We ordered to go and sat at the bar while waiting for our order. Everything the chef was making looked delicious. We spoke to Victor (the chef) as he was working and he was just awesome, we were curious about some food items and even had some other random questions that he answered very well, all while still busting out sushi like a machine! The guy deserves a raise! Then we got our food and it was as good as it looked! 4 starts for the atmosphere is just because it wasn’t anything super special but nothing wrong. Great people great food!
This was an interesting “sushi” spot. There’s absolutely no Japanese flavors in any of the 3 rolls we got. Like 0 flavor. If you’re serving Japanese food please at least try. The rolls we got were just sad, what goes into the menu should be looked at again. The yellowtail sashimi was good though.
Small and cozy place, they have a lot of options on the menu, bilingual waiters with seating inside and outside as well
Really bad customer service ;( era mi lugar favorito
If you’re in the area and looking for sushi I would go here. The Mexicana tuna roll was the best we had, it was really good with a nice flare of cilantro in it. We sat at the bar and the guys making the sushi were very accommodating and nice.