Trabocco Kitchen and Cocktails

So so

Beautiful restaurant and attentive staff. Unfortunately the food didn't quite hit the mark. Lamb skewers were tasty but very small and half the plate was filled with plain sliced bread. The salmon special was overcooked and dry. The sage butter ravioli was decent but not amazing. Felt like chain restaurant quality.

My husband and I had an outstanding experience at Trabocco. From the moment we walked in and were greeted warmly to the one Ben waited on us , gave us a private booth, I wanted for my husband’s birthday, to the judicious choices of ribs and risotto for my spouse to the superior salmonella al forno, wines an deserts. Kiko who was assisting Ben was equally helpful and knowledgeable. Compliments to the Chef for the delicious fare and to the team We are coming back soon. Vegetarian options: Good vegetarian option

Great little Italian place, wonderful for any occasion.

Excellent all around. At least My fourth time there. Go mostly in special occasions.