Trestles Coastal Cuisine Menu

Mushroom, sundried tomato, onion, avocado, arugula, & Gruyere.

Lobster, bay shrimp, roasted red pepper, shallot, Gruyere, & Hollandaise.

Blue Crab, Bay shrimp, charred corn, shallot, Gruyere, & Hollandaise.

Hot Italian sausage, onion, roasted red pepper, Mozzarella, & marinara.

Bay shrimp, Hot Italian Sausage, charred corn, onions, & Mozzarella.

Fried oysters, bacon, arugula, mushroom, Gruyere, & crushed red peppers.

Choose up to 4 ingredients for $14.50: Onions, Charred Corn, Mushroom, Baby Spinach, Sundried Tomatoes, Artichoke Hearts, Arugula, Pico, Tomatoes, Seeded Jalapeños, Bacon, Sausage, Ham, Chorizo, Italian Sausage, Bay Shrimp, Cheddar, Gruyere, Mozzarella, Feta | Each Additional Item +$0.75 | Specialty Items: Lobster +$12.00, Blue Crab +$10.00, Fried Oysters +$10.00, Hollandaise +$3.00, Hatch Green Chili Sauce +$3.00

8oz Angus Coulotte steak with 2 eggs, skillet potatoes, and toast.

Homemade biscuits, country gravy, skillet potatoes & 2 eggs.

Gruyere grits, 2 eggs, grilled tomatoes, & brandy braised pear onions | Add: Bacon, Sausage, or Ham +$4.00; Italian Sausage or Blackened Shrimp +$6.00

Eggs, potatoes, Pico de Gallo, & cheddar cheese topped with a hatch green chili sauce | Add: Bacon, Sausage, Chorizo, or Ham; + $4.00; Italian Sausage or Lamb Carnitas + $5.00

Homemade biscuit, topped with sausage patty, poached eggs, & a bacon, sausage country gravy.

English muffin topped w/ avocado smash, arugula, marinated tomatoes, poached eggs, & Hollandaise.

English muffin topped with smoked salmon, tomato, capers, red onion, poached eggs, & Hollandaise

Blue lump crab cake and avocado, topped with poached eggs, & Hollandaise.

Grilled French bread topped with avocado smash, marinated tomatoes, arugula, lemon, and 2 Eggs.

Grilled French bread topped with avocado smash, marinated tomatoes, red onions, smoked salmon, and capers.

Buffalo, chipotle fried chicken breast w/ a Sriracha aioli atop a waffle served with Madagascar syrup & whipped cream

Two $12.50 | One $6.50 • Topped with powdered sugar & whipped cream and served with Madagascar syrup • Add Fresh Berries $4.00 | Add* 2 eggs and Bacon or Sausage +$7

Cup $8.00 | Bowl $15.00 • Classic white, lots of ocean clams.

Our clam chowder served over a grilled homemade biscuit.

Vine tomatoes, gourmet olives, red onions, feta cheese, & toasted Pignoli on baby Spinach in an herb balsamic bacon vinaigrette.

Applewood bacon, vine tomatoes, chives, Moody Blue cheese crumbles, chopped Bibb lettuce, with a Moody Blue dressing.

Crisp romaine with house-made Caesar dressing, garlic croutons, & shaved Parmesan cheese | Anchovies on request.

Chicken Breast $10.00 | Jumbo Shrimp $12.00 | Grilled Salmon $15.00 | Seared Blackened Ahi* $16.00 | 6oz Angus Coulotte Steak $20.00 | Blackened Mahi $15.00 | Crab Cake $10.00 | Seared Scallops $20.00

Blue Crab, grilled shrimp, bacon, avocado, vine tomatoes, and feta cheese on crisp romaine with herb ranch.

Lobster salad, avocado, baby vine tomatoes, apples, & Champagne currants on spring greens with a white balsamic vinaigrette.

6oz Angus Coulotte Steak, grilled shrimp, roasted peppers, grilled onions, vine tomatoes, on mixed greens with an herb balsamic, bacon vinaigrette.

