The South Side Menu

Big Fish Sandwich - crispy breaded fresh, large basa fish fillet (9oz), homemade tartar, soft hoagie, side of fresh lemons, side roasted garlic pepper fires with citrus aioli

Butter, bacon, cheddar, scallion, dill sour creme

Mediterra artisan bread bakery, practice sustainable, organic farming methods. Grilled Red Fife Deli loaf, whole wheat flour, raw wheat germ, Sicilian sea salt, filtered water. Side of homemade whipped rosemary-garlic butter and homemade bread-&-butter pickles

chickpeas, olive oil, dill pickles, tahini, onion straws, ranch baked pita

homemade blend of avocado, jalapeno, cilantro, cumin, herbs and spices, served with hand cut organic blue corn tortilla chips

fresh hand cut fries tossed in homemade rosemary-garlic salt side of roasted garlic aioli

four classic potato pierogies, rosemary garlic butter, caramelized onions, dill infused sour cream (don't forget to checkout the EXTRAS section to add short rib, chicken and more) *not available during brunch

hand cut corn tortillas, white cheddar cheese sauce, pulled pork, pico de gallo, shredded cheddar cheese, bacon, mild sauce

marinated chicken wings (6), rubbed in our special blend of spice and seasoning, baked and then crispy fried to order, tossed in your choice of wing sauce, and a side of fresh celery sticks: (hot, mild, honey-mustard, bbq, chipotle-lime, spicy-garlic, garlic-parm, teriyaki, sticky thai, gold, hot-honey)

crispy fried, sweet & spicy hot honey syrup, rosemary-garlic salt, goat cheese

cavatappi pasta enveloped in a luxurious homemade cheese sauce, topped with toasted bread crumbs

pickled onions, cilantro

homemade guacamole, and fresh pico de gallo, cilantro

slow cooked boneless beef short ribs, cucumber, scallions, house made gochujang sauce (Korean style bbq)

(not available during brunch)

beef, black bean, peppers, served with shredded cheddar, dill infused sour creme, scallions, corn chips

red and green leafy lettuce, grilled chicken, bacon, tomato, blue cheese, egg

parmesan, romaine lettuce, homemade croutons, creamy Caesar dressing

red and green leafy lettuce, tomato, cucumber & onion

grilled jewel romaine lettuce, fried rye, parmesan cheese, creamy Cesar dressing, marinated boquerones (white anchovies)

six classic potato pierogies, rosemary garlic butter, caramelized onions, dill infused sour cream (don't forget to checkout the EXTRAS section to add short rib, chicken and more) **not available during brunch**

large basa fillet (similar to cod or haddock), breaded to order and deep-fried, side of fresh, hand cut fries, lemons and house tar tar dip

chili crisp, spinach, sesame oil, scallions, 8-minute egg, peanuts

shoyu broth with ginger, lemongrass, sesame, 8-minute egg, pork loin, spinach, chili crisp, scallions

pulled chipotle tinga chicken wrapped in soft organic blue corn tortilla, smothered in rich queso blanco, topped with crispy hand cut corn chips, pico de gallo, mild sauce and fresh herbs

stewed whole tomatoes with white wine, garlic, onions, carrots and herbs, brown butter pan fried white potato, large skin-on Sea Bass (barramundi) fillet

fresh ground lamb smash burger, grilled onion, cheddar, toasted bun, sweet & spicy chili crisp sauce, side dill pickle and hand cut potato chips

buttermilk fried marinated chicken thigh, homemade gochujang Korean-style sweet & mild bbq sauce, fresh cucumber, garlic aioli, Cleveland-Kraut Kimchi

crispy fried chicken breast, toasted bun, garlic aioli, lettuce, tomato, onion, cheddar cheese, side dill pickle spear, hand cut potato chips

marinated chicken breast, spinach, fresh onion and sundried tomato-balsamic aioli, melty mozzarella cheese, grilled ciabatta bun, side dill pickle

avocado blended with mild jalapeno, cilantro, cumin, salt & pepper, topped with fresh sliced tomatoes, "everything bagel" seasoning

our original plant burger blend of "impossible beef" herbs, veggies and spices, toasted bun, lettuce, tomato, fresh onion, vegan mayo, side dill pickle (contains gluten)

PREMIUM BLACK ANGUS RESERVE ground beef, fresh, large half-pound patty, crispy bacon, battered onion ring, sharp cheddar, house special burger sauce, lettuce & tomato

