Tropical Gourmet

I was craving Ox Tail so I stopped in a grabbed some to go. Got hm and ate some of it. I didnt feel any Love from whomever made it but it was still ok

Not being able to see you preparing the food in the kitchen made me nervous, but the food was solid, even though we know you microwaving back there

This owner really does operate on island time. I went Saturday around 11:30 to grab something to eat really fast. I get there and the place is closed, despite google maps says they open at 11am-11pm on Saturdays. I called the number on the front of the business and someone answered and said they open at 12pm. So I went to my car and waited. I figure 30 minute wait won’t be a big deal. 12pm came and I went to the door and it was locked no sign of anyone. The “open” sign is still off. So I waited, another customer came and was surprised they were closed since google maps says different. She ask me to call the store and see what’s up. I called again 30 minutes later and the same guy answered (owner?). Now he said they are open at 12:30pm. I find this bad business practice and feel they don’t value customers time. Horrible horrible. Wasted my time, I left and went to Chik—Fil-A . I’m glad this happened because I discovered a new restaurant down the street that value their customers time.

Good vibes and conversation.. not to mention the food is awesome..

They served me Cold food.. Was not on my way home ... Had to drive back to get it warmed. ..Was nice about warming it