Urban Kitchen by ShareSweet

On a cold winter day, hotpot is the way to go! Chicken style hotpot and Japanese miso style hotpot are both delicious! In particular, you should definitely order the seafood fried noodles at least once! I strongly recommend it! At the end, they served us sweets, and we were filled with gratitude for the heartwarming service! Would definitely go again! （╹◡╹）♡

The food wasn't bad. I just wished they had a kids selection to choose from. You can't just order sides alone which I thought was a little frustrating. My daughter really wanted the noodles and she couldn't. The sweet and sour pork does NOT taste like it at all. It was more of a teriyaki sauce. I won't get that ever again.

Amazing. Their spicy beef hot pot is great! And it’s perfect for two people without the hassle of having to order all the bits separately and spend a fortune. The broth is tasty, and they fill it up with a great variety of delicious ingredients and serve it to you over an open flame to help it cook. Also, their soup dumplings are the best in the Saint Louis are.

We went for dinner. The place is nice and clean. The food is comforting. The only shortcoming they have is that they are short numbered. So our additional needs were not attended right away like sauce for our siomai, soup bowl and spoon, some additional napkins too which i just grabbed on top of their counter since no one is attentive enough. Otherwise im giving them a second chance that means im going back again. Maybe it was just not my day tho.

Recently moved to St. Charles County from UCity and was so disappointed to leave our great Chinese restaurants. We are so thankful to have tried this place for takeout tonight. Ordering was easy and food was fantastic! Thank you, we'll be back!

Delicious! FINALLY dim sum and hot pots in West County! We tried the shrimp dumplings, the shu mai (sp?) and the soup dumplings and all were delicious. We shared the spicy beef hot pot, the garlic eggplant and the griddle chicken. I could eat that eggplant every day! The griddle chicken was a bit basic but good. The spicy beef hotpot had so many ingredients and really interesting flavor and both that and the chicken were served over a hot flame device. Can’t wait to go back and try more dishes!

Urban Kitchen by ShareSweet is Chinese-owned Asian fusion restaurant that newly opened in the Chesterfield Valley area in the last year. It’s tucked away in a strip off the road. ShareSweet also owns a bubble tea/desserts shop I like, located along Olive Blvd. The interior has a calm, simplistic, traditional feel. Unlike many Asian restaurants, the decorations were not too loud or tacky. The forest green booths and wood furniture gave an organic, earthy atmosphere to the restaurant. For take-out, there is a kiosk from which you can order. The Spotify playlist had a combination of K-Pop, anime openings, and calm American pop. I enjoyed it a lot, and it was quiet enough that we could enjoy our conversation. My group ordered two hot pot to share: the Spices Lamb and the Spicy Beef. Both came with a serving of rice. The Spices Lamb was served in a subtle broth spiced with star anise. Lamb, silken tofu, tofu skin, glass noodles, spam, black fungus, enoki, and cabbage were the stars of this hot pot. I personally like lighter foods, so this one was perfect for me. If you don’t like sea food, Spices Lamb is the only hot pot without any fish ingredients. The Spicy Beef features beef, glass noodles, fish cakes, imitation crab, tofu skin, cabbage, fish balls, and spam. It was pretty hot for everyone but me (the resident Asian), but it was everyone else’s favorite. We also ordered some egg rolls and crab rangoon, which were delicious. My friends ordered a taro milk tea with boba and a créme brulee milk tea with boba. I tried my friend’s taro milk tea, and the boba was nice and fresh. The drink itself wasn’t overwhelmingly sweet like taro milk tea often is. For a group of five, this was plenty of food. I took home a packed container of leftovers. I would estimate that a single hotpot could feed 2-3 people. The service was attentive and friendly. Note that the staff is primarily Chinese-speaking, so if you have any specific allergies, they might not understand how to accommodate you. This is quite common for Asian-owned restaurants. Overall, our waters were always full, the staff checked on us throughout the meal, and we even got a couple complimentary bowls of coconut sago! Thank you so much, Urban Kitchen! I’ll be back when it’s warm enough for bingsu!

Excellent food. Best eggplant I have ever eaten, and the rest of the food was delicious. Very recommended.

Phenomenal food, seriously. We ordered the Shu Mai, Shrimp Dumplings, Tum Yum soup, Salt and Pepper Fish Fillet, and Black Pepper Beef. All of it was amazing, I would order all of it again. All the food had great flavor but was still light (i.e., not heavy like after eating fried/cheap food).