PREMIUM BLACK ANGUS RESERVE, fresh ground beef steak burger, cheddar, lettuce, tomato, onion, toasted bun

jumbo 10oz flaky, white basa fish fillet, Cajun seasoning, citrus aioli, pepper jack cheese, baguette, red and green lettuce, tomato

slow roasted turkey breast, crispy bacon, swiss cheese, fresh toasted baguette, sundried-tomato aioli

Octopus - Spanish, wild caught, in sunflower and olive oil. Gluten free, Non-GMO

Icelandic cod liver in own oil. Full of Omega 3, Vitamins A+D.

whole smoked mini fish in canola oil

squid in sunflower oil, tomato, ink, onion, spices & salt

in tomato sauce

in tomato sauce

USDA PRIME NEW YORK STRIP 4oz

CHOICE OF 1 BREAST, 1 THIGH

marinated, organic Amish country boneless skinless chicken breast

flaky white fish, boneless, skinless fillet average 10oz, in the "Grouper" family of fish

house marinated chicken strips, breaded and deep fried to order, topped with fresh cucumber, Cleveland Kimchi, garlic aioli, sesame seeds, scallion

Crispy fried brussels sprouts, homemade hot honey syrup, goat cheese

6 marinated chicken wings, rubbed in our special blend of spice and seasoning, baked and then crispy fried to order, tossed in your choice of wing sauce, and a side of fresh celery sticks: (hot, mild, honey-mustard, bbq, chipotle-lime, spicy-garlic, garlic-parm, teriyaki, sticky thai) -nationwide shortages may affect availability of this item.

hand cut blue corn tortilla chips, queso, pulled pork, pico, bacon, mild sauce

fresh hand cut fries tossed in homemade rosemary-garlic salt, side of roasted garlic aioli

toasted brioche bun, smashed vegan "beef" patty, Nu-School American cheese, fresh onion, homemade Bread & Butter Pickles, Tremont special burger sauce

2 crispy blue corn tortillas, melted cheese, pulled pork, Cleveland kimchi, shio ramen broth for dipping

toasted sourdough, cheddar, swiss, mozzarella, fresh sliced tomato

crispy fried chicken breast, toasted bun, garlic aioli, lettuce, tomato, onion, cheddar cheese, side dill pickle spear, hand cut potato chips

bacon, onion ring, cheddar, secret sauce, lettuce, tomato

seared ahi tuna, extra-virgin olive oil, balsamic vinegar, roasted tomatoes, fresh herbs, crispy onion straws

house-made avocado dip, blue corn tortilla chip

chickpeas, olive oil, dill pickles, tahini, onion straws, ranch baked pita

hot honey syrup, rosemary-garlic salt, goat cheese

homemade cheese sauce, toasted bread crumbs

six wings with celery, and choice of sauce // sauces: sriracha-garlic butter, hot, mild, chipotle lime, green shishito, spicy garlic, hot honey, honey mustard, bbq, gold, garlic parm, teriyaki, sticky thai, chili crisp, black garlic, gucci

queso, pulled pork, bacon, pico de gallo, cheddar, mild sauce

texas toast, avocado, tomatoes, everything seasoning

strawberries cooked in heavy maple syrup, powdered sugar, whipped cream

one french toast, one crispy fried chicken breast, whipped butter, side of maple syrup, side of scrambled eggs

blueberries cooked in heavy maple syrup, powdered sugar, whipped butter

grilled cheese with Mediterra challah bread, gouda, applewood smoked ham, two eggs, cheese sauce

three egg omelet, cheddar & pepper-jack cheese, flour tortilla, side of chipotle sour creme, salsa & guacamole

egg & cheese omelet, texas toast, lettuce, tomato, tomato aioli, side of tots

open-faced steak burger, bacon, onion ring, gravy, egg, french toast

chicken tinga, potato chips, cheddar, pico de gallo, hot sauce, sour cream

thick-cut applewood smoked pork belly, cheddar, tomato, sundried tomato aioli, greens

