The Toasted Yolk

Phenomenal service across the board! It was my husband and I first visit and we were treated so warmly by our waitress, the lovely Ani and staff! The atmosphere was open and inclusive and the food was very comforting and hearty. My husband adored the Cowboy Scrambler and went on about how it tasted exactly how the biscuits and gravy reminded him of how his mother used to make them as a child. The food was not to heavy as to weigh you down after the meal and our appetizer (chicken beignets and candied bacon) hit just the right spot! Will definitely be visiting again and couldn't recommend it enough!

Wait staff wasn’t good had difficulty with my larger party couldn’t accommodate said need cannot out tables together but ended up doing it anyway didn’t understand their lack of seating very rude too.

Friendly efficient staff. Especially impressed favorably with Jacob and look forward to a return visit.

Food was alright service was very good.

I have been traveling lately and have tried numerous restaurants for breakfast & lunch. I couldn't help think how none of these popular establishments even remotely compared to the quality and professionalism of The Toasted Yolk! NONE were close in terms of quality, service, friendliness or professionalism. The more places I tried the more I became convinced that the team at the College Station Toasted Yolk are the best! The Toasted Yolk remains my go to place for breakfast, where the managers, wait staff and kitchen staff are simply the very best! My previous review from 2023 still stands: "Outstanding staff, good food, and fast service. From the front hostesses to amazing wait staff to friendly floor & kitchen managers, everyone is professional and congenial. Food orders come out quickly, and are always delicious. My go to is a three egg white omelette with grits, but to be honest, everything on the menu is delicious. Thanks Toasted Yolk for truly being 'The Best of the Brazos!'"

Little bit of a drive, but I was there to clean their vent hoods anyway. This place truly is a great place to be. Family oriented and friendly, this place. Husband and wife owned, and the kitchen is run by one of the coolest and patient people I've met in the food industry. This place is really clean and they take great care, to make sure all their food is prepared right. I'd give them 10 stars if I could!!!

Great place to eat.

I would have loved more than the 2 grapes, 2 melons, and 1 strawberry sliced in half, but overall, it was delicious. My omelet was done to perfection. The biscuit was a bit hard, but paired with jam, it was edible.

I really liked our server, Tyler, but as with a lot of bustling breakfast joints, service is great as long as nothing goes wrong, and despite some quirky requests (that I’m used to other servers forgetting), Tyler pulled everything off without a hitch. Loved Tyler, but the food is where the Yolk fell very short today. My benedict was fine, even if the poached eggs were clear-watery-runny. I get my daily probiotics, and what can I say? I’m a risk taker. My partner, however, ordered pancakes because he had some dental work done last week and is trying to stick to softer foods. I will just say, unless you are starving and in need of large quantities of food above all else OR you like the kind of powdery soft, box-mix pancakes that stick to the roof of your mouth, don’t order them. You could get almost anything else and probably be better off than you would ordering these. They will make you question the kitchen, which hopefully was just off today because of the inclement weather we are expecting. Parking: You’re competing with a few other restaurants at different times of the day for parking. We were here early enough that we found a spot right away.