Great Dominican food. That said, Dominican food is very low key flavor. No Mexican heat. No Jamaican scotch bonnet. No pepper pot here. The fish was delicious. The chicharon was great. Chicharon is sold by the kilo. Half a kilo costs me $7.50. The okra stew was good but needs hot sauce or black pepper. The pinto beans were delicious. The place is spotless clean but the music is way too loud! Lots of meat dishes here.
My interaction with the staff has always been pleasant and the food is excellent.
The avena was delicious .
They have an excellent chef now now the food is better than ever.
This is me here it's pleasure to share photos I usually make some videos for my channel on YouTube PATRULLANDO NYC