Egg and sausage filled pierogies, crispy fried to order, side of chorizo gravy

two chipotle adobo chicken enchiladas, queso, pico de gallo, two eggs

make your own plate! choose as few or as many of the following: eggs, bacon, sausage, toast, french toast, pancakes, tots, bagel

two large homemade blueberry scones

red & green leafy lettuce, tomato, cucumber, onion

chicken breast, spinach, onion, sundried tomato aioli, mozzarella, grilled ciabatta

chicken thigh, homemade gochujang, garlic aioli, cucumber, kimchi

mixed greens, spinach, bacon, hardboiled egg, tomato, bleu cheese, grilled chicken

romaine, parmesan, house-made croutons

crispy fried chicken breast, garlic aioli, lettuce, tomato, onion, cheddar

lettuce, tomato, onion, vegan mayo

whole smoked mini fish in canola oil

Icelandic cod liver in own oil. Full of omega-3, & vitamins A+D

Octopus- Spanish, wild-caught, in sunflower & olive oil. Gluten-free, Non-GMO

house guacamole, fresh pico de gallo, cilantro

pickled red onions, cilantro

slow-cooked beef short ribs, cucumber, scallions, house gochujang

whipped butter, seasonal jam

fresh hand cut fries tossed in homemade rosemary-garlic salt side of roasted garlic aioli

jalapeño infused Tito's Handmade Vodka, jalapeño-cheddar popper

Tito's Handmade Vodka, candied bacon, lemon, lime

Tito's Handmade Vodka, deep fried pickle, can of Hamms, lemon, lime

Effen Cucumber Vodka, celery, cucumber, lemon, lime

Tito's Handmade Vodka, olive juice, blue cheese olives garnish

Sauza Silver tequila, fresh jalapeño & tomato garnish

Banana infused rum, toasted coconut simple, pineapple juice & fresh lime

Vanilla vodka, cinnamon simple syrup, iced coffee & whipped cream

champagne & orange juice

champagne & peach nectar

Knob Creek, blood orange juice, orange wedge, sugar rim

full bottle of champagne, full orange garnish

Jameson, whip, Crème de Menthe

Stoli Vanil, cinnamon simple syrup, iced coffee, whipped cream

one french toast, crispy fried chicken breast, whipped butter, side of maple syrup, side of scrambled eggs

beef & black bean chili loaded crispy organic blue corn tortilla, cheddar, scallions, 2 eggs, chili crisp sauce

grilled cheese with Mediterra challah bread, gouda cheese, Applewood smoked ham, two eggs, cheese sauce

sausage egg and cheese pierogies, crispy fried, side of breakfast gravy

layers of brunchy goodness - chopped biscuit smothered in homemade buttermilk sausage gravy, fresh, local Ohio Amish eggs scrambled with tomato, onions, and cheddar, breakfast potatoes (MODIFICATIONS ARE NOT AVAILABLE for this item, thank you!)

strawberries cooked in heavy maple syrup, cinnamon dipped brioche, powdered sugar, whipped cream, whipped butter

strip steak (4oz), 2 eggs, french toast, A1, syrup

pulled chicken, sunny side eggs, pico de gallo, cheese sauce, hot sauce

Make your own plate! Choose as few or as many from the following: eggs, bacon, sausage, toast, french toast, hash, bagel

open-faced steak burger, cheddar cheese, bacon, onion ring, gravy, sunny side egg, French toast

Texas Toast, fresh avocado puree topped with fresh sliced tomatoes and "everything" seasoning

cheddar, thick cut Applewood smoked pork belly, fresh tomatoes, sundried-tomato aioli drizzle, greens

slow roasted tomatoes in garlic, herbs and extra virgin olive oil, crumbled goat cheese, side mixed greens

five hand-crafted potato tots, crispy fried to order, side of spicy dill infused ketchup

mixed greens, bacon, hard-boiled egg, tomato, blue cheese, grilled chicken

Fluffy omelet, grilled between warm flour tortillas with cheddar and pepper jack cheese, side of homemade Guacamole and salsa

27 oz of homemade bloody mary mix and vodka, served in a huge beer stein, celery, fried pickle, jalapeno popper, breakfast pierogi, fried mozzarella, hard boiled egg, bacon-grilled cheese, cucumber, tomato, olives. Pony Miller High Life beer. Hand cut potato chips and tomato aioli.

