Checkle
Search
For Businesses
VALERIE
Menu
VALERIE Menu
Cocktail bar
,
Bar
,
Brunch
45 W 45th St, New York, NY 10036
Suggest Edit
Menus may not be up to date.
Suggest Edit
Know a great happy hour or special for this location?
Add Happy Hour
LUNCH - START & SHARE
Flatbreads
Garden
Handheld
Entrees
BRUNCH - SAVORY
Sweet
Omelets
Gourmet Toast
LUNCH FARE garden.
Handheld
DINNER - START & SHARE
Market Vegetables
Garden
Flatbreads
MAIN COURSE
LUNCH - START & SHARE
Sweet Shrimp Bao Buns
napa cabbage slaw, kimchi aioli, micro cilantro.
$24.00
Ahi Tuna Tartare
Pickled heirloom carrots, avocado, kewpie mayo, fried capers, micro cilantro , sesame, blue corn tortilla chips.
$26.00
Crispy Tempura Green Beans
togorashi sea salt, wasabi aioli, parsley powder.
$16.00
Avocado Hummus
market vegetable crudité, sukkah spice, pea sprouts, grilled za'atar whole wheat pita.
$19.00
Spinach & Artichoke Dip
miso pickled wild mushrooms, watercress,parmesan crisp, blue corn tortilla chips.
$20.00
Valerie Truffle Fries
duck fat, parmesan, crispy rosemary, truffle aioli.
$15.00
Crispy Brussel Sprouts
mixed nuts, dried cranberries, hawaji spice, chili honey.
$18.00
Cauliflower Gratin
celeriac bechamel, grated parmesan, lemon parsley panko.
$18.00
Soup Du Jour
Inquire for this week's rotating selection.
$14.00
Flatbreads
New York Sopressata
cured Italian pork, creamy burrata, basil, tomato harissa, Calabrian chili oil.
$23.00
Pesto & Prosciutto
Mozzarella, lemon verbena oil, chive, fig balsamic glaze.
$22.00
Garden
Baby Gem Caesar
Fried pancetta crumble, crispy herb panko, shaved parmesan, lemon caesar dressing.
$18.00
Tender Greens
mizen, mustard greens, arugula, pickled yellow beets, chioggia beets, rainbow carrot, green goddess dressing.
$17.00
Radicchio & Baby Kale
white balsamic truffle vinaigrette, blood orange supreme, roasted almonds, shaved parmesan, chiffonade parsley.
$17.00
Handheld
Grilled Chicken Sandwich
bacon marmalade, grilled onions, fontina, butter lettuce, tomato, comeback aioli, on rosemary focaccia.
$24.00
Open Faced Ahi Tuna
Whipped lemon ricotta, sliced tomato, avocado, furikake spice, fennel aioli, on grilled sourdough.
$28.00
Valerie Signature Burger
Grass fed Brandt beef, French onion jam, choice of white cheddar or American cheese, add bacon $2.50
$26.00
Organic Turkey Burger
Fontina, caramelized red onion, avocado, butter lettuce, tomato, chipotle aioli.
$24.00
Entrees
New York Strip Steak Frites
10 oz grass-fed brandt steak, hand-cut French fries, peppercorn compound butter, green garlic chimichurri.
$38.00
Nordic Salmon
Swiss chard, rye berries, horseradish dill cream, roasted beets, fennel fronds.
$35.00
Chicken Milanese
herb panko crusted chicken breast, caper butter aioli, charred lemon, mixed greens.
$28.00
BRUNCH - SAVORY
Korean Bbq Fried Chicken
cornbread waffle, scallion, kimchi butter.
$22.00
Braised Short Rib & Polenta
2 eggs any style smoked tomato broth, onion, bell pepper, chive.
$24.00
Croque Madame
sunny-side up egg, prosciutto, fontina, swiss, bechamel , with mixed greens.
$22.00
Hanger Steak & Eggs
2 eggs any style, chimichurri, with hash brown & mixed greens.
$29.00
Sweet
Banofee French Toast
bruleed banana, nutella , dolce de Lecce, banana cremieux , sweet potato chips, fresh berries, roasted hazelnuts.
$20.00
Greek Yogurt & Fresh Berries
chia seeds, granola clusters, local New York honey, mint.
$16.00
Lemon Ricotta Pancake
wild berries, cardamom spiced maple syrup, mint.
$19.00
Omelets
Countryside
Irish cheddar, country ham, bell pepper, onion.
