The Palm - Nashville Menu

140 5th Avenue South, Nashville, TN 37201

Starters Soups & Salads Italian Specialties Seafood Steaks & Chops Steak Toppings & Sauces Shareable Sides Desserts Kids Meals Serve with Standard Utensils, Condiments and Napkins?Allergy Notice Soups & Starters Entrée Salads Burgers + Sandwiches Luncheon Specialties Serve with Standard Utensils, Condiments and Napkins?Allergy Notice

Starters
- Colossal Lump Crabmeat Cocktail
  Served with our house-made cocktail sauce, horseradish and lemons.
  $33.00
- Shrimp Bruno
  Lightly fired, served with our signature bruno sauce.
  $27.50
- Thick-Cut Steakhouse Bacon
  Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
  $20.90
- Jumbo Lump Crab Cake
  Served atop our house made beure blanc sauce.
  $29.70
- Calamari Fritto Misto
  Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
  $24.20
- The Palm Meatball
  Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
  $22.00
- Jumbo Shrimp Cocktail
  Served with our house-made cocktail sauce, horseradish and lemons.
  $27.50
Soups & Salads
- Lobster Bisque
  Lobster meat, crème fraiche, dry sack sherry.
  $19.80
- Palm Caesar Salad
  Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
  $16.50
- Steakhouse Wedge
  Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
  $17.60
- Gigi Salad
  Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
  $22.00
Italian Specialties
- Chicken Parmigiana
  Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
  $44.00
- Pappardelle Bolognese
  Fresh pappardelle pasta, veal, pork, and beef Bolognese.
  $38.50
- Veal Chop Parmigiana
  Breaded veal chop, topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
  $70.40
Seafood
- Sicilian Salmon
  Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
  $49.50
- Linguine With White Clam Sauce
  Whole fresh and chopped clams.
  $35.20
- Stuffed Sea Bass Oscar
  Lump crab meat stuffing, asparagus, Bearnaise sauce.
  $57.20
Steaks & Chops
- Prime New York Strip * 14 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $70.40
- Double-Cut Lamb Rib Chops* (2) 6 Ounce Chops
  Served with black truffle risotto and green beans.
  $75.90
- Center-Cut Filet Mignon* 8 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $63.80
- Center-Cut Filet Mignon* 12 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $71.50
- Prime Boneless Ribeye Steak* 16 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $78.10
- Prime Tomahawk Ribeye* 32 Oz
  The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $148.50
- Surf N Turf
  Petite filet 6 oz & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $108.90
Steak Toppings & Sauces
- Add Brandy Peppercorn Sauce
  $6.60
- Add 1926 Steak Sauce
  $4.40
- Add Chimichurri Sauce
  $4.40
- Add Classic Oscar
  $17.60
- Add Crab & Shrimp Bruno
  $17.60
- Add Lobster Béarnaise
  $17.60
Shareable Sides
- Creamed Spinach
  $17.60
- Leaf Spinach
  Aglio e olio or steamed.
  $17.60
- Wild Mushrooms
  Balsamic drizzle.
  $17.60
- Fresh Asparagus
  Grilled or Steamed.
  $17.60
- Three-Cheese Au Gratin Potatoes
  $17.60
- Hand-Cut French Fries
  $17.60
- Garlic Mashed Potatoes
  $17.60
- Italian Herb Hand-Cut Fries
  Italian herbs and parmigiano hand-cut fries.
  $17.60
- Shrimp Risotto
  $27.50
Desserts
- Cheesecake
  New York style with raspberry sauce.
  $14.30
- Chocolate Layer Cake
  $18.70
Kids Meals
- Linguine With Marinara
  $12.10
- Chicken Fingers
  Served with french fries.
  $14.30
- Kid Steak
  6 oz filet served with french fries.
  $33.00
Serve with Standard Utensils, Condiments and Napkins?
- Serve With Standard Utensils, Condiments And Napkins
  $0.00
Allergy Notice
- Allergy
  If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
  $0.00
Soups & Starters
- Jumbo Shrimp Cocktail
  Served with our house-made cocktail sauce, horseradish and lemons.
  $27.50
- Jumbo Shrimp Bruno
  Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
  $27.50
- Calamari Fritto Misto
  Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
  $22.00
- Thick-Cut Steakhouse Bacon
  Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
  $20.90
- The Palm Meatball
  Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
  $18.70
- Jumbo Lump Crab Cake
  Served atop our house made beurre blanc sauce.
  $29.70
Entrée Salads
- Gigi Salad
  Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
  $22.00
- Blackened Prime New York Steak Chop-Chop Salad
  Romaine lettuce, iceberg lettuce, hearts of Palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
  $27.50
- Filet Steakhouse Wedge
  Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions.
  $29.70
- Chicken Milanese Salad
  Breaded chicken, romaine lettuce, radicchio lettuce, olives, red peppers, Parmesan cheese, tossed in a garlic vinaigrette.
  $20.90
Burgers + Sandwiches
- Classic Burger
  Aged Cheddar, gouda, or Danish blue cheese.
  $19.80
- Second Avenue Burger
  Munster cheese and smoked bacon.
  $20.90
- Bunless Burger
  Wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle.
  $19.80
- The Palm Wagyu Burger
  Italian long hot peppers, gouda cheese.
  $27.50
- Chicken Parmigiana Sandwich
  Served with cottage fries.
  $19.80
- Meatball Parmigiana Sandwich
  Served with cottage fries.
  $19.80
- Steak Alla Stone Sandwich
  Served with hand-cut fries.
  $24.20
Luncheon Specialties
- Pappardelle Bolognese
  Fresh pappardelle pasta, veal, pork, and beef bolognese.
  $28.60
- Chicken And Shrimp Parmesan With Linguine
  Classic chicken parm and Parmesan cheese crusted shrimp with linguine marinara.
  $36.30
- Linguini With White Clam Sauce
  Whole and chopped clams in a white wine garlic butter sauce served over linguine pasta.
  $33.00
- Shrimp Fritti
  Fried shrimp served with hand-cut fries and marinara.
  $26.40
- Grilled Shrimp
  Grilled shrimp, roasted red potatoes and sauteed green beans.
  $26.40
Serve with Standard Utensils, Condiments and Napkins?
- Serve With Standard Utensils, Condiments And Napkins
  $0.00
Allergy Notice
- Allergy
  If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
  $0.00