Grilled sourdough, lettuce, tomato, and Applewood bacon • Add Avocado +$3.00 | Add Fried Eggs +$4.00

8oz ground sirloin topped with lettuce, grilled onion, dill pickles, tomato, & mayo on grilled brioche • Add Applewood Bacon +$3.00

8oz ground sirloin with braised lamb carnitas, cherry pepper relish, grilled onions, BBQ sauce on a grilled brioche.

$23.50 | $25.50 • Beer battered Shrimp or Fried Oysters, lettuce, pickles, tomato, peanuts, and crushed red pepper with a citrus remoulade on a grilled French roll.

Salmon, Applewood bacon, baby arugula, tomato, & citrus remoulade on grilled brioche.

Blackened Mahi Mahi, wasabi Asian slaw, tomato, & pickled red onion on grilled brioche.

Lump Blue Crab, lightly breaded with panko, citrus remoulade, & romaine on grilled brioche.

Our lobster salad served in a grilled New England style split roll.

Grilled chicken breast with roasted red peppers, pickled red onions, romaine lettuce, and avocado on Brioche.

Grilled Chicken breast, Applewood smoked bacon, tomato, romaine lettuce, pickles, avocado, & mayo on a grilled French roll.

Mixed greens dressed with a white balsamic vinaigrette, roasted red pepper, and shaved Parmesan

Crisp romaine dressed with Caesar dressing, herb garlic croutons, & shaved Parmesan (anchovies on request)

Applewood bacon, vine tomatoes, chives, Moody Blue cheese crumbles, chopped Bibb lettuce, with “Moody Blue” dressing

Vine tomato, gourmet olives, red onions, feta cheese & toasted Pignoli on baby spinach in an herb balsamic, bacon, vinaigrette

Classic savory white with potatoes and lots of ocean clams. Cup $8 or Bowl $15

Bloody Mary mix & cocktail sauce. Add Breck Vodka Or Pepper Vodka + $2

Baked w/ Jalapeño, tequila, smoked Gouda sauce, potato chips, Cotja cheese

Baked w/ herb garlic compound butter, potato chip, parmesan

Baked w/ Gruyère cream sauce, blue cheese , bacon bits, panko

Sushi-grade Ahi, blackened, served rare, with ginger Ponzu and our Wasabi Asian slaw

Jumbo Shrimp seasoned with Old Bay, served with cocktail sauce and lemon

Charbroiled Octopus atop roasted red pepper coconut sauce & fire roasted corn

Fresh tomato, basil, and garlic w/ gruyere and a balsamic glaze

Fig preserve, blue cheese, bacon, red onions, arugula, and a fig balsamic glaze

Our lobster salad served in a New England-style grilled split roll

Lump Blue Crab lightly breaded in panko with a citrus remoulade

Certified dry jumbo scallops atop Applewood smoked bacon, baby arugula, and Roma tomatoes with a citrus remoulade

Herb macadamia panko calamari steak served with spicy Sicilian marinara sauce

Chef’s selection of 3 artisan Cheeses, seasonal fresh and dried fruit, mixed nuts, gourmet olives, and grilled flatbread

Prepared in a white wine, garlic, butter reduction or a chorizo, sherry marinara broth with grilled French bread. MUSSELS $26 | LITTLENECK CLAMS $29 | COMBO $33

Creamy Gruyère Grits with grilled tomatoes & brandy braised pearl onions & a choice of:

Seasoned with 7 Spice and charbroiled, served with a fire roasted fresh pineapple, basil, fruit salsa.

Sauteed with artichoke hearts, olives, roasted red peppers and capers in a Sherry wine reduction sauce.

Made with Lump Blue Crab served with a citrus remoulade.

(4) Certified dry jumbo Scallops served with a Citrus Beurre Blanc.

8oz steak with a Spiced Rum Lingonberry sauce.

Leg & thigh duck confit with a spiced orange sake glaze.

4 ribs, Colorado Lamb with garlic, rosemary, & mint demi reduction.

8 oz center cut USDA Angus tenderloin w/ Dijon Cognac sauce.

8oz USDA Angus sirloin cap steak w/ herb butter & sautéed mushrooms.

Sautéed with a mushroom green peppercorn sauce.

Sautéed with a white wine, capers, and lemon sauce.