jalapeño infused Tito's Handmade Vodka, jalapeño-cheddar popper

Tito's Handmade Vodka, thick cut cajun bacon garnish, lemon, lime

Tito's Handmade Vodka, deep fried pickle garnish, can of Hamm's

Effen Cucumber Vodka, celery, cucumber, lemon, lime

Tito's Handmade Vodka, olive juice, blue cheese olives garnish

Watershed gin, elderflower liqueur, grapefruit & soda

champagne & orange juice

champagne & peach nectar

Strawberry infused Tito's, cranberry & Lambrusco

Knob Creek, blood orange juice, orange wedge, fresh mint, sugar rim

full bottle of champagne, full orange garnish

Stoli Vanil, cinnamon simple syrup, iced coffee, whipped cream

Jameson, whip, Crème de Menthe

buttermilk fried marinated chicken thigh, homemade gochujang Korean-style sweet & mild bbq sauce, fresh cucumber, garlic aioli, Cleveland-Kraut Kimchi, side hand cut potato chips

PREMIUM BLACK ANGUS RESERVE, fresh ground beef, cheddar, lettuce, tomato, onion, toasted bun, side dill pickle and potato chips

PREMIUM BLACK ANGUS RESERVE ground beef, fresh, large half-pound patty, crispy bacon, battered onion ring, sharp cheddar, house special burger sauce, lettuce & tomato, side dill pickle and potato chips

queso, pulled pork, bacon, pico de gallo, cheddar, mild sauce

Blood orange juice, ginger simple syrup, ginger beer (snifter)

Fresh kiwi infused Tito's vodka, kiwi juice, amaretto, fresh lime & soda

Watershed gin, elderflower liqueur, grapefruit & soda

Banana infused rum, toasted coconut simple, pineapple juice & fresh lime

Cherry & hibiscus infused Watershed gin, fresh lemon, prosecco, rosemary sprig garnish

Bulleit Rye, House made honey lemon simple syrup & grapefruit juice

Salted caramel whiskey, apple brandy, vanilla almond milk, chocolate liqueur drizzle.

Strawberry infused Tito's, cranberry juice & Lambrusco

Cruzan light rum, blackberry simple & fresh lime, citrus sugar rim (martini)

Habanero infused tequila, blood orange juice, house made sour mix, tajin rim (tall)

A bottle of Miller High Life & a shot of Fernet $8.00

Tito's Handmade Vodka, Peach Schnapps, cranberry & lemonade

Traditional wheat beer with refreshing natural lemonade flavor 4.2% ABV, WI

Pilsner 4.5% ABV TN

Spicy mango habanero blonde ale, 4.7% ABV OH

4.8% ABV Northeastern English Brown Ale

King of hard teas! 5.0% ABV OH

light lager 5.0% ABV CLEVELAND

WHEAT 5.4% ABV Germany

American wheat ale blended with blackberries. 5.6% ABV

Lager 5.8% ABV CLEVEALND

Citrus IPA 6% ABV Ohio

Hazy IPA 6.5% ABV CA.

Stout aged on natural vanilla beans 6.5% ABV ME.

Sweet Milk Stout 6.8% ABV Indiana

IPA 7% ABV ME.

IPA 7% ABV ME.

16oz. can LAGER 4.1% ABV Montana

Coffee Blonde Ale 4.5% ABV MI

4.2% ABV Missouri

4.2% ABV Colorado

4.2% ABV Wisconsin

4.2% ABV Missouri

4.2% ABV Mexican Lager Mexico

4.5% ABV Mexico

4.6% ABV Wisconsin

Mexican Lager 4.6% ABV Mex

4.7% ABV California

5% ABV Missouri

5% ABV Belgium

5 cans of FINE BEER

8.1% ABV Kentucky

7% ABV Michigan

6% ABV New York

6.5% ABV Michigan

5.4% ABV CO.

9% ABV Pennsylvania

5.3% ABV CLEVELAND

7% ABV Dubbel Belgium

8% ABV Tripel Belgium

non-alcoholic stout .5% ABV Ireland

Sparkling Water straight from the Alps

4.5% ABV California

4.5% ABV California

4.5% ABV California

4.5% ABV California

4.5% ABV CA.

4.5% ABV CA

5% ABV Illinois

5% ABV Illinois

5% ABV Illinois

5% ABV Illinois

5% ABV CLEVELAND

5% ABV

5% ABV

This wine produces all the typical aromas of this native grape, followed by dazzling notes of exotic fruit. The palate is structured and well balanced, intense and lingering. A firm and harmonious white that pairs wonderfully with fried and spicy foods, seafood, and shellfish.

