Tony Mac Bakery&Restaurant Baldwin Menu

Tender chicken pieces, carrots, corn on the cob, and green bananas in a savory Caribbean broth.

Served with rice and peas, vegetables and plantain.

Tender chicken pieces, carrots, corn, and green bananas in a savory broth with herbs and spices.

Tender chicken pieces and potatoes simmered in a rich curry sauce, wrapped in a soft roti flatbread.

Served with rice and peas, vegetables and plantain.

Succulent beef patty grilled to perfection

Creamy, classic macaroni in a rich, velvety cheese sauce.

Tender chicken pieces, carrots, corn on the cob, and green bananas in a savory Caribbean broth.

Soft, fluffy bread with a hint of coconut. Perfect as a snack or side.

9 inches

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantain.

Chicken only.

Crispy red snapper topped with pickled onions, carrots, and peppers, served with a side of fried plantains.

Fish Only.

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantain.

Served with rice and peas, vegetables and plantains

Golden-brown codfish fritters with a crispy exterior, featuring tender, seasoned codfish inside.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Sparkling Caribbean grapefruit-flavored drink