Whiskey Cake Kitchen & Bar Menu

new but familiar...we’ll keep ’em interesting

stuff we like from the neighborhood and stuff we make in house

toasted sesame seed, fresno peppers, cilantro

slow roasted pulled pork sliders, whiskey BBQ sauce, apple slaw, crispy onion strings

good olive oil, Greek olives, roasted tomatoes, grilled sourdough

fire roasted baby carrots, cauliflower, broccolini, shishito peppers, cashews, red miso butter

smoked chile broth, roasted tomatoes, tasso ham, butter

Sriracha, olive oil, vegetable crudite or grilled sourdough. add both for $2

beer batter, spicy comeback sauce

sorghum-rye glaze, bacon-potato salad

avocado, fontina cheese, mayo, cranberry chutney, lettuce, tomato, wheat bun

grain mustard, mustard seed mayo, mizuna, tomato, onion marmalade, wheat bun

bacon-laced Belgian waffle, crispy chicken tenders, sunny up local eggs, housemade sausage gravy

bacon, white American, house mayo, mustard, lettuce, tomato, onion, pickles, challah bun

crispy onion straws, crimini-cheese sauce, grain mustard, chile mayo, lettuce, tomato, challah bun

our chef’s latest sandwich creation

poblano-jack cheese grits, local fruit – tomatillo salsa

cheesy couscous “risotto”, broccolini, criminis, red miso butter

orzo pasta, wilted spinach, grape tomatoes, parmesan cheese, lemon butter

smoked beef short rib, spaghetti squash, whiskey demi-glace, gremolata

ancient grain salad, fennel, celery root, squash, dried cranberries, local feta

carrot-ginger purée, heirloom carrots, red onions, kale, citrus vinaigrette

spinach, gem lettuce, white cheddar, spiced pecans, apples, grapes, buttermilk yogurt vinaigrette

local greens, sweet chile shrimp, kamut, freekeh, apples, root veggies, peppadews, candied cashews, ginger vinaigrette

shaved Brussels sprouts, applewood bacon dressing, blue cheese, green apples, peppadews, onions, crispy poached eg

cranberries, pickled mustard seeds, grilled broccolini, local goat cheese, pumpkin seeds, sorghum vinaigrette

pomegranate, spiced pecans, apples, spinach, kale, buttermilk dressing

inspired seasonally

bowl

inspired seasonally

potatoes, carrots, celery, ancient grains, fresh herbs

old overholt rye whiskey, turbinado black tea syrup, orange bitters, angostura bitters

jack daniels, local honey, lemon, old fashioned bitters, orange bitters

old forester bourbon, local honey, lemon, sparkling rosé

old forester, px sherry, lemon juice, spiced pear cordial, angostura bitters

evan williams 1783, local honey, lemon, basil, chocolate bitters, egg white

old overholt rye, aperol, cinnamon thyme syrup, lemon, aquafaba

black tea infused cinco vodka, st. germain, local honey, lemon, mint, soda

fords gin, carrot, mint, local honey, lemon

new amsterdam gin, agave, lemon, grapefruit, founder’s rübæus

evan williams 1783, cynar, jacoulot cassis, cinnamon simple

monte alban tequila, st. germain, lime, simple, rose water

redemption rye, amaro ramazzotti, clove syrup, mole bitters

pineapple-infused plantation 5 year rum, guava, pineapple-ginger syrup, lime