It all starts in our Estate Marlborough vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough's warm days and cool nights create an extended growing season allowing the grapes to develop beautiful acidity which balances the intense varietal characteristics of ripe grapefruit, white nectarine, and tropical fruits resulting in an elegant, refreshing, crisp flavoursome wine that distinctly says Marlborough Sauvignon Blanc.

We produced our Vintage 2019 Sauvignon Blanc from three superbly situated Napa Valley vineyards. Hand-pruned, hand-picked and whole cluster pressed, it saw extensive less contact and displays the textbook qualities of Napa Valley's finest Sauvignon Blancs.

Rich, focused and compelling. The aromatics lift the wine. Creamy lemon curd, brioche and minerality consume the palate. Broad, long and delicious as the finish sails on and on and on.

Light golden in color, clear and bright. Expecting huge oak on this (a trademark of sorts for Ed Sbragia) and it wasn't over the top. Still some oak, but not crazy. The nose has some lemons, toast, and a bit of spice. Medium to full bodied. On the palate, slight lemon with a hint of vanilla and baking spices. Medium finish. There is certainly oak on this but it drinks easy and not too overblown. It is nice on its own and would work with soft cheeses.

The classic Provence Rosé profile is what every serious winemaker around the world attempts to mimic and for good reason. Our goal is to find the delicate balance between floral, herbal, wild red fruit (not overly ripe), stone fruit and acid. Enticing aromatics of peach, white cherry and wild raspberry that are balanced by summer flowers, white tea and Provence herbs

Oregon dark ruby color, the nose develops well in the glass, and it possesses an intense aromatic bouquet, reminiscent of spices, blackcurrant and other red and black berries. On the palate, Cloudline offers a caressing texture and a long flavorful finish.

This California appelated Cabernet has tremendous depth thanks to a base of Napa Cabernet. With smooth tannins and a strong finish, this bottle will blow you away for the price

This food-friendly red wine is a plush blend of plum and ripe figs. It matches up perfectly to more robust dishes; don't be shy about pairing it with grilled game or barbecue slathered in sauce.

Moët Impérial has been an emblematic cuvée from Champagne House Moët & Chandon since 1869. This champagne distinguishes itself with its fruitiness, its tasty palate and its elegance. Its sparkling robe is elegantly gilded, adorned with green reflexions. On the nose, it is radiant and fruity on white fruit and citrusy notes, as well as more floral and light notes of linden-tree, brioche and fresh nuts... This champagne is delicious and melted on the palate, combining generosity and refinement, with a crunchy and softly fresh finish.

Veuve Clicquot's Brut Yellow Label reveals a lovely color with golden highlights with an extremely fine effervescence. The powerful nose first reveals white and dried fruit aromas before offering vanilla and brioche scents. Veuve Clicquot's Brut Yellow Label offers a frank and dynamic attack that is harmonious and superbly fruity.

Wycliff Brut Is A Blend Of California Grapes With A Touch Of Sweetness And A Crisp, Clean Finish. Wycliff Sparkling Wine Is A Focus For The On-Premise Channel And Has A Unique Re-Sealable "Twist And Pop" Closure Which Opens And Reseals Quickly And Easily, Preserving The Fresh Taste.

Mia Cantina was developed with the idea that every day is meant to be enjoyed with food, friends and family. It is a range of wines from some of Italy's most famous wine regions that celebrate life's daily accomplishments with rich flavors and fine lines.

Mia Cantina was developed with the idea that every day is meant to be enjoyed with food, friends and family. It is a range of wines from some of Italy's most famous wine regions that celebrate life's daily accomplishments with rich flavors and fine lines.

Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth.

Elegant. Smooth. Refined. That's what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather's recipe.

Old Scout Bourbon is a high-rye straight bourbon whiskey, bottled at 99 proof. It is blended in limited, hand-selected batches without chill-filtration, and enjoys the bold character we think excellent bourbon should deliver.

Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker's® is still hand-dipped in our signature red wax at our distillery in Loretto, Ky., just like Bill, Sr., would have wanted.

The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color. Its softer flavor notes make this bourbon great for sipping or making cocktails.

legend has it that Basil set out to make a batch simply using the ingredients he had on hand, unaware of what the traditionalists might think of his mash. What resulted was a bourbon with a uniquely high-rye mashbill, combining the sweetness of corn with the spicy undertones of rye

Jefferson's Bourbon is made in very small batches and takes four different Kentucky straight bourbon whiskies of different ages and marries them together.

