The 2 who ordered the omakase (for 2) looived it! (And they know fish, and sushi). Surprise to us visiting from NY. Also myself as the vegetarian was super pleased and overwhelmed at my options to choose from at a Japanese restaurant. Typically in the US, this has not been the case for me (just few standard rolls and edamame). I didn't get the vegetarian omakase bc I was afraid it would be too much food for me. The 5 dishes I tried were excellent (except the trumpet mushroom nigiri piece). The fried brocolli katsu was heavenly and usually dont love fried food. They this place and you won't be disappointed! Vegetarian options: Vegetarian menu and Vegetarian omakase option. Dietary restrictions: Very attentive to the one oyster allergy at our table.
Incredible sushi. It has to be one of the best I’ve ever had in my life. VERY costly but I’d recommend the happy hour if you want to go more affordably (still around $70-100 a person though!). Left hungry but happy. Can’t wait to come back!! Just know you’re paying for the experience and quality, not amount of food
Best sushi I’ve ever eaten. Creative. Flavorful. Delicious. The only complaint I would make is the sky high cost, but you get what you pay for.
When you think of high-end sushi, this is the place. We went with the Omakase and were very pleased. Although I think next time we will sit up at the sushi bar. Highly recommended. Also, this place is not cheap so be prepared! By the way, where we were sitting was very dark so I tried my best to get decent photos of the dishes. And please don't ask me what they were, because there were so many that came out and there's no way I could remember them all. If it looks like salmon, it's salmon! If it looks like meat, it was probably a5 wagyu. All in all a perfect experience. But I would suggest that they add a little more lighting or turn up the lights a little more.
Parking: Free valet, you can tip with their app
Everyone (including other guests) were super friendly. This is the best sushi I've ever had. I was on vacation in Denver and my only regret is trying Uchi on my last day. The next time I'm in town this will be the first stop. I will make it a priority to try more things on the menu.