The Outpost Menu

Red potatoes mixed with carrots, onions, celery, and a homestyle vinaigrette

Tender penne pasta tossed with roasted vegetables and our house dressing.

Crisp romaine topped with grated parmesan and seasoned croutons, served with Caesar dressing on the side

Seasoned fresh vegetables, grilled to tender perfection and colorfully displayed.

Housemade hummus dip paired with tastefully seasoned and toasted pita

Cured meats, cheeses, artichoke hearts, roasted red peppers and olives. Focaccia and Baguette on the side

Ripe, Red Tomatoes, Basil and Fresh Mozzarella Drizzled with Olive Oil. Gluten-Free.

Our classic sliced turkey, cheddar cheese, field greens and dill Mayo. 1/2 sub or brioche or wrap

Our famous chicken salad made with carrots, red onion and celery. 1/2 sub or brioche or wrap

Thinly sliced ham, prosciutto, genoa salami and provolone cheese with lettuce, tomato, red onion, olive oil and red wine vinegar. 1/2 sub or brioche or wrap

A true classic and light. 1/2 sub or brioche or wrap

Chicken Breast Sauteed with Lemons and Capers in a Butter Sauce

Chicken Breast in a Lemon Butter Sauce

Chicken Breast Lightly Fried and Topped with Tomato Sauce and Mozzarella Cheese.

Chicken Breast with Sauteed Mushrooms and a Marsala Sauce.

Layers of Seasoned Ground Beef, Ricotta Cheese, Tomato Sauce and Lasagna Sheets.

Fresh Pasta Tossed in Tomato Sauce and Topped with Our House Made Bolognese Sauce.

Slow Cooked Pork Butt, Hand Shredded and Tossed in Our House BBQ Sauce.

Slow Cooked Juicy Brisket Tossed in Our House BBQ Sauce.

Lightly Fried Eggplant Layered with Mozzarella, Parmesan Cheese and Tomato Sauce.

Penne Pasta tossed in Our Delicious House Made Vodka Sauce.

Poached shrimp plattered and served with housemade cocktail sauce. Each order contains between 32-40 pieces of shrimp

A delicious assortment of our french butter cookies with rich, fudgy brownies.