Amazing happy hour menu. Really loved the katsu wrap, everything was very good! We love small plates too, so happy hour menu was perfect.
Mediocre. Service was slow and had to be asked additionally for things like water, napkins, etc. Food tasted good, but it took a long time to come out and had no "sushi" presentation
Great spot for happy hour with awesome service! I've been in a few times and the staff always makes me feel welcome. Big fan of the Seattle Crunch Roll!
The quality and price of the foods here is stellar for out-of-towners visiting Seattle. The staff were super friendly and kind. I ordered the takoyaki, pickled veggies, and unagi danbori for myself because might as well try new things! The pickled veggies was simple and delicious as an appetizer part 1. The takoyaki was also super delicious and great to share. For the “non-adventurous “ eaters, this is kind of like a fried fish ball but that’s underselling how great it is. The unagi danbori plate was phenomenal. I’ve never tried unagi before and it was great. I also recommend the yuzu high ball. I will be coming back next time I’m in Seattle.
Such a great spot for yummy sushi. Service ia great and ambiance is pretty laid back. They have happy hour menu so make sure to check them out. We had the full menu and the price was decent.
This is our favorite place in Belltown! We go at least twice a month and you should too! The staff are so kind! The Tonkotsu Ramen is perfection! All of the appetizers and sushi are so amazing! They have happy hour all the time! Sapporo in a mug! WE LOVE YOU WANN! ❤️
Hidden gem and also long time staple in Belltown. Fantastic sushi, great drinks (try the whiskey high ball), really kind and helpful staff. The happy hour is a big bonus. Always a great time at Wann! Dietary restrictions: Good options for a variety of dietary needs (including gluten and dairy free)
Not very busy in a late January, Thursday night, which suited the four us perfectly. Service was excellent, food looked, smelled, and tasted outstanding. On par with restaurants I have enjoyed in northern Japan.