The Parthenon Restaurant

Service was very slow, couldn't get refills on drinks. Seemed more concerned with carry out orders than dine in customers.

The chicken curry was mostly cold/lukewarm. The rice has okay flavor & texture. Not bad but not good overall. Very interesting atmosphere with a mix of Greek and Egyptian decorations.

This is more Egyptian cuisine. It wasn't busy. I asked to sit close to the kitchen away from the door but the tables were not available. First time visit. Menu is pricey so that limits options. I got the spinach in philo dough called Spinakopita. It was hot and good. Spinach with feta. I got greek green beans which had extra sauce. The green beans were good. I got the eggplant with ground beef and vegetables called Beef Moussaka. It was okay. I would order another entree. It had white rice and more green beans. I prefer yellow rice with vegetables and seasoned. This is a family owned business not a corporate chain so you are supporting a family that lives in the area. The decor is pretty and artistic. The restaurant is a bit cold and drafty so bring a jacket in cooler weather. Plenty of parking in the shopping center. No active buffet they said. Cost is about $25-30 with water and tip.

Really wanted to try a new gyro spot. Disappointed all around. Won't be back

I was very hungry and excited for gyros when I saw this place. Nice interior and smells wonderful Food was disappointing and very lackluster. Gyro meat had good flavor, but was barely more than lukewarm Gyro sandwich itself was small and pita was tough and chewy. Salad that came with the gyro was lettuce and a few pieces of tomato, with no dressing. Tzatziki sauce was good enough but made with sour cream instead of proper yogurt. Fries were delicious, but again the portion was very small. Service was pretty bad. Only one other table when we came in and we waited 10min for our drink order. Food came out in good time, but after we were done, we waited another 20min for our check. By this time the restaurant was empty except for us, so it wasn’t like they were busy. I hear they are on the decline. I can see why. Won’t be back.

Great food and gluten allergy conscious!