$22.00
Florentine
cremini mushroom, cherry tomato. baby spinach, fontina.
$20.00
Gourmet Toast
Avocado Mousse
poached egg, fried sun chokes, dill, cilantro, sumac, on grilled sourdough
$21.00
Beetroot Cured Salmon Lox
poached egg, truffle ricotta, shaved fennel, hollandaise, on grilled sourdough.
$23.00
Whipped Ricotta & Fall Pear
local New York honey, candied walnuts, sea salt, on grilled sourdough
$18.00
LUNCH FARE garden.
Baby Gem Caesar
fried pancetta crumble, crispy herb panko, shaved parmesan, lemon caesar dressing.
$18.00
Tender Greens
mizen, mustard greens, arugula, pickled yellow beets, chioggia beets, rainbow carrot, green goddess dressing.
$17.00
Handheld
Valerie Burger
grass-fed beef, French onion jam, white cheddar or American cheese.
$26.00
Grilled Chicken
Bacon marmalade, grilled onions, fontina, butter lettuce, tomato, comeback aioli, on rosemary focaccia.
$24.00
DINNER - START & SHARE
East Coast Oysters
Freshly shucked , weekly rotating selection.
$18.00
Ahi Tuna Tartare
Pickled heirloom carrots, avocado, kewpie mayo, fried capers, micro cilantro, sesame, blue corn tortilla chips.
$26.00
Sweet Shrimp Bao Buns
napa cabbage slaw, kimchi aioli, micro cilantro.
$24.00
Burrata Foam & Stone Fruit
heirloom tomato, crispy speck prosciutto, basil oil, fig balsamic glaze, sourdough crisps.
$19.00
Crispy Tempura Green Beans
togarashi sea salt, wasabi aioli.
$16.00
Lobster & Crawfish Fritters
mirepoix trinity, firecracker aioli
$24.00
Avocado Hummus
market vegetable crudité, sukkah spice, pea sprouts, grilled za'atar whole wheat pita.
$19.00
Grilled Octopus
nigella aioli, chorizo, rainbow baby potatoes, gooseberries, espelette powder.
$24.00
Spinach & Artichoke Dip
miso pickled wild mushrooms, watercress, parmesan crisp, blue corn tortilla chips.
$20.00
Valerie Truffle Fries
Duck fat, parmesan, crispy rosemary, truffle aioli.
$15.00
Market Vegetables
Crispy Brussels Sprouts
mixed nuts dried cranberries, Hawaii spice, chili honey
$18.00
Roasted Heirloom Carrots
Maple bourbon glaze, sukkah spice.
$14.00
Cauliflower Gratin
Cauliflower florets, celeriac bechamel, grated parmesan, lemon parsley panko.
$18.00
Garden
Baby Gem Caesar
fried pancetta crumble, crispy herb panko, shaved parmesan, lemon caesar dressing.
$18.00
Tender Greens
mizen, mustard greens, arugula, pickled yellow beets, chioggia beets, rainbow carrot, fresh herbs, green goddess dressing.
$17.00
Flatbreads
New York Sopressata
cured Italian pork, creamy burrata, basil, tomato harissa, Calabrian chili oil.
$23.00
Pesto Prosciutto
Mozzarella, lemon verbena oil, chive , fig balsamic glaze.
$22.00
MAIN COURSE
New York Strip Steak Frites
12oz grass - fed brandt steak, hand - cut French fries, peppercorn company butter, green garlic chimichurri .
$44.00
Organic Roast Half Chicken
sauce chasseur, infused cream, crispy pancetta lardons, seared mushrooms, caramelized pearl onions, rosemary fingerling potatoes, tarragon & chives.
$36.00
Pistachio Crusted Halibut
Golden saffron curry, wild black rice, quince paste chutney, lemon verbena oil, micro basil, affilla cress.
$39.00
Nordic Salmon
Swiss chard, rye berries, horseradish dill cream, roasted beets, fennel fronds.
$35.00
Short Rib Pappardelle
36 hour braised short rib, chili infused vodka sauce, basil pesto, parmesan.
$32.00
Roasted Heirloom Carrots & Black Lentils
black beluga lentils, charred fennel, roasted red onion petals, lemon coconut yogurt, torn herbs
$26.00
Valerie Brandt Beef Burger
French onion jam, American or white cheddar cheese. with choice of side add bacon $2.50
$26.00
Menu Gallery
Menu Gallery