Timpano Hyde Park Menu

fennel sausage, locally made mozzarella, caprese crumbs

classic cocktail sauce, mignonette

sea salt, olive oil

housemade focaccia, family red sauce, ricotta

cherry peppers, family red sauce, citrus aioli

pepperonata vinaigrette, mint, charred lemon

honey, lemon, fennel pollen, sicilian sea salt

caciocavallo cheese, pickled vegetables, tuscan bread

castelvetrano olives, tomato, citrus, capers, bottarga

sicilian pistachio butter, tomato jam, tuscan bread

molten caciocavallo, charred tomato sauce

tuscan bread, cucumber, red onion, basil

parmesan, herb croutons

marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing

italian sausage, rapini, chilies, pecorino

charred tomatoes, calabrian chilies, garlic

cacio e pepe

fresh black truffle, white miso, king oyster mushroom

cedar key clams, garlic, white wine, parsley, chilies

ricotta, spinach, sage, brown butter

14 oz

16 oz

lemon, white wine, capers, butter

herb-crusted, charred lemon

prosciutto, sage, balsamic, brown butter vinaigrette

salsa verde

pistachio & almond,florida citrus

family red sauce, mozzarella

vinegar peppers & onions

charred corn,tomato confit, scampi butter

* 48 oz prime,roasted garlic, fennel pollen, charred lemon,rosemary

olive oil, lemon, parmesan

crispy shallots

parmesan, family red sauce, basil

layers of mascarpone mousse & espresso-soaked ladyfingers, espresso chocolate chip gelato, roasted white chocolate cream

rotating selection

chocolate almond cake & chocolate gelato

add Baileys

Amontillado

Manzanilla

Tawny Port

Tawny Port

Late Harvest

Aszu 5 Puttonos

classic cocktail sauce, mignonette

sea salt, olive oil

family red sauce, ricotta, focaccia

cherry peppers, family red sauce, citrus aioli

sicilian pistachio butter, tomato jam, tuscan bread

caciocavallo cheese, pickled vegetables, tuscan bread

peach marmalade, herb croutons, spuma di gorgonzola

tuscan bread, cucumbers, red onions, basil

parmesan, herb croutons

boursin cheese, beet sprouts, bottarga

fontina, roasted pearl onions, white balsamic

three eggs, bacon or sausage

10 oz new york strip, two eggs, pepperonata

prosciutto cotto, soft eggs, hollandaise

guanciale, crispy pasta, soft eggs, parmesan hollandaise

spinach, confit tomato, soft eggs, pesto hollandaise

white bean, kale, escarole, tomatoes, fregola, parmesan cream

espresso brioche, coffee cannoli cream, cocoa nibs

strawberry compote, orange mascarpone

8 oz butcher blend, fontina bechamel, tomato jam, caramelized onions, nueske's bacon, arugula

cacio e pepe

charred tomatoes, calabrian chilies, garlic

italian sausage, rapini, pecorino, chilies

ricotta, spinach, sage, brown butter

buffalo trace bourbon, maple, angostura, pecan pancetta bacon, smoked tableside

tinkerman's gin, aprol, lemon, chinola passionfruit

corazón reposado, calabrian chili-infused agave, lime

tito's, italicus, lemon, fresh basil

wheatley vodka, cucumber, lime, prosecco

sipsmith gin, campari, 1757 vermouth

seasonal offering

stoli vanil vodka, kahlúa, baileys, espresso

fennel sausage, locally made mozzarella, caprese crumbs

classic cocktail sauce, mignonette

sea salt, olive oil

sicilian pistachio butter, tomato jam, tuscan bread

housemade focaccia, family red sauce, ricotta

cherry peppers, family red sauce, citrus aioli

caciocavallo cheese, pickled vegetables, tuscan bread

honey, lemon, fennel pollen, sicilian sea salt

castelvetrano olives, tomatoes, citrus, capers, bottarga, black tapioca crisp

caciocavallo cheese, charred tomato sauce

parmesan, herb croutons

marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing

olive oil poached, castelvetrano olives, marinated potatoes, tomatoes, egg, arugula, radicchio, beans

quinoa & farro, shaved vegetables, pickled peaches, cherries

portobello, rapini, tomatoes, red onions, fontina, focaccia

chicken cutlet, locally made mozzarella, arugula, chili & tomato aioli

italian cold cuts, provolone, spicy olive tapenade, focaccia

roasted pork, salami, braised rapini, smoked provolone, mustard aioli

8 oz butcher blend, fontina bechamel, tomato jam, crispy onions, nueske's bacon, arugula

charred tomatoes, calabrian chilies,garlic

cedar key clams, garlic, white wine, parsley, chilies

italian sausage, rapini, pecorino, chilies

cacio e pepe

herb-crusted, grilled rapini

marsala style, foraged mushroom

12 oz, prime, crispy potatoes

iceberg lettuce, candied pecans, smoked bacon, red onion, cherry tomato, red wine vinaigrette

arugula, pickled red onion, calabrian honey, focaccia, roasted garlic horseradish crema