Crispy brussels sprouts with pancetta & chili flakes.
Maise Alla Griglia Con Panna
Grilled creamed corn.
Patate Puree
Grana padano & garlic mashed potatoes with green onions.
Ciambotta
Roasted eggplant, zucchini, mushrooms, red bell peppers, onions, herbs & extra virgin olive oil.
Asparagi Alla Griglia
Grilled asparagus, extra virgin olive oil.
Mascarpone Polenta
Creamy polenta with mascarpone & grana padano.
Melanzane Alla Parmigiana
Baked eggplant with marinara, italian breadcrumbs, grana padano & fresh mozzarella.
Fagioli Verdi Con Pomodorini E Aglio
Green beans with a sauce of cherry tomatoes & garlic.
Dolci
Sfinci
Sicilian style ¨drop¨ doughnuts, dusted with cinnamon sugar & served with honey & pastry cream
Tiramisu
Venetian trifle, made with ladyfingers, sweetened mascarpone cheese, espresso, rum, shaved chocolate & cocoa powder
Torta Cioccolato Con Caramello
Sicilian sea salted caramel draped between layers of decadent chocolate cake
Affogato
A scoop of vanilla gelato doused with a shot of hot espresso
Vin Santo E Cantucci
A traditional tuscan desert wine, served with almond biscotti for dipping.
Zuccotto
Dorned cake moistened with hazelnut syrup & stuffed with chocolate mousse, almonds, ricotta cream, pistachios & chocolate chips. Dusted with cocoa and powdered sugar.
Gelati E Sorbetti
Homemade italian style ice cream or sorbet. Ask your server for today´s selection or take a look in the dipping cabinet.
Caffe
Caffe Macchiato
A shot of espresso ¨stained¨ with a touch of hot foamed milk
Espresso
Mandola´s house blend
House Coffee
Cappuccino
A shot of espresso combined with steamed & frothed milk
Caffe Latte
A shot of espresso combined with hot milk
Hot Tea
Others
Bistecca Alla Fiorentina
16oz prime angus ribeye, wood fire grilled, served with grana padano mashed potatoes.
Cotoletta Alla Milanese
Center cut pork loin thinly pounded, breaded & sauteed. Topped with a fresh salad of arugula, red onion, cherry tomatoes, fresh mozzarella & lemon vinaigrette.
Petto D´Anatra Arrosto
Crispy duck breast over grilled cream corn with a cranberry salsa.
Spiedino Di Gamberi
Eight lightly breaded shrimp, grilled over oak, topped with a white wine lemon butter sauce on with tomato & garlic.
Filetto Al Marsala
8oz. beef filet, wood fire grilled with a marsala wine & mushroom sauce, served grilled asparagus.