The Recess Room Menu

Evoo, rosemary, thyme, citrus peel, chile de arbol

"Dad's steak rub", grilled rustic sourdough, pickled red onion

2 meats & 1 cheese, served with house accoutrements

House seasoning, vadouvan aioli

Maryland blue crab, chipotle aioli

Pullman loaf, shrimp, ginger, garlic, aji verde

Fried wings, green onion, fresno, jalapeno, garlic, satay sauce

Shin-cup seasoning, yuzu kosho ranch

Maitake mushroom, louisiana hot sauce, buttermilk house sauce

American wagyu beef, shoyu, sesame oil, togarashi, okinawa potato chips

Roti bread, chimichurri

Bacon jam, mozzarella, swiss, cheddar, gruyère, white parmesan

Beet medley, green apple, blue cheese, toasted almond, honey vinaigrette

Soy ginger grilled chicken, iceberg lettuce, red cabbage, carrot, taro chips, sesame vinaigrette

Roasted rainbow cauliflower, red chili glaze, fresno chili, onion creme fraiche

Double beef patty, braised bacon, white bbq sauce, provolone, s&p bun

Confit half pig head ssam, kimchi fried rice, sweet & spicy vinegar,

28-day dry aged bone-in ribeye, ponzu butter, charred red onion, grilled cabbage, crispy potatoes

Sweet soy glaze, green papaya slaw, mint medley, cashew, peanut, mac salad, steamed rice

Fish sauce vinaigrette, avocado, coriander, sesame, meyer lemon, citrus salad

Chinese five spice cured duck leg, garlic noodles, bok choy, mirin, smoked shoyu

Pork shoulder ragu, mozzarella, sieved egg, parmesan

Braise beef tongue, furikake rice, veal demi-glace, quick pickled cucumbers, crunchy fried egg

Braised brisket, oaxaca cheese, tomatillo, avocado crema, charred scallion crema

Roasted tikka masala chicken breast, yukon gold potatoes, peas, butter lettuce salad

Crushed cereal, seasonal berry

House chocolate chip cookies, sea salt cream

Coconut milk, matcha, gingersnap cookie crumble, lime zest

Butterscotch brownie, salted caramel sauce, vanilla bean

Spain

Italy

Italy

Maryland blue crab, chipotle aioli

Sweet and sour, fresno chili, green peppercorn, green onion

Pickled green tomato, calabrian chili aioli

Brussels, lap cheong, hazelnut, brown butter, lemon, pecorino romano

Fried chicken, gochujang glaze, yuzu kosho ranch, pickled green tomato

American cheese, lettuce, tomato, onion, pickle, special sauce

Rum, lime, sugar

Vodka or gin, lemon, sugar, soda

Bourbon, orange, lemon, grenadine

Scotch, honey, lemon, ginger