4 oz Filet Mignon* | 6 oz Lobster Tail | Rack of Lamb* (2 ribs) | 2 Seared Sea Scallops* | 8 oz Ostrich Steak* | 2 Crab Cakes

Charbroiled Octopus, grilled jumbo shrimp, & seared jumbo scallops in a roasted red pepper coconut sauce & fire-roasted corn.

Jumbo Shrimp sautéed in a garlic, lemon, white wine reduction on a bed of linguini served with grilled French bread.

Jumbo Shrimp sautéed with Applewood bacon, sundried tomatoes, & mushrooms tossed with Cavatappi in a smoked Gouda, Jalapeño, Tequila cream sauce.

Lobster meat with jumbo shrimp, sundried tomatoes, & mushrooms tossed with Cavatappi in a Vodka Gruyere cream sauce.

Certified dry jumbo Scallops atop a bed of Linguini in a mushroom Sherry cream marinara sauce.

With Breck Vodka/Chile or Skadi.

Fresh tomato, basil, and garlic, with gruyere and a balsamic glaze.

Our homemade keƩle chips with a tequila Gouda Jalapeño fondue OR vodka Gruyere fondue.

(6) Jumbo Shrimp seasoned with Old Bay and served with cocktail sauce and lemon.

Herb panko breaded calamari steak served with spicy Sicilian marinara sauce.

Ground Sirloin patty, Pico De Gallo, & chipotle lime sauce on a mini brioche.

Lump Blue Crab cake, citrus remoulade, and bibb lettuce on a mini brioche.

Blackened Mahi, Wasabi Asian slaw, & pickled red onions on a mini brioche.

Gruyere, cream horseradish sauce, and filet tips on a mini brioche.

8 shrimp sautéed in a garlic, lemon, white wine reduction sauce on a bed of linguini.

4oz Angus choice medallion with Dijon Cognac sauce and accompanying sides.

Breckenridge Pear Vodka, lemon juice, & Basil simple syrup.

Ketel Citroen Vodka, lemon juice, & simple syrup.

Ketel Cucumber & Mint Vodka, St. Germaine, lemon juice, & simple syrup.

Breckenridge Espresso Vodka & coffee, with Kahlua OR Bailey's & chocolate drizzle.

Served on the rocks.

House Tequila, Magdala, fresh lime juice, & organic agave.

Tito's Vodka, lime, & ginger beer.

Hendrick's Gin, Campari, & Sweet Vermouth.

A blend of wine, orange brandy, & fruit juices.

Cabernet Sauvignon California

Pinot Grigio, Italy

Sauvignon Blanc, France

Mexican Lager

Red Ale

Baby spinach, mushrooms, onions, fresh tomatoes, & Gruyere cheese.

Bay shrimp, bacon, roasted red peppers, onions, & Gruyere cheese.

English muffin topped with Avocado smash, arugula, marinated tomatoes, poached eggs & hollandaise.

Homemade biscuit, topped with sausage patty, poached eggs, & a bacon, sausage country gravy.

Homemade biscuit, bacon, sausage country gravy, skillet potatoes, & 2 eggs.

Gruyere grits, 2 eggs, grilled tomatoes, & brandy braised pearl onions with a choice of bacon, or sausage, or ham.

Eggs, Pico de Gallo, skillet potatoes & cheddar with choice of bacon, or chorizo or sausage.

Thick Brioche bread in a Madagascar vanilla and cinnamon batter topped with powdered sugar served with whipped cream & Madagascar syrup $5.00 | With 2 eggs & Bacon or Sausage $9.50

Grilled sourdough, 2 fried Eggs, bacon or ham, lettuce, tomatoes and mayo.

Jameson’s Irish Whiskey, Butterscotch schnapps, & orange juice with bacon.

1800 Silver tequila, lime juice, orange juice, and champagne | Made Spicy: Tajin rim & Jalapeno, Add $1.00

Ketel one Citroen, Basil Simple, Lemon, and fresh basil.

House champagne and orange juice.

St Germaine, Champagne, & Soda served with a cucumber slice.

Jameson’s Irish Whiskey, Kahlua, coffee & whipped cream.

Jameson’s Irish Whiskey, Cointreau, Kahlua, coffee & whipped cream.

Lavazza espresso and steamed milk.