Upland College Ave Tasting Room Menu

blue corn chips, mozzarella, and cheddar-Jack, fresh jalapenos, tomatoes, black beans, tomato-jalapeno salsa guacamole or sour cream for an additional charge. Spicy chicken, spicy beef, Southwest tofu, or BBQ pulled pork. Vegetarian and gluten-free. Add proteins and add-ons for an additional charge.

Local bratwurst, chow chow, beer mustard, red onions, toasted pretzel bun

toasted pita and house-fried blue corn tortilla chips. (gf) no pita. Vegetarian.

fresh, warm pretzel twists, pimento cheese spread, dragonfly IPA mustard. Vegetarian.

cripsy pig skins tossed in smoked chili seasoning, barrel-aged plum sauce

house-smoked wings, bbq sauce, pickled vegetables, horseradish parmesan dressing

house-made seitan, tossed in sauce, pickled vegetables & blue cheese dressing

Red Frazier Bison Egg Rolls served with Campside smoked tomato jam.

beer battered and golden brown

blue corn chips and housemade tomato-jalapeno salsa. Vegan and gluten-free.

sweet peppers, cucumber, tomato, warm pita, & blue corn tortilla chips

mixed greens, arugula, frisée, roasted poblano peppers, shaved parmesan, balsamic marinated tomato, egg, sunflower, & chia seed granola

field greens, sliced cucumber, carrots, cherry tomatoes, garlic cheese croutons. Vegan and gluten-free no croutons. Vegetarian.

field greens, sliced cucumber, carrots, cherry tomatoes, garlic cheese croutons. Vegan and gluten-free no croutons. Vegetarian.

shredded red cabbage, bell pepper, carrot, edamame, spring mix, and scallions tossed in Thai chili vinaigrette, served with housemade spicy tofu, tomato, sliced cucumber, roasted peanuts, and crispy wontons. Vegan.

Mix greens, smoked turkey, red beets, Edsel’s granola, blackberries, goat cheese

caper caesar dressing, garlic parmesan croutons, shaved parmesan

caper caesar dressing, garlic parmesan croutons, shaved parmesan

red frazier buffalo chili, bowls are served with sour cream, shredded cheese, chives, read onions & toasted baguette

slow smoked pork, guajillo sauce, corn, poblano peppers

chipotle and corn

Nashville-style hot chicken topped with bleu cheese coleslaw, and horseradish pickles

Nashville-style hot Three Carrots Seitan topped with housemade pickles

smoked ham, housemade pork shoulder, sweet horseradish pickles, swiss cheese, & our signature mojo sauce on a pressed rustic baquette

Champagne velvet braised corn beef, chipotle mayo, sauerkraut, swiss cheese, marble rye

an Indiana staple, hand breaded cutlet, served with chow chow, shredded lettuce, red onion, pickle chips and whole-grain mustardaise

Three Carrots seitan, served with chow chow, shredded lettuce, red onion, pickle chips

applewood-peppered bacon, lettuce, tomato, & zesty garlic aioli on a brioche bun

house smoked turkey, cheddar cheese, chipotle aioli, fresh guacamole, apple wood-peppered bacon, with lettuce, tomato, & red onion on a rustic baguette

1/2 lb. beer-battered cod and housemade tartar sauce. Recommended with brewery fries.

Fischer farms 8oz Denver cut, grilled, potato puree, spice carrots, horseradish butter, maitake mushroom conserva,

Fischer Farms pulled pork served with pickle chips and pickled red onions, served with choice of Bad Elmers bbq sauce, Dragonfly IPA beer cheese or campfire habenero sauce

cavatappi pasta, sauteed garlic, upland wheat ale, fresh cream, mozzarella, and cheddar-Jack, seasoned bread crumbs with toasted garlic baguette. Vegetarian.

Atlantic salmon, sweet corn vierge, wheatberry, arugula, tomatoes, bacon, giant butter beans

housemade tenderloin, Fischer Farms pulled pork, peppered bacon, gouda cheese, red onion and Bad Elmers bbq sauce

Three Carrots seitan tenderloin, fried tofu, ground impossible chorizo, red onion and Bad Elmers bbq sauce

caper caesar dressing, garlic parmesan croutons, shaved parmesan

cavatappi pasta, sauteed garlic, upland wheat ale, fresh cream, mozzarella, and cheddar-Jack, seasoned bread crumbs with toasted garlic baguette. Vegetarian.

red frazier buffalo chili, bowls are served with sour cream, shredded cheese, chives, read onions & toasted baguette

Always Fresh and Changing Chefs Choice Vegetables.

4 Birds Bakery Chocolate Brownies, whipped cream, mint & Bad Elmer's Caramel

fresh cheese curds breaded with Dragonfly IPA & lightly fried until golden, horseradish parmesan sauce

Fischer Farms beef, lettuce, tomato, onion, cheddar cheese, toasted bun, & a pickle spear served with choice of fries or cup of fruit

Fischer Farms pulled pork with bbq sauce served with choice of fries or cup of fruit

batter cod with homemade tartar sauce served with fries or fresh fruit

cavatappi pasta, fresh cream, mozzarella and cheddar-jack cheese, seasoned bread crumbs served with toasted baguette