Kani, avocado, unagi & cream cheese, topped with spicy tuna, scallion, masago & spicy mayo, served oven baked

California rolls, shrimp tempura rolls, spider rolls, dragon rolls, rainbow rolls, 12 pieces of nigiri, and 14 pieces of sashimi. Recommended for 3-4 guests.

California Roll, Shrimp Tempura Roll, Dragon Roll, Godzilla Roll, King Kong Roll, Spider Roll, 14 pieces of Nigiri, and 16 pieces of Sashimi. Recommended for 4 to 5 guests.

Lobster tail, shrimp & sea scallop

Lobster tail, shrimp, chicken & steak

Sliced beef, onion, carrot, snow pea pods, green pepper & broccoli, stir-fried with a homemade garlic sauce

Diced chicken breast, water chestnut & broccoli stem, stir-fried with a homemade brown sauce. Garnished with cashew nuts

Sliced white meat chicken & broccoli, stir-fried with a homemade brown sauce

Sliced white meat chicken, onion, carrot, snow pea pods, green pepper & broccoli, stir-fried with a homemade garlic sauce

Lightly battered jumbo shrimp, deep-fried till golden brown, served with a creamy coconut sauce

Fresh bean curd that is lightly fried and sautéed with Chinese cabbage, carrot & snow pea pod in a hot spicy brown sauce

Sliced white meat chicken, green pepper & onion stir-fried with a spicy yellow curry sauce

Breaded chunks of white meat chicken stir-fried with a homemade hot and spicy general Tso sauce

Breaded chunks of white meat chicken & orange peels stir-fried with a homemade mild general Tso sauce

Diced chicken breast, carrot, water chestnut & broccoli stem, stir-fried with a hot spicy Szechuan sauce. Garnished with peanuts

Sliced beef, scallion & onion, stir-fried with Hoisin sauce, garnished with fried rice noodles

Breaded chunks of white meat chicken, stir-fried with a homemade mild general Tso sauce, garnished with sesame seed

Shanghai cabbage and shiitake mushrooms stir-fried in a light white sauce

Jumbo shrimp & broccoli stir-fried with a homemade brown sauce

Jumbo shrimp, broccoli, onion, carrot, snow pea pods, and green pepper.

Eggplant chunks, stir-fried with a homemade garlic sauce

Sliced beef, tomato, onion & green pepper, stir-fried with a homemade brown sauce

Sliced beef, sea scallop, shrimp & green pepper, stir-fried with a special hot spicy sauce

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2) & flat Thai rice noodles, stir-fried with egg & vegetables in a slightly sweet tamarind sauce, served with ground peanuts & lime on the side

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2), sautéed with mixed vegetables, egg & rice noodles in a yellow curry sauce

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2), served with fish cakes, vegetables & Udon noodles in a clear broth. Served with 2 pieces of shrimp tempura and topped with a fried egg

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2), served with fish cakes, vegetables & Soba noodles in a clear broth. Served with 2 pieces of shrimp tempura and topped with a fried egg

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2), sautéed with vegetables & Udon noodles. Topped with Furikake (Japanese rice seasoning)

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2), sautéed with vegetables & Soba noodles. Topped with Furikake (Japanese rice seasoning)

Broiled Taiwanese ramen noodles, beef tendon & vegetables served in a homemade broth, brewed for 6 hours from ox bones. Topped with a fried egg

Your choice of shrimp, chicken, beef, vegetables, tofu (+$2) or combo of meats (+$2), stir-fried with egg, onion, peas, bean sprouts & carrot

A combination of shrimp, chicken & beef, stir-fried with egg, onion, peas, carrot & diced ham. Cooked without soy sauce

Pineapple, prawn, chicken, beef, ham, peas, carrot, onion & egg, wok-fried with rice

Pint

Pint

Pint. Contains: Egg, carrot, peas and onion. No customization

Pint

Quart

Three layers of rich, moist chocolate cake are frosted with deep chocolate icing and finished with dark chocolate shavings.

This cheesecake features a creamy, custard-like texture with a graham cracker crust and is topped with a caramelized sugar shell.

This cake features layers of sweet white chocolate, tart raspberry filling, and white chocolate buttercream frosting.

Strawberry, Orange, Grape, or Melon.

This cheesecake features a real purple sweet potato with a vanilla cheesecake bottom layer. It does not contain high-fructose corn syrup or artificial colors or flavorings. (Gluten-free)

This smooth and creamy crustless cheesecake is blended with tart, citrusy Yuzu juice and is artistically hand-topped with the natural sweetness of Yuzu curd. (Gluten-free)