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Starters
- Colossal Lump Crabmeat Cocktail
  Served with our house-made cocktail sauce, horseradish and lemons.
  $33.00
- Shrimp Bruno
  Lightly fired, served with our signature bruno sauce.
  $27.50
- Thick-Cut Steakhouse Bacon
  Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
  $20.90
- Jumbo Lump Crab Cake
  Served atop our house made beure blanc sauce.
  $29.70
- Calamari Fritto Misto
  Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
  $24.20
- The Palm Meatball
  Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
  $22.00
- Jumbo Shrimp Cocktail
  Served with our house-made cocktail sauce, horseradish and lemons.
  $27.50
Soups & Salads
- Lobster Bisque
  Lobster meat, crème fraiche, dry sack sherry.
  $19.80
- Palm Caesar Salad
  Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
  $16.50
- Steakhouse Wedge
  Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
  $17.60
- Gigi Salad
  Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
  $22.00
Italian Specialties
- Chicken Parmigiana
  Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
  $44.00
- Pappardelle Bolognese
  Fresh pappardelle pasta, veal, pork, and beef Bolognese.
  $38.50
- Veal Chop Parmigiana
  Breaded veal chop, topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
  $70.40
Seafood
- Sicilian Salmon
  Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
  $49.50
- Linguine With White Clam Sauce
  Whole fresh and chopped clams.
  $35.20
- Stuffed Sea Bass Oscar
  Lump crab meat stuffing, asparagus, Bearnaise sauce.
  $57.20
Steaks & Chops
- Prime New York Strip * 14 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $70.40
- Double-Cut Lamb Rib Chops* (2) 6 Ounce Chops
  Served with black truffle risotto and green beans.
  $75.90
- Center-Cut Filet Mignon* 8 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $63.80
- Center-Cut Filet Mignon* 12 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $71.50
- Prime Boneless Ribeye Steak* 16 Ounce
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $78.10
- Prime Tomahawk Ribeye* 32 Oz
  The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $148.50
- Surf N Turf
  Petite filet 6 oz & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
  $108.90
Steak Toppings & Sauces
- Add Brandy Peppercorn Sauce
  $6.60
- Add 1926 Steak Sauce
  $4.40
- Add Chimichurri Sauce
  $4.40
- Add Classic Oscar
  $17.60
- Add Crab & Shrimp Bruno
  $17.60
- Add Lobster Béarnaise
  $17.60
Shareable Sides
- Creamed Spinach
  $17.60
- Leaf Spinach
  Aglio e olio or steamed.
  $17.60
- Wild Mushrooms
  Balsamic drizzle.
  $17.60
- Fresh Asparagus
  Grilled or Steamed.
  $17.60
- Three-Cheese Au Gratin Potatoes
  $17.60
- Hand-Cut French Fries
  $17.60
- Garlic Mashed Potatoes
  $17.60
- Italian Herb Hand-Cut Fries
  Italian herbs and parmigiano hand-cut fries.
  $17.60
- Shrimp Risotto
  $27.50
Desserts
- Cheesecake
  New York style with raspberry sauce.
  $14.30
- Chocolate Layer Cake
  $18.70
Kids Meals
- Linguine With Marinara
  $12.10
- Chicken Fingers
  Served with french fries.
  $14.30
- Kid Steak
  6 oz filet served with french fries.
  $33.00
Serve with Standard Utensils, Condiments and Napkins?
- Serve With Standard Utensils, Condiments And Napkins
  $0.00
Allergy Notice
- Allergy
  If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
  $0.00
Soups & Starters
- Jumbo Shrimp Cocktail
  Served with our house-made cocktail sauce, horseradish and lemons.
  $27.50
- Jumbo Shrimp Bruno
  Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
  $27.50
- Calamari Fritto Misto
  Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
  $22.00
- Thick-Cut Steakhouse Bacon
  Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
  $20.90
- The Palm Meatball
  Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
  $18.70
- Jumbo Lump Crab Cake
  Served atop our house made beurre blanc sauce.
  $29.70
Entrée Salads
- Gigi Salad
  Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
  $22.00
- Blackened Prime New York Steak Chop-Chop Salad
  Romaine lettuce, iceberg lettuce, hearts of Palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
  $27.50
- Filet Steakhouse Wedge
  Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions.
  $29.70
- Chicken Milanese Salad
  Breaded chicken, romaine lettuce, radicchio lettuce, olives, red peppers, Parmesan cheese, tossed in a garlic vinaigrette.
  $20.90
Burgers + Sandwiches
- Classic Burger
  Aged Cheddar, gouda, or Danish blue cheese.
  $19.80
- Second Avenue Burger
  Munster cheese and smoked bacon.
  $20.90
- Bunless Burger
  Wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle.
  $19.80
- The Palm Wagyu Burger
  Italian long hot peppers, gouda cheese.
  $27.50
- Chicken Parmigiana Sandwich
  Served with cottage fries.
  $19.80
- Meatball Parmigiana Sandwich
  Served with cottage fries.
  $19.80
- Steak Alla Stone Sandwich
  Served with hand-cut fries.
  $24.20
Luncheon Specialties
- Pappardelle Bolognese
  Fresh pappardelle pasta, veal, pork, and beef bolognese.
  $28.60
- Chicken And Shrimp Parmesan With Linguine
  Classic chicken parm and Parmesan cheese crusted shrimp with linguine marinara.
  $36.30
- Linguini With White Clam Sauce
  Whole and chopped clams in a white wine garlic butter sauce served over linguine pasta.
  $33.00
- Shrimp Fritti
  Fried shrimp served with hand-cut fries and marinara.
  $26.40
- Grilled Shrimp
  Grilled shrimp, roasted red potatoes and sauteed green beans.
  $26.40
Serve with Standard Utensils, Condiments and Napkins?
- Serve With Standard Utensils, Condiments And Napkins
  $0.00
Allergy Notice
- Allergy
  If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
  $0.00

