Valenza Restaurant Menu

artisanal meats and cheeses, seasonal mostarda for the table

roasted beets, buratta, fennel, mercier apples, arugula, radish, lemon

mama j's romaine leaves, parmesan, mint, anchovy

organic local greens, chicories, radicchio, crimini, walnuts, aged balsamic, parmesan

mussels, roasted garlic, fennel, sambuca, tomatoes, white wine, ciabatta

calamari, ga. red shrimp, cod, lemon, capers

grilled mediterranean octopus, panelle, castelvetrano olives, chickpea, pine nuts, aleppo

fresh heirloom tomato, basil, parmesan

carbonara, vero guanciale, pecorino, farm egg, black pepper

fennel sausage, rabe, evoo, chili flakes

veal, pork and beef bolognese, tomato, white wine, ricotta

roasted butternut squash, pecans, sage, brown butter

veal, pork and beef meatballs, mozzarella, red wine, san marzano tomato sauce

squid ink pasta, ruby red shrimp, 'nduja, green onion, tomato, white wine

brick pressed green circle farms chicken, salsa verde, potatoes

heritage pork tenderloin, prosciutto, sage, rabe, crispy pecorino potatoes

grilled snake river wagyu flat iron, fingerlings, cipollini, asparagus, red wine reduction

Don Fulano Silver Tequila, Muddled Kiwi, Lime Juice, Agave

Tanqueray Gin, Lillet Blanc, Cocchi Americano, Twist

Buffalo Trace Bourbon, Aperol, Amaro Montenegro, Fresh Lemon Juice

1928 Prosecco, Saint Germain, Fever Tree Soda, Twist

Bulleit Bourbon, Espresso, Kahlua, Orange Bitters