2 large rolls, soy protein, cabbage, cucumber, spinach, carrots wrapped in rice paper. Served with organic peanut sauce.
$9.00
Crispy Rolls
3 rolls vermicelli noodles, mushrooms, taro, carrots, plant protein wrapped in crispy shell. Served with lettuce, mints and a side of vietnamese vinaigrette.
$9.00
Spinach & Cheeze Pastries
4 pieces house made savory pillows filled with organic spinach & vegan cheese in puff pastry shell.
$9.00
French Fries
Served with organic ketchup
$5.00
Sweet Potato Fries
Served with organic ketchup
$6.00
Rice
Chef's Plate
Seasonal stir-fried veggies and soy protein strips. Served w/ multigrain rice.
$13.00
Tofu In Tomato Sauce
Classic home-style tofu in tomato sauce cooked with onion and mushrooms. Served with heavenly salad and multigrain rice.
$13.00
Claypot Ocean
Seaweed wrapped soy protein and mushrooms cooked in dark sauce and black pepper. Served with heavenly salad and multigrain rice.
$13.00
Spicy Lemongrass
Gardein chick'un strips sautéed with wood ear mushrooms, lemongrass and chili. Served with heavenly salad and multigrain rice.
$13.00
Sautéed Garlic Strips
Gardein beefless strips sautéed with wood ear mushrooms and fresh garlic. Served with heavenly salad and multigrain rice.
$13.00
Aulac Seasonal Curry
Mixed vegetables in mildly spiced yellow curry seasoned with lemongrass and bay leaves. Served with side of multigrain rice.
$13.00
Burger
Veggie Burger
Gardein beefless patty topped with vegan bacun, cheeze, lettuce, tomato, and dressing on an organic bun. Served with fries or salad.
$14.00
Chick'un Burger
Crispy chickun patty with cheeze, lettuce, tomato and dressing on an organic bun.
$13.00
Happy Burger
Vegan beefless strips, lettuce, tomato and dressing on an organic bun. Served with fries or salad.
$13.00
Salad
Heavenly Salad
Shredded cabbage, organic carrots, spinach and cucumber tossed in organic vietnamese vinaigrette topped with seasoned mixed nuts.
$11.00
Noodle
Vermicelli & Crispy Rolls
Bún che giò vermicelli noodles with soy protein, and crispy rolls. Topped with organic romaine lettuce, organic shredded carrots, cucumber, mints and seasoned mixed nuts.
$14.00
Pho Noodle Soup
Phß house made traditional pho broth with flat rice noodles, organic king mushrooms and gardein protein strips. Topped with organic flaxseed oil, cilantro, onion and pepper. Served with side of bean sprouts, lemon, basil and jalapeño.
$13.00
Fresh Tomato Noodle Soup
Bún riêu light organic tomato broth with organic tofu, mushrooms and vermicelli. Topped with cilantro and onion. Served with side of shredded cabbage, bean sprouts, mints, lemon & jalapeno.
$13.00
Dill Tomato Noodle Soup
Bún cá thì là light organic tomato soup with vermicelli, vegan ocean slices and fresh dill. Served with side of shredded cabbage, bean sprouts, lemon and jalapeno.
$13.00
Royal Noodle Soup
Bún hu traditional spicy soup from central vietnam includes vermicelli, organic tofu, mushrooms, & beefless strips seasoned with fresh lemongrass. Topped with fresh cilantro and onion. Served with side of shredded cabbage, bean sprouts, lemon and jalapeño.
$13.00
Royal Pho Noodle Soup
Phß h a staff favorite combining thin pho noodles with the flavorful broth and toppings from the royal noodle soup.
$13.00
Royal Vegetable Soup
House made lemongrass broth with vegetables topped with cilantro. Served with side of bean sprouts, lemon, basil and jalapeno.
$13.00
Vegetable Pho Soup
Phß house made traditional pho broth with flat rice noodles, organic king mushrooms and vegetables. Topped with cilantro. Served with side of bean sprouts, lemon, basil and jalapeno.
$13.00
Beverage
Organic Green Tea
Iced or hot
$3.00
Organic Vietnamese Iced Coffee
Cà phê si a •á made w/ soy creamer & organic agave
$5.00
Organic Vanilla Soy Milk
$4.00
Organic Smoothie
Avocado
Organic avocado, soy milk
$8.00
Strawberry Banana
Organic strawberry, banana, soy milk
$8.00
Pb & J
Organic strawberry, banana, peanut butter
$8.00
Tropical
Organic mango, pineapple, strawberry
$8.00
Dessert
Cheesecake
$7.00
Thai Banana Rolls
Organic shredded coconut , jackfruit and banana wrapped in a crispy shell and topped with vegan whip cream and chocolate syrup