Tomokazu Japanese Cuisine Menu

Lightly salted Soybeans

Chicken and Pork Potstickers

Spinach with Sesame Sauce, served cold

Green Onion wrapped with beef

Grilled Whole Squid

Barbecued Eel

Hiyashi wakame salad

Assorted vegetable tempura served with rice and salad

Deep-Fried Breaded Oysters

Japanese Style Fried Chicken Bites

Smoked salmon with avocado.

Cucumber wrap, various raw fish, avocado, and kimchee sauce.

Hamachi, Cucumber, Avocado, Tobiko, Onion

Crab Salad and Avocado

Crab Salad and Avocado, topped with flamed Salmon and special mayo

Tempura shrimp topped with avocado

Tamago, Takuan, Yamagobo, Kanpyo, Avocado

Tuna with avocado.

Tuna, Real Snow Crab, Eel, Teriyaki Sauce

Yellowtail

Spicy Scallop inside, topped with Kani Salad and Spicy sauce.

Cucumber

Tempura Shrimp inside, topped with Unagi and Avocado.

Salmon, Hamachi and Maguro.

Unagi, Cucumber, Avocado.

Fresh Salmon

Tempura Shrimp and Real Snow Crab Meat.

Deep Fried Soft Shell Crab, Avocado, Cucumber

With tobiko.

Deep Fried Asparagus, Spicy fish, and Snapper.

Deep Fried Sushi Rice, topped with Spicy Tuna, and Hamachi.

Tuna

Smoked Salmon, Ebi Shrimp, Cucumber, Avocado, Tobiko

Avocado and Cucumber.

Deep Fried Tekka Maki, Topped with Spicy Crab Meat.

Spicy Tuna, Hamachi, Avocado, Jalapeno, Spicy Sauce

Real Snow Crab, Avocado, and Cucumber

Yellowtail

Smoked Salmon

Raw White Tuna

Octopus

Raw Japanese Yellowtail

Raw Fresh Salmon

Raw Tuna

Flying Fish Roe

Fresh Salmon

Aburaage Tofu

Shrimp

Octopus

Crab Meat Salad

White Tuna

Freshwater Eel

Salmon Roe

Tuna

Japanese Yellowtail

Shrimp and Mixed Vegetable Tempura served with Rice and Salad

Assorted Seafood Tempura served with Rice and Salad

Grilled Chicken Teriyaki, served with Rice and Salad

New York Strip Steak, served with Rice and Salad

Beef and Vegetables on Skewers, served with Rice and Salad

Salmon Fillet, served with Rice and Salad

Chicken, Vegetables, Tofu, Vermicelli in a sweet soy sauce broth, served with Rice and Salad

Beef, Vegetables, Tofu, Vermicelli in a sweet soy sauce broth, served with Rice and Salad

Deep Fried Breaded Pork Cutlet, served with Rice and Salad

Served with Rice and Salad

Torikatsu, Deep Fried Breaded Chicken Cutlet, served with Rice and Salad

Marinated Beef Short Ribs, served with Rice and Salad

Grilled Saba Fillet, served with Rice and Salad

Deep Fried Breaded Oysters, served with Rice and Salad

Chef Selection of various Sashimi, served with Rice and Salad

Tekka Maki, with 8 pieces of chef selection Nigiri, served with Rice and Salad

Chef Selection Assorted Fish on top of a bed of sushi rice

Grilled Freshwater Eel

Served with Rice and Salad

Served with Rice and Salad

Served with Rice and Salad

Served with Rice and Salad

Served with Rice and Salad

Chef Selection Sashimi with Entree, Served with Rice and Salad

Chef Selection Sashimi with Entree, Served with Rice and Salad

Chef Selection Sashimi with Entree, Served with Rice and Salad

Chef Selection Sashimi with Entree, Served with Rice and Salad

Chef Selection Sashimi with Entree, Served with Rice and Salad

Chef Selection Sashimi with Entree, Served with Rice and Salad

Grilled Japanese Eggplant topped with Bonito flakes and Fresh Ginger

Asparagus wrapped in beef skewers

Marinated beef short ribs served with rice and salad

With Mayonnaise and tobiko.

Chicken and Vegetables

Deep Fried Prawns and Vegetables served on Side of Plain Udon

Beef and Vegetables

Assorted Vegetables and Egg Congee

Assorted Seafood Congee

Crab and Egg Congee