Town Hall

Dillon was a fantastic server and truly an incredible personality to be around. Great sense of humor and an attentive personality that you really get to enjoy. Food was incredible (especially the cornbread!) and the atmosphere is as calm and as warm as you’d imagine it to be. It’s a comfortable place to eat. Really glad I spent my birthday here. :)

My Fiancé & I came with a few friends last night for dinner. We were greeted very well, and sat with no problems. Our server Jordyn also greeted us with pose and at our surprise knew a lot about each dish! All-in-all it was a great date night for us, along with the other couple who were with us! We will definitely be coming back very soon… can’t get over how good the Hanger steak was! Yummy!

Most excellent.

Stopped overnight in Florence. My wife has to be gluten free. This place was a gold find. Really nice town. Service was great. Good outstanding. Great atmosphere. Highly recommend. Vegetarian options: My wife had a great filet with great vegetables. I had a burger done to perfection great alchohol selection.

Belle expérience culinaire. Excellent service, nourriture de qualité, belle carte de vins. Bref tout y est. Seul petit ennui, il serait bon d’installer un genre de portique à l’entrée pour ne pas geler les clients à chaque fois que la porte s’ouvre. Juste une suggestion pour les temps plus froids !

The wait time was almost 3 hours without a reservation we never received a text message when they had seating for us I gave a four star because of the waiter we had even thought we had to wait he was able to make us want to stay

Good food, dessert and wine. Waitress is nice and helpful. Receptionist is a bit rude but didn’t quite bother us.

Very disappointed with the quality of food we received. Our $70 steak did not have any flavor, the wedge salad was ok, and the potatoes were mediocre at best. When the meal for my wife and I cost us $165, I should have been raving about this place, but I wasn't. We will take our fine dining outings to The Mill Pond restaurant in Rembert from now on.

I never leave poor reviews but food was absolutely terrible- Squash risotto had weird warm olives put on top of a vegetarian risotto that was so peppered you couldn’t taste anything else (it was cooked well and creamy but seasoned horribly. Bone marrow app had so much mustard smeared on top it was unbearable. Server took back and gave us the Louisiana shrimp which I really enjoyed Scallops dish had some weird sauce under The scallops that overpower the dish. Couldn’t put a name on what was in the sauce but it was super heavy made the scallops disappear Filet with whipped potato’s and the filet was under cooked and not cooked evenly but steak was seasoned well. Poached pear with ice cream would have been good but served with burnt caramel for dipping Pecan cobbler was good but more of a bread pudding Cheese cake was ok