The Palm - Nashville Menu

Starters

Colossal Lump Crabmeat Cocktail

Shrimp Bruno

Thick-Cut Steakhouse Bacon

Jumbo Lump Crab Cake

Calamari Fritto Misto

The Palm Meatball

Jumbo Shrimp Cocktail

Soups &amp; Salads

Lobster Bisque

Palm Caesar Salad

Steakhouse Wedge

Gigi Salad

Italian Specialties

Chicken Parmigiana

Pappardelle Bolognese

Veal Chop Parmigiana

Seafood

Sicilian Salmon

Linguine With White Clam Sauce

Stuffed Sea Bass Oscar

Steaks &amp; Chops

Prime New York Strip * 14 Ounce

Double-Cut Lamb Rib Chops* (2) 6 Ounce Chops

Center-Cut Filet Mignon* 8 Ounce

Center-Cut Filet Mignon* 12 Ounce

Prime Boneless Ribeye Steak* 16 Ounce

Prime Tomahawk Ribeye* 32 Oz

Surf N Turf

Steak Toppings &amp; Sauces

Add Brandy Peppercorn Sauce

Add 1926 Steak Sauce

Add Chimichurri Sauce

Add Classic Oscar

Add Crab & Shrimp Bruno

Add Lobster Béarnaise

Shareable Sides

Creamed Spinach

Leaf Spinach

Wild Mushrooms

Fresh Asparagus

Three-Cheese Au Gratin Potatoes

Hand-Cut French Fries

Garlic Mashed Potatoes

Italian Herb Hand-Cut Fries

Shrimp Risotto

Desserts

Cheesecake

Chocolate Layer Cake

Kids Meals

Linguine With Marinara

Chicken Fingers

Kid Steak

Serve with Standard Utensils, Condiments and Napkins?

Serve With Standard Utensils, Condiments And Napkins

Allergy Notice

Allergy

Soups &amp; Starters

Jumbo Shrimp Cocktail

Jumbo Shrimp Bruno

Calamari Fritto Misto

Thick-Cut Steakhouse Bacon

The Palm Meatball

Jumbo Lump Crab Cake

Entrée Salads

Gigi Salad

Blackened Prime New York Steak Chop-Chop Salad

Filet Steakhouse Wedge

Chicken Milanese Salad

Burgers + Sandwiches

Classic Burger

Second Avenue Burger

Bunless Burger

The Palm Wagyu Burger

Chicken Parmigiana Sandwich

Meatball Parmigiana Sandwich

Steak Alla Stone Sandwich

Luncheon Specialties

Pappardelle Bolognese

Soups & Salads

Steaks & Chops

Steak Toppings & Sauces

Soups & Starters

Soups & Salads

Steaks & Chops

Steak Toppings & Sauces

Soups & Starters