Great food, friendly service, nice atmosphere. A gem of a place.
Hello, I am a traveler of Argentine - Italian nationality. I came across this very particular place. A cozy restaurant with a very pleasant atmosphere. Its owner and chef Ramiro was very kind and welcoming to me and my wife. They let us choose our table as we liked. As soon as we sat down they brought us water with lemon and hot bread with Eggplant Caponata (amazing ) We then tried a Calamari appetizer (abundant and tender) and then Fettuccine Alfredo and Salmon Dill (5⭐️) The food is prepared at the moment and in front of the customers. Each main dish comes with a soup or salad (you can add protein or different types of salad for a fee). Both the waiter and the assistant were very attentive and friendly. RECOMMENDATION!! This is NOT your average American restaurant. You should arrive prepared to have the experience of a European restaurant, where one goes to enjoy, relax and eat delicious food. The attention is personalized, so it takes time. Patience and understanding where one went to eat is important. Thank you so much. We will return, without a doubt!
A recent find and favorite. Always flexible with special requests. The veal dish was amazing. The salted caramel cheesecake was out of this world!
Very nice place to dine if around the benecia area and don't mind going out of your way to enjoy good Italian cooking. The place is quaint with the restaurant resembling an old Victorian home. The staff are way friendly and welcoming. The food is done just right.
Had our anniversary dinner here. We ordered a dish off-menu..... veal saltimbocca. It was absolutely delicious!!!! Friendly staff, great food! 5 stars!