Boone County Small Batch Bourbon has rich glossy amber color with caramel & vanilla notes, spice with light cayenne, vanilla, and brown sugar flavors finish long, dry, and sweet.

Ancient buffalo carved paths through the wilderness that led American pioneers and explorers to new frontiers. One such trail led to the banks of the Kentucky River where Buffalo Trace Distillery has been making bourbon whiskey the same way for more than 200 years. In tribute to the mighty buffalo and the rugged, independent spirit of the pioneers who followed them, we created our signature Buffalo Trace Kentucky Straight Bourbon Whiskey.

A delicate fusion of flavors from seventh-generation distillers, this straight bourbon features a handpicked blend of 4- and 7-year-old bourbons, for an exclusive old-fashioned whiskey that honors its deep family origins.

Contradiction is a marriage of old and young bourbons, each with unique flavors that blend into a wonderfully harmonious whiskey that is smooth, sweet, and buttery on the palate.

A crescendo of cinnamon spice introduces the finish. Sweeter notes of caramel and vanilla follow. A flavor akin to tobacco hints in the background

The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.

An unflinching balance of deep, old-style flavor with a natural oak sweetness.

Angel's Envy Kentucky Straight Bourbon is finished in port wine casks for an award-winning spirit. We guide each batch's conditioning, blending our handcrafted bourbon in small batches of 8 to 10 barrels at a time.

Bardstown Bourbon Company's flagship product has finally arrived. Six-year-old Kentucky straight bourbon, distilled, aged, and bottled in-house.

Eagle Rare Bourbon Whiskey is masterfully crafted and carefully aged for no less than ten years. Every barrel is discriminately selected to offer consistent flavor but with a seemingly individual personality. Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience.

Bib & Tucker 6 Year Old Small Batch Bourbon Whiskey is crafted from a proprietary mash bill, then double distilled and mature in the rolling hills of Columbia, Tennessee in No. 1 charred American white oak barrels for at least six years.

Our traditional and award-winning Premium Straight Bourbon Whiskey is undeniably smooth. It’s made from small batches of 4 year old bourbon and non-chill filtered to provide a full-bodied and decadent finish. It was a Double Gold Medal Winner at the 2022 San Francisco World Spirits Competition.

Weller 12 Year is the most sought after of the "common" W.L. Weller lineup, and is one of the three bottles that were, at one time, released on an ongoing basis and commonly seen on liquor store shelves - this also includes W.L. Weller Antique 107 and W.L. Weller Special Reserve. They were joined by the less common William Larue Weller, which is part of the Buffalo Trace Antique Collection and released annually each year. In December 2016, the three ongoing releases underwent a label redesign. The lineup expanded in 2018 with the addition of W.L. Weller C.Y.P.B. (short for Craft Your Perfect Bourbon), and then again in 2019 with the addition of W.L. Weller Full Proof. They were most recently joined by W.L. Weller Single Barrel.

Jefferson's Reserve Bourbon is a blend of different mash bills (high rye overall) and ages bottled at 90.2 proof for a sophisticated flavor profile.

The 4-grain straight bourbon whiskey is an homage to the Louisville sanctuary that is the final resting place of more distillers than any other.

William Larue Weller developed his original bourbon recipe with wheat, rather than rye. Bottled at the same 114 proof the spirit was when it entered into the barrel, this non-chill filtered wheated bourbon forgoes chill filtration to preserve all the naturally occurring residual oils and flavors that occur during the distillation and aging process (potentially making it appear cloudy at cold temperatures). This bourbon balances a rich mouth feel, with robust notes of vanilla and oak. A whiskey that satisfies the demand of the non-chill filtered whiskey enthusiasts, honoring the man who made wheated bourbon legendary.

Lux Row Four Grain Double Single Barrel. This bottle of four-grain bourbon combines a single barrel of ryed bourbon with a single barrel of wheated bourbon, a perfect and flavorful mix of Lux Row's finest mashbills.

Remus Repeal Reserve Series VI Straight Bourbon Whiskey is a premium spirit comprising five different bourbons distilled at a historic 174-year-old Ross & Squibb Distillery. It is bottled at 100 proof and has flavors of nutmeg and weathered leather, accompanied by notes of fig jam, candied fruit, barrel char, slight caramel, and butterscotch.

This batch is made up of four production dates that were aged in four different warehouses. The breakdown of barrel storage for Booker’s “Pinkie’s Batch” is as follows: 47% came from the 3rd floor of 7-story warehouse Z 36% came from the 4th floor of 7-story warehouse 1 11% came from the 4th floor of 7-story warehouse X 6% came from the 5th floor of 7-story warehouse Q The color of this batch is a rich, golden amber that really shines when you hold it up to the light and admire the glass you’ve poured. The aroma is balanced with brown spice and vanilla notes, which gives you a preview of the taste. When you first sip it, your mouth is filled with Booker’s signature vanilla flavor, and it leaves you with a lingering well-rounded finish. I know my dad and grandad would have enjoyed this batch over a football game, and I’m very proud to name this batch in honor of my granddad, Frederick Booker Noe.

Apple pie | Allspice | Light cinnamon stick | Kettle corn | Toasted almonds | Medium intensity Pie crust | Brown sugar | Maple bacon | Baking spices | Caramel chews | Savory & sweet with complementary spice | Flavors concentrate on the backend | Velvety mouthfeel Warming spice | Light smoke | Apple Jolly Rancher candy | Oak | Medium length with lingering spice

See a rich, copper color. Smell enticingly sweet, spicy, caramel-nut-fudge aromas. Enjoy a fruity, medium-to full-bodied palate with intense dried fruit and toasted nuts notes. Each sip finishes with a very long, bold wave of peppery brown spices, floral honey and charred barrel flavors that balance the weight of the alcohol. It’s a big, bold, aged bourbon that has great balance for its high proof and flavor.

Our distinctive Double Rye embodies a harmonious balance of bold rye spice with bright botanical notes that simultaneously showcase layers of freshness and complexity. A blend of column and pot-still whiskies, aged a minimum of two years. Curated to highlight the wonderful, bold spice character that comes from high rye whiskies as well as a refreshing botanical brightness. A unique and balanced flavor profile of cinnamon, gingersnaps, juniper, mint sprigs, and fresh wildflower honey. Blended to be boldly sipped, stirred, and savored.

The Redwood Empire is a real place, home to some of the tallest and oldest trees on Earth. This has attracted many people to the region who seek a communion with this natural spirit.

Rabbit Hole uses locally sourced grains and flame-charred barrels from Louisville's Kelvin Cooperage. This Kentucky straight rye has a mash bill of 95% rye and 5% malted barley.

Strong and bold, this whiskey honors Christian Heigold, a German stone cutter settled in Louisville prior to 1850, whose hope and patriotism were symbols of his now landmark home.

Distilled, aged, and bottled in Kentucky, Chicken Cock Kentucky Straight Rye Whiskey has a rich caramel color with a hue of dark orange.

The taste profile of rye whiskey was a perfect fit for a rum cask finish. After sampling over 100 rums to find the right flavor to complement rye whiskey, the team's decision was unanimous. Angel's Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof.

One of our most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Shenk’s, founded in 1753), which was renamed Michter’s in the 20th century.

Johnnie Walker Red Label is our Pioneer Blend, the versatile one that has introduced our whisky to the world. Crafted from the four corners of Scotland, it crackles with spice and is bursting with vibrant, smoky flavors – followed by a mellow bed of vanilla, a fresh zestiness and the Johnnie Walker signature of a long, lingering, smoky finish.

An Islay single malt that is matured in ex-bourbon barrels, barrier-filtered and bottled at natural distillery strength. This gives a depth of genuine taste and texture normally associated with sampling a whisky at its source.

The Glenlivet Founder's Reserve is as smooth and fruity as the whisky that first ran from the original copper pot stills. These unique, lantern-shaped copper stills, designed by the man himself, are not the only important tools in our distilling legacy. The traditional oak casks in which we mature the whisky give each expression its own distinct characteristics.

Johnnie Walker Black Label is a true icon, recognized as the benchmark for all other deluxe blends. Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland, Johnnie Walker Black Label has an unmistakably smooth, deep character. An impressive whisky to share on any occasion, whether you're entertaining at home or on a night out with friends.

For lovers of smoothness. Vanilla, oak, and fruit. The Balvenie Caribbean Cask 14 year old single malt whisky has been matured in traditional oak whisky casks for 14 years, and then 'finished' in casks that previously held Caribbean rum.

For lovers of smoothness. Vanilla, oak, and fruit. The Balvenie Caribbean Cask 14 year old single malt whisky has been matured in traditional oak whisky casks for 14 years, and then 'finished' in casks that previously held Caribbean rum.

The Macallan Sherry Oak 12 Years Old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A matured character, the 12 Years Old delivers rich wood spice and dried fruits and a natural rich gold color.

Flavours of orange peel, smoke, sea salt, and honey distinguish this full-bodied highland malt.

Johnnie Walker Blue Label is an unrivaled masterpiece – an exquisite combination of Scotland's rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavor to deliver the remarkable signature taste. An extraordinary whisky for extraordinary occasions.

The Macallan Sherry Oak 18 Years Old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A full bodied palate of mature oak, ginger and raisin flavors is complimented by a light mahogany natural color.

Jameson Irish Whiskey is a blended Irish whiskey. What's that we hear you say. Well first we take the best of pot still and fine grain whiskeys. Then we triple distil them - not because we have to because we want to as it gives it its signature smoothness. Finally, we age them in oak casks for a minimum of 4 years.

Three spirits come together to give a balance of flavour like no other. Grain whiskey gives sweet flavours. Malt whiskey gives fruit flavours. And pot still whiskey gives spice flavours.

cut from the heart of the distillate. That means more top and tail gets thrown away than any other Irish whiskey. Left to mature in selected American oak casks, this is where the spicy, bold character takes hold. A complex and honeyed taste is yours for the taking.

Jameson Gold Reserve has been the toast of whiskey critics for many years now. Perhaps, they love the creative blend of three aged whiskeys, one of which is uniquely matured in virgin oak barrels delivering a smooth complex taste profile. When the spirit is aged in bourbon barrels and sherry casks, the whiskey's honey toasted sweetness blossoms with notes of spice surface, winning over even the most, ahem, stubborn critics worldwide.

Matured for 18 years in hand-selected oak casks from Europe and America, this rare whiskey is finished in first-fill bourbon barrels. This rite of passage introduces subtle traces of vanilla to an exceptionally balanced, mellow whiskey with a lingering finale of wood, spice and toffee. An elder statesman of our portfolio.

Baked orchard fruits with a touch of lime zest and kiwi. Mild pot still spices continue to build along with soft waves of vanilla, sweet coffee liqueur and cocoa powder. The texture initially round and full, gains additional wood spices with a delicate touch of clove oil and nutmeg adding a mild heat, giving balance to the sweetness.

SEAGRAM'S 7 CROWN BLENDED WHISKEY A LIGHT SMOOTH AMERICAN BLENDED WHISKEY THAT IS EASY TO MIX, EASY TO SERVE, AND EASY TO CALL - ESPECIALLY AS A SHOT AND IN THE SIGNATURE DRINK, THE 7 & 7.

Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn't follow a calendar. It's only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It's how Jack Daniel himself did it over a century ago. And how we still do it today.

Delicately smooth and creamy with hints of oak and the sweet flavor of vanilla.

Slightly tart, crisp, apple flavor balanced with signature Crown Royal notes of caramel and light spice.

Embark on a royal flavor journey as Crown Royal unveils its latest masterpiece - the Black Cherry Whisky Sour. This captivating blend introduces a symphony of rich Crown Royal whisky infused with the bold essence of luscious black cherries. The result is a harmonious dance of sweet and tart notes that elevate the classic Whisky Sour to new heights. Sip into sophistication with every velvety-smooth pour, as Crown Royal continues its legacy of crafting unparalleled taste experiences fit for connoisseurs seeking the extraordinary. Indulge in the regal allure of the Black Cherry Whisky Sour - where Crown Royal reigns supreme in flavor innovation.

Ripe juicy Georgia peaches, touch of creamy vanilla and rich Canadian Whisky

Habanero infused tequila, blood orange juice, house made sour mix, tajin rim (tall)

Lemon Wheat Shandy 4.2% ABV WI.

Pilsner 4.5% ABV TN

Spicy mango habanero blonde ale, 4.7% ABV OH

Northeastern English Brown Ale 4.8% ABV

King of hard teas! 5.0% ABV OH

light lager 5.0% ABV CLEVELAND

WHEAT 5.4% ABV Germany

American wheat ale blended with blackberries. 5.6% ABV

Lager 5.8% ABV CLEVEALND

citrus IPA 6% ABV CLEVELAND

stout aged on vanilla beans 6.5% ABV ME.

Hazy IPA 6.5% ABV CA.

IPA 7% ABV MAINE

RED BLEND California