The one thing that made this a Wisconsin bar (other than the Wisconsin sports teams decor) was the walleye fish fry. And they stopped serving it - fish fry is now cod which you get anywhere. (The online menu still says walleye). The menu is like any other pub grub place - you can get cheese curds anywhere. And you can get a brandy old fashioned anywhere. So I ordered a brat which was not good, the bun was so toasted it crumbled into bits, who toasts a brat bun on the outside? I'm from WI and know my brats. Service was terrible - no check in after food delivered, server walked by my empty beer glass multiple times and never asked if I wanted a refill. It cost us over $80 bucks for lunch! I sent an email to the AGM Ms. Gutierrez with no reply. So after coming here for years we won't be back.
Great food. Waitress was just ok. Great pretzels. Definitely worth a visit
Overall, I really liked this place. The drinks were good and the prices were fair. My only complaint would be the food. We ordered cheese curds and they came out almost instantly and they were room temperature. I’m not sure if it’s a popular item so they pre-cook them or if someone cancelled their order but it was disappointing.
I'm just here for the cheese curds. If you haven't had deep fried cheese curds, you haven't lived. This is a little slice of Northern Wisconsin